47534 pie own make ahead fruit pie filli Recipes

  • Make Your Own Sourdough Starter
    make and maintain your own sourdough starter and
    65 More
    make and maintain your own sourdough starter, need a volume of at least 1 and 1/3 cups., there are several ingredient combinations for making wild, yeast sourdough, is to grate a raw potato. then add enough water to cover, enough flour to make a thin batter of about a cup and a, third in volume ., method is to use water that you ve boiled potatoes, in instead of the grated potato and water combination., you can also use flour , sugar and water. use 1 cup of, flour , a tbsp of sugar and enough water to make a, pancake consistency batter ., yet another is to simply mix together equal amounts of water, flour (whole wheat is best for this)., anything that provides food for the yeast and a good growing, environment will work. yeast needs sugar or carbohydrates, which it converts to sugar), and clear liquid., make your choice based on what you have handy and just because, what you d like to try. don tsp worry about whether or, not 1 set of ingredients will work better than another, because the chances are that they will all be equally, efficient in attracting wild (sour) yeast. there is no exact, recipe because there are so many other variables in each house, that will invite or dissuade wild yeasts from entering the, mixture. if at first you don tsp succeed, try, try again . the, most important thing is the method ., when you have decided on the ingredients you want , put them in, a glass container that will hold at least three times the, volume of the ingredients. mix lightly with a wooden or, plastic spoon as some metals will react to it. the working of, starter will mix itself ., leave the mixture undisturbed and loosely covered with a cloth, perforated plastic (to allow gases to escape) at warm room, temperature until it begins to froth or work and expand., this is a sign that wild yeasts have made themselves at home, what you re after. the new starter will rise up in, then fall again. when it has , it s ready for, use. (note: it will smell sour !), when you use it , always leave some in the container and add, flour and water back to equal what you ve taken out. most, recipes call for a cup of starter, so replace it with a half, flour and a half-cup of water and set it in a warm, place to work again ., you will probably see a liquid covering the top at 1 time or, this is called hooch , and it s exactly what it, sounds like , but don tsp drink it! actually, it s harmless, so, stir it back into the starter if the starter is thick, or if, either way ., keep sourdough in the refrigerator unless you use it at least, every third day. if you use it that often , you can leave it on, counter or any place where it s safe. if you can tsp, refrigerate it , you can keep it fresh by throwing out a cup of, it every second or third day and then replenish with flour and, water. wait until it works again before counting days ., a properly cared for starter can live indefinitely, but if you, leave it out without using it for too long, the yeast can, literally suffocate in its own waste products. if the starter, looks off color (grayish is normal) or turns pink, toss it and, start fresh ., what can you make with sourdough besides the traditional, bread , you can make biscuits, pancakes, pretzels, bagels, muffins , cornbread and even cookies! once you re comfortable, using it , you can experiment with your favorite yeast or, baking powder recipes. simply put , you substitute sourdough
    67 ingredients
  • Fruit Cocktail Pie
    pie shell, baked, fruit cocktail and
    3 More
    pie shell, baked, fruit cocktail, non-instant vanilla pudding mix, milk, heavy cream
    20 min, 5 ingredients
  • Fruit and Cream Cheese Breakfast Pastry
    pie filling (i use blueberry) and
    5 More
    pie filling (i use blueberry), pillsbury refrigerated crescent dinner rolls, cream cheese (softened ), sugar, vanilla, butter
    35 min, 6 ingredients
  • Fruit Fly/Gnat Trap
    fruit (or a piece of peel, any type), plastic wrap
    5 min, 2 ingredients
  • Fruit and Cheese Platter
    fruit spread, dried figs, chopped, hazelnuts, chopped and
    13 More
    fruit spread, dried figs, chopped, hazelnuts, chopped, apricot preserves, fruit, grapes, strawberries, pears, oranges, peaches, dried apricots, brie cheese, port wine , du salut, blue cheese, french baguette, whole wheat crackers
    15 min, 16 ingredients
  • Fruit Cocktail Squares
    fruit cocktail, butter, softened, white sugar, egg and
    8 More
    fruit cocktail, butter, softened, white sugar, egg, vanilla extract, all-purpose flour, baking powder, baking soda, salt, maraschino cherry juice, flaked coconut, maraschino cherries, chopped
    12 ingredients
  • Fruit Punch
    fruit punch, chilled, unsweetened pineapple juice, chilled and
    2 More
    fruit punch, chilled, unsweetened pineapple juice, chilled, ginger ale, chilled, orange sherbet
    5 min, 4 ingredients
  • Fruit Juice  Gummies
    fruit juice (pure juice-not a fruit-flavored drink) or ne... and
    1 More
    fruit juice (pure juice-not a fruit-flavored drink) or nectar, such as goya, mott s, or kern s, chilled or at room temperature, gelatin
    2 hour 30 min, 2 ingredients
  • Fruit Salad
    fruit cocktail, drained, mandarin oranges, drained and
    8 More
    fruit cocktail, drained, mandarin oranges, drained, pineapple tidbits, green grape, halved, bananas, halved and sliced, apple, peeled and chopped, maraschino cherry, halved, marshmallows, cool whip, softened, coconut flakes (optional)
    15 min, 10 ingredients
  • Fruit Cocktail Cake
    fruit cocktail, flour, sugar, beaten egg, baking soda and
    2 More
    fruit cocktail, flour, sugar, beaten egg, baking soda, salt, canola oil or 2 tbsp corn oil
    40 min, 7 ingredients
  • Fruit Cocktail Dessert
    fruit cocktail in light syrup, drained , juice reserved and
    1 More
    fruit cocktail in light syrup, drained , juice reserved, yellow cake mix
    50 min, 2 ingredients
  • Fruit Syrup
    fruit juice, sugar
    5 min, 2 ingredients
  • Our New Favorite Chicken Pot Pie Our New Favorite Chicken Pot Pie
    chicken breasts, cubed (i try to make ahead or use leftov... and
    10 More
    chicken breasts, cubed (i try to make ahead or use leftovers!), frozen mixed vegetables, cornstarch, milk, butter, salt, black pepper, plain flour, salt, oil, water
    20 min, 11 ingredients
  • Fruitful Pie Fruitful Pie
    pie crust, your favorite , i prefer the refridgerated kin... and
    6 More
    pie crust, your favorite , i prefer the refridgerated kind, but frozen or homemade will do, sugar, cornstarch, water, jello gelatin , strawberry or your favorite, fruit, your choice, cool whip, to serve
    2 hour 15 min, 7 ingredients
  • Fruit Galette Fruit Galette
    pie crust, unbaked and
    6 More
    pie crust, unbaked, fresh figs, stemmed and quartered lengthwise (use chunks of apples, sliced pears, nectarines...), brown sugar, grated lemon zest, vanilla extract, whole milk, flaked almonds
    40 min, 7 ingredients
  • Fruit Cocktail Bread (ABM) Fruit Cocktail Bread (ABM)
    fruit cocktail (do not drain), vegetable oil and
    6 More
    fruit cocktail (do not drain), vegetable oil, fruit juice concentrate, salt, coconut flakes, whole wheat flour, bread flour, yeast
    3 hour 10 min, 8 ingredients
  • Fruit Cocktail Lunch Box Bars Fruit Cocktail Lunch Box Bars
    fruit cocktail, well drained (reserve 2 tbsp syrup for gl... and
    14 More
    fruit cocktail, well drained (reserve 2 tbsp syrup for glaze), butter (not spread or tub product) or 1/2 cup margarine, softened (not spread or tub product), sugar, vanilla extract, lemon extract (optional), eggs, flour, baking powder, salt, raisins or 1/2 cup dates, chopped, sugar, syrup from fruit, grated lemon rind, lemon juice (fresh is best )
    45 min, 15 ingredients
  • Fruit Salad Abalos Style Fruit Salad Abalos Style
    fruit cocktail, drained, lychees, drained and
    7 More
    fruit cocktail, drained, lychees, drained, macapuno (coconut preserves), drained, palm seeds, drained, creamed corn, red delicious apple, cored and diced, asian pear, cored and cubed, sour cream, sweetened condensed milk
    10 min, 9 ingredients




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