164 pie cream cheese cool whip powdered Recipes

graham pie crusts, cream cheese (room temp ), cool whip (thawed ), powdered sugar, peanut butter, reese peanut butter cups (or as many as you wish!), hot fudge (or choc syrup)

peanut butter, cream cheese, softened, powdered sugar, baked pie crust (may use graham cracker crust if you prefer), cool whip, peanuts, chopped

raspberry gelatin powder or 2 (6 oz) packages jello gelatin, boiling water, raspberry pie filling, sugar, cream cheese, room temperature, topping, light is fine (cool whip ), crushed pretzels, crushed walnuts, sugar, melted margarine

pecan shortbread cookies, broken into pieces, nature valley pecan crunch granola bars (nature valley brand, 2 pouches from 8.9 oz box, crushed, 3/4 cup), butter, melted, cream cheese (from 8-oz package, softened ), powdered sugar, milk, semi-sweet chocolate chips, melted and cooled, coconut pecan frosting (pillsbury creamy supreme recommended), cream cheese (from 8-oz package, softened ), milk, reserved whipped topping, milk chocolate candy bars or 1 1/2 oz special dark chocolate, chopped

sugar, cornstarch, water, raspberry jell-o gelatin (the powder ), lemon juice, pie crusts, baked, blueberries, fresh, raspberries, fresh, cream cheese, softened, sugar, carton cool whip

graham cracker crumbs, meleted butter, cream cheese (soften), powdered sugar, chopped walnuts or 1 cup pecans, cool whip, cherry pie filling

shortbread pie crust, cream cheese, softened, powdered sugar, cool whip lite, blueberries, pecans, toasted and chopped

chocolate wafer pie crust, cream cheese, powdered sugar, cool whip, vanilla extract, chocolate pudding, milk

vanilla wafers, crushed (about 3/4 cup crumbs), chopped pecans, butter, melted, cream cheese, softened, powdered sugar, thawed cool whip topping, divided, cold milk, chocolate flavor instant pudding and pie filling mix

yellow cake mix (2 layer size), pumpkin (15 oz.) divided, milk, oil, eggs, pumpkin pie spice divided, cream cheese (8oz.) softened, powdered sugar, tub cool whip whipped topping thawed, pecans chopped

chopped pecans, flour, butter, melted, cream cheese, softened, powdered sugar, cool whip, thawed (3 cups), chocolate flavor instant pudding and pie filling mix, milk

peanut butter, cream cheese, softened, powdered sugar, milk, topping (i.e., cool whip ), graham cracker crust or 9 inch pie shell

fat free cream cheese, reduced fat chunky p.b ., vanilla, sugar free instant vanilla pudding mix, dry milk powder, water, cool whip free, chocolate pie crust, sugar free instant chocolate pudding mix

creamy peanut butter, cream cheese softened (whipped cream cheese works well here), powdered sugar, cool whip, thawed, baked pie crust

tub cool whip, cream cheese, softened, chocolate or graham cracker pie crusts, chocolate syrup, chopped peanuts, crunchy peanut butter, milk, powdered sugar

creamy/chunky peanut butter, cream cheese, powdered sugar, milk, cool whip, oreo pie crust, chocolate chips or chopped peanuts

fat free cream cheese, sugar-free instant vanilla pudding mix, nonfat dry milk powder, water, cool whip lite, fruit cocktail , packed in its own juice, drained, graham cracker pie crust

all-purpose flour, shortening (recommended: crisco ), cold water, salt, butter, powdered sugar, egg yolks, peppermint flavoring, baking chocolate, melted and cooled, stiffly beaten egg whites, powdered sugar, vanilla, cream cheese, softened, heavy whipped cream, sugar, frozen raspberries, cornstarch