27379 pico gallo salsa ceviche call what you Recipes

cream cheese, softened, black beans, drained and rinsed, chopped green chilies, drained, shredded cheddar cheese, salsa (whatever heat you prefer)

cream cheese, salsa (we use medium, buy you can use hot or mild), shredded cheddar cheese

plain flour tortillas, chicken breasts , cut into strips, red onion , cut into strips, green bell pepper , cut into strips, mild salsa (hot if you prefer ), honey, garlic clove, crushed, cumin, ground black pepper , to taste, olive oil, light sour cream

rinsed drained black beans, cucumber, peeled, diced 1/2-inch squares, mango, diced 1/2-inch squares, diced red onion, avocado, diced 1/2-inch squares, cilantro, coarsely chopped, fresh lime juice, orange juice, minced jalapenos (optional) or serrano pepper, if you want to kick it up (optional)

tomatoes, diced, onion, diced, garlic cloves, minced, cilantro, salt & pepper (i use garlic pepper as well as to taste, but you can use , pepper, and garlic powder i)

mango pulp, diced, mango puree , you may prepare this with the remaining flesh around the seed and the trimmings of the mango fillets, red capsicums or 90 g green capsicum, diced, red onions, cilantro leaves, chopped roughly, salt, white pepper, lime , juice of, red finger chilies, chopped, virgin olive oil

tomatoes (blanched and chopped , you can add more if you like), onions, chopped, jalapeno pepper, chopped fine, garlic cloves, minced, pepper, salt (i use canning ), sugar, lime juice, chopped cilantro, tomato sauce, tomato paste

pineapple chunks (fresh pineapple is best but you can use canned), tomato, seeded and chopped, red onion, chopped, sweet red pepper, chopped, red chili , seeds removed and chopped finely, avocado (i like the salsa without the ) (optional), cilantro, chopped, lime peel, shredded finely, lime juice, garlic clove, minced, pepper (optional), salt (optional)

diced tomatoes (3 jumbo cans, 1 smaller regular sized can, you can drain them or not, i drained mine to keep it chun), sliced peaches (chopped into small pieces), yellow onion (diced ), red pepper (diced ), yellow pepper (diced ), orange bell pepper (diced ), minced garlic (or to taste), kosher salt, white vinegar, honey (or to taste), sugar, jalapenos (for medium spiced salsa keep 2 with seeds and ribs, the other two remove all ribs and seeds- diced), whole lime , juice of, tomato paste, tomato sauce, fresh cilantro (or desired amount- i used about 10 pieces of fresh- riped into tiny pieces, so im guessing that is a), cayenne, hot sauce (i use sriricha- to taste)

frozen boneless skinless chicken breasts (vary amount depending on crock pot size), cream cheese, black beans, drained, corn, drained, salsa , if you want spicy make sure to get a hot as the cream cheese mellows out the flavor quite a bi, rice , no set amount. you can make however much you want

boneless skinless chicken thighs, condensed cheddar cheese soup, salsa , i used mild but you can use any kind

boneless skinless chicken breasts, white onions or 1/2 cup yellow onion, sliced into crescents, dried oregano, ground cumin, salt-free lemon-pepper seasoning , to taste, prepared salsa (your choice of how spicy you want it), garlic clove, peeled and finely minced, sharp cheddar cheese, grated, sliced black olives, olive oil, for frying

olive oil, boneless chicken breasts, salsa (any kind you want), garlic clove (optional), black olives, your favorite shredded cheese, cooked rice

olive oil, lean ground beef, onion, stalks celery, garlic, minced, chili powder, cumin, chile style tomatoes or 2 (19 oz) cans spicy red pepper style tomatoes, undrained, water, salsa , you choose the heat strength, canned corn or 1 cup frozen corn, kidney beans

cucumber, pimientos, drained, minced parsley, minced green onions, grated lime rind, lime juice, sugar, crushed red pepper flakes, papayas (can sub cantelope, if you must) or 1 ripe mango, pared, seeded, chopped (can sub cantelope, if you must), nabisco triscuits (or other crackers)

fresh tomatoes (peeled and diced ), diced tomatoes, tomato paste, jalapeno peppers (seeded and chopped ), minced fresh garlic cloves, fresh cilantro (chopped ), salt, garlic powder (optional), olive oil, red onion, chopped (the amount you use is up to you)

onion, chopped, stalks celery, finely chopped, fresh minced garlic (or to taste), jalapeno pepper, seeded and finely chopped (optional, add in if you like extra spicy), vegetable oil, butter, uncooked boneless skinless chicken breasts, cut into small cubes, chicken broth, undiluted, frozen diced hash brown potatoes, country gravy mix, half-and-half cream or 2 cups full-fat milk, velveeta cheese , cut into cubes, chunky salsa, green chili peppers (or to taste), pepper, grated parmesan cheese (optional and to taste)

fat free tortilla chips or low fat tortilla chips (i use baked tostitos bite size and the serving size is 20 chips with 1 g of fat), fat-free refried beans (i use old el paso spicy fat free refried beans), shredded fat-free cheddar cheese, tomato, chopped, spinach or 1 cup lettuce, chopped, tomatillo salsa (or your favorite salsa), fat free sour cream