5567 pie bake Recipes

pie crusts, baked, sugar, cornstarch, milk, extra large eggs, separated, butter, vanilla, sweetened flaked coconut, cream of tartar (optional), sugar

pie shells, baked, cornstarch, granulated sugar, whole milk, eggs or 3 egg yolks, vanilla extract, butter, caramels , unwrapped, crushed butter brickle or 1/3 cup toffee pieces, plus additional (to garnish), cream

pie crust, baked lightly, milk, sugar, juice and zest of 1 lemon, leftover mashed potatoes, egg yolks, butter, melted, salt, egg whites, beaten to firm peak stage, nutmeg

pie crust, baked, pumpkin puree, brown sugar, salt, ground cinnamon, ground ginger, ground nutmeg, vanilla ice cream, softened

pie shell, baked, fruit cocktail, non-instant vanilla pudding mix, milk, heavy cream

pie crust, baked, cream cheese, softened, white sugar, vanilla extract, sliced peaches, drained, raspberry preserves, lemon juice

pie shell, pre-baked, flour, white sugar, brown sugar, eggs, well-beaten, melted butter, cooled (2 sticks), nestle semi-sweet chocolate chips

pie shell, baked, water, equal sugar substitute or 1 tbsp artificial sweetener, cornstarch, eggs, lemon juice, egg whites, equal sugar substitute, cream of tartar

pie shell, pre-baked, mozzarella cheese, tomatoes, sun-dried tomatoes packed in oil, mustard, semolina or 1 tbsp all-purpose flour, pine nuts, eggs, half-and-half cream, garlic, chopped fresh basil, salt (to taste, i use 1 tsp), black pepper (to taste)

baking potato, onion, chopped fine, butter, milk, egg, dry mustard, ground low-salt ham (i buy a 1 1/2 inch slice from the deli-and then another 1/2 inch slice just in case), shredded cheddar cheese (i like sharp), pastry for double-crust pie (you want a sturdy crust), butter, flour, white pepper, ground nutmeg, cayenne pepper, milk, shredded cheddar cheese

pie pastry , of your choice, baking soda, vanilla, pure maple syrup, all-purpose flour, dark brown sugar, nutmeg, butter

baked pie shell, sugar, cornstarch , clearjel (modified food starch), water, lemon juice, egg yolks, lemon extract, white vinegar, butter, cornstarch (clear-jell- or smart and final sells it under modified food starch label), cold water, boiling water, egg whites, sugar, vanilla, salt

pie crusts, ready to bake, whipping cream, sugar, all-purpose flour, cinnamon

baked 9 in. pie shell, cornstarch, egg yolks, slightly beaten, salt, butter, sugar, lemon juice, cold water, grated lemon rind, boiling water, egg whites, sugar, cream of tartar

pie crust, pre-baked for 12 minutes at 350 degrees f, brown sugar, butter, honey, sugar, heavy cream, vanilla, pecans, toasted and chopped

baked pie shell, pitted red tart cherries, sugar, cornstarch, butter, cinnamon, almond extract, bananas

pie shell, baked, pumpkin puree, brown sugar, salt, ground cinnamon, ground ginger, ground nutmeg, vanilla ice cream or 1 quart soy ice cream, softened

pie shell, baked and cooled, unflavored gelatin, cold water, boiling water, sugar, cocoa, cold whipping cream, vanilla, reese peanut butter chips, divided, cream cheese, powdered sugar, milk , plus, milk, peanut butter chips (to garnish )