254199 pickled spring onions dua hanh Recipes

dill pickles, cream cheese, softened, sliced ham, flour tortillas

extra large eggs, distilled white vinegar, water, pickling spice, garlic, crushed, bay leaf

pickling cucumbers, water, kosher salt, fresh dill stalks, garlic, cloves separated and peeled, whole black peppercorns, fresh red chile pepper, thinly sliced (optional)

feet, salt, white wine vinegar, whole black peppercorns, whole star anise pods, pickling spice

ears corn - husked, cleaned and quartered, salt, white vinegar, white sugar, pickling spice, bay leaves, cinnamon stick

fresh small beets, stems removed, white sugar, pickling salt, white vinegar

dried mai fun noodles (thin rice stick noodles), cooked shrimp or smoked turkey, chopped, chopped green cabbage, chopped peeled carrot, chopped green onions, chopped bean sprouts, chopped red bell pepper, fish sauce (nam pla), egg roll wrappers, egg, beaten to blend, vegetable oil (for frying ), soy sauce, mirin (sweet japanese rice wine), rice vinegar, green onions, finely chopped, minced fresh ginger, hon-dashi

mg ) vitamin cup tablet (to prevent discoloration), crushed to a powder, cold water, firm-ripe small peaches (6 to 7 lb), sugar, distilled white vinegar, pickling spice, kosher salt

white wine vinegar, water, pickling salt, sugar, sugar snap peas, stemmed and strung, garlic cloves, sliced, dried chile peppers , slit lengthwise, tarragon sprigs

pickling cucumber, garlic , 2 to 3 per jar, grape leaves (optional), head dill, water, vinegar, salt, sugar

extra large eggs, white vinegar, water, salt, pickling spices, garlic, crushed, bay leaf

sliced ham (lunch meat), cream cheese, softened to room temp, picante sauce (works better if is not a chunky kind), chopped pecans, kosher dill pickles

deli ham, thickly sliced, dill pickles, cream cheese, softened

sliced carrots, dried oregano leaves, chopped red peppers, chopped green peppers, chopped jalapenos, minced garlic, white vinegar, white sugar, water, pickling salt

cabbage, cored and shredded, bell peppers, cut into thin strips (a mix of red and yellow is pretty), pickling salt, sugar, white wine vinegar, hot pepper flakes, mustard seeds, garlic cloves, minced

fresh jalapenos, washed,and stems removed, vinegar, water, olive oil, salt, pickling spices

beet (canned s are fine), sugar (i use granulated, but you can use brown also ), vinegar, water (i use beet juice for brighter color), salt, whole mixed pickling spice, hard-boiled eggs, peeled

pickling cucumber, skins on, and washed, dry mustard , scant, sugar , heaping, salt, vinegar, water