126 pie filling cheese dessert Recipes

graham cracker crumbs, sugar, butter, melted, cream cheese, softened, sugar, cherry pie filling

graham cracker crumbs, brown sugar, butter, melted, cream cheese, softened, sugar, cherry pie filling

raspberry jell-o gelatin, boiling water, blueberry pie filling, crushed pineapple, undrained (large can), cream cheese, softened, powdered sugar, sour cream, vanilla

less fat ) cream cheese, softened, sugar, prepared angle food cake ( 14-oz ) cut into 1-inch cubes, blueberry pie filling

cream cheese, softened, sugar, prepared angel food cake (8 to 10 oz), cut into 1-inch cubes, blueberry pie filling

graham cracker crumbs, sugar, divided, butter, melted, cream cheese, softened, eggs, vanilla extract, ground cinnamon, blueberry pie filling

angel food cake, store bought is fine, strawberry pie filling, cream cheese, milk, cool whip

prepared graham cracker crust, reduced fat, fat free cream cheese, room temperature, sugar-free instant vanilla pudding mix, skim milk, no-sugar-added cherry pie filling

graham cracker crumbs, sugar, butter, melted, one 3 ounces) cream cheese, softened, sugar, vanilla extract, eggs, lightly beaten, cherry pie filling

heavy whipping cream, almond extract, powdered sugar, cream cheese, softened, ladyfingers, cherry pie filling

flour, butter or margarine, blender chopped pecans, cream cheese, powdered sugar, topping or equivilent in whipped cream, cherry pie filling

cream cheese, softened, powdered sugar, prepared angel food cake, blueberry pie filling

ladyfingers, almond liqueur (i use frangelico), cream cheese, sugar, almond extract, heavy cream, cherry pie filling

lady fingers, soft cream cheese, sugar, vanilla, pt. whipping cream, pie filling , cherry or blueberry

crushed pretzels, sugar, butter, melted, cream cheese, softened, sugar, blueberry pie filling

prepared angel food cake (8 to 10 oz), topping mix (dream whip ), cream cheese, softened, sugar, peach or cherry pie filling

flour, baking soda, brown sugar (firmly packed), rice krispies, margarine (or butter, melted), cream cheese (softened ), sugar, eggs (beaten ), vanilla, crushed pineapple (drain but reserve juice), drops green food coloring (optional but does make for a green summer ), lemon pie filling (not instant , you need the 6 serving size, brand sizes likely vary), reserved pineapple juice, carton cool whip (thawed , i use whipping cream)

prepared angel food cake or 1 cake, cut in small pieces, cream cheese, sugar, cool whip, lemon flavor instant pudding and pie filling, chopped walnuts, for sprinkling