219 pickled green tomatoes with jalapenos Recipes

tomatoes, diced, vidalia onions, diced, red bell peppers, diced, green bell peppers, diced, sugar, white vinegar, pickling salt, fresh jalapenos, minced, gelatin

ripe tomatoes, chopped, onions, finely chopped, green bell peppers, finely chopped, pickled jalapeno peppers, drained and diced, sugar, salt, vegetable oil, lemon juice, cider vinegar, garlic, finely minced, dried cilantro, tomato sauce (for thicker salsa, add 2 cans and 1 12 oz. can tomato paste, instead), dried oregano

chopped fresh cabbage, chopped onion, chopped green tomatoes, chopped green bell pepper, chopped red bell pepper, pickling salt, sugar, white vinegar, mustard seeds, celery seeds, ground turmeric, dried crushed red pepper (optional), jalapeno pepper, seeded and finely chopped (optional)

chopped green tomatoes (i threw in some red ones, too), bell peppers (3 green, 2 red, 2 yellow ), head cabbage, head cauliflower, celery (use the whole thing, including heart with leaves, just trim off a little of the root end), yellow onions (maybe 8 or 9 medium ones ), cider vinegar, white sugar, brown sugar, fresh hot peppers (serrano, cayenne, jalapeno or tabasco), canning & pickling salt, prepared horseradish, heads of garlic, separated & peeled, turmeric, ground mustard, ground allspice, ground ginger

whole chicken, onion peeled and cut in half, carrots peeled, garlic crushed, whole bay leaf, salt, black pepper, water to cover, dice roma tomatoes, onion diced, pickled yellow peppers diced (optional), diced green chile (anaheim), ground cumin, garlic powder, dried thyme, salt and pepper to taste, olive oil, dozen fresh corn tortillas, toothpicks, frying oil (canolla is great), tomatillos, avocado, garlic cloves, fresh jalapeno pepper seeded and deviened, juice of 1 lime, salt and pepper to taste, olive oil for frying

olive oil, sliced onion, garlic cloves, minced, ripe tomatoes, chopped, sliced pitted manzanilla (or green ) olives, divided, water, capers, divided, sliced pickled jalapeno peppers, divided, chopped fresh flat-leaf parsley, dried mexican oregano, bay leaves, salt, divided, red snapper or other firm white fish fillets, fresh lime juice, flat-leaf parsley sprigs (optional)

green cabbage, shredded, chayote squash, shredded, carrots, shredded, red onion, thinly sliced, red bell pepper, thinly sliced, cider vinegar, water, dried mexican oregano leaves, crushed, crushed red pepper flakes, ground cumin, ground coriander, brown sugar, salt, pork butt, trimmed and cubed, salt, ground black pepper, water, diced tomatoes, sweet onion, diced, garlic, jalapeno, diced, mexican oregano, ground cinnamon, masa harina, warm water, salt, olive oil, shredded cotija cheese

boneless chicken thighs or leg and thighs, with skin, salt and freshly ground black pepper, to taste, vegetable oil, unsalted butter, shallots, diced, mushrooms, thinly sliced, jalapenos, chopped with seeds, ground cumin, chicken stock, half-and-half or heavy cream, cilantro, stems and leaves separated, egg yolks, brown sugar, red wine vinegar, cooked rice , for serving, grilled scallions , for serving, pickled tomato salsa , recipe follows, for serving, tomatoes, diced, scallions, white and green parts, thinly sliced, serrano chiles, with seeds, thinly sliced in rounds, white vinegar, brown sugar, salt, freshly grated ginger, minced garlic, yellow mustard seeds, cracked black peppercorns, ground cumin, cayenne, turmeric, extra-virgin olive oil

red heirloom or plum tomatoes, brown, orange, green , or yellow ripe tomatoes, mixed, red onion, finely chopped, scallions, finely chopped, jalapenos, seeded and finely chopped, a handful fresh cilantro, finely chopped, lime, juiced, kosher salt, extra-virgin olive oil, good quality smoky bacon, finely diced, yellow onion, finely chopped, red fresno chile peppers, finely chopped, organic eggs, hot sauce, freshly ground black pepper, handfuls very thin salt-free crispy corn tortilla chips (recommended : xochitl brand), spicy vegetarian refried beans, smoked cheddar or smoked pepper jack cheese, extra-sharp yellow cheddar cheese, pickled sliced jalapenos, drained, shredded leaves from romaine lettuce hearts

tuna in water, drained (2 cans), stalks celery, finely chopped, green onions, sliced, light mayonnaise, sweet pickle relish, dijon mustard, salt, pepper, whole wheat tortillas, shredded old cheddar cheese, chopped fresh tomatoes (you can also use drained canned tomatoes but the texture will not be very good), green onions, thinly sliced, minced fresh parsley, minced seeded fresh jalapeno pepper (or if you got pickled jalapeno, it works just as well), salt and pepper

vegetables (i used carrots, celery, zucchini, corn), onions, green peppers, jalapenos, habaneros, pickling salt, dry mustard, turmeric, brown sugar, vinegar, flour, garlic cloves (or more if you like ), chopped tomatoes, tomato paste

seeded and diced tomato, sliced green onions, pickled jalapeno peppers, chopped, fat-free flour tortillas, shredded reduced-fat sharp cheddar cheese, vegetable cooking spray, no-salt-added tomato salsa

ground cumin, chili powder, cider vinegar, ground cinnamon, lean center-cut pork chops (3/4-inch thick ), vegetable oil, frozen whole-kernel corn, thawed, chopped red bell pepper, chopped green onions, chopped pickled jalapeno pepper, bottled minced garlic, dried oregano, diced tomatoes, drained, parsley sprigs (optional)

canned great northern beans, rinsed and drained, ground cumin, flour tortillas, chopped pickled jalapeno peppers, canned chopped green chiles, canned black beans, rinsed and drained, thick) slices tomato, reduced-fat sharp cheddar cheese, minced fresh cilantro, carton plain low-fat yogurt

vegetable oil, onion, thinly sliced, garlic cloves, smashed, dried oregano, tomatoes, drained pickled jalapeno pepper , chilli slices chopped, zucchini, cream cheese, cubed (i used light), salt & fresh ground pepper, fresh oregano sprig, if desired (to garnish )

lard, lemons, halved, limes, halved, oranges, halved, pork shoulder, cut into 2-inch chunks, bay leaf, yellow onion, quartered, salt, mexican cola, white vinegar, chiles de arbol, salt, mixed color whole peppercorns, green beans, trimmed, yellow wax beans, trimmed, baby carrots, peeled, baby ears of corn, garlic, jalapenos, olive oil, divided, cactus paddles, trimmed, scallions, roma tomatoes, diced, serrano chile, minced, limes, juiced, salt and freshly ground black pepper, corn tortillas, limes, cut into wedges

tomatoes, peeled, seeded, and chopped, green bell peppers, chopped, pickled jalapeno pepper, drained and chopped (see my pickled jalapenos), fresh jalapeno pepper, seeded and minced (for medium heat , i slice the jalapenos into rings to measure 1 cup, then mince them very fine.), onions, chopped, celery, chopped, garlic cloves, minced, tomato paste, bottled lemon juice, salt, sugar, ground cumin

tomato, onion, carrot, red bell peppers or 1 green bell pepper, cauliflower florets, stalk celery, pitted ripe olives, garlic, minced, pickled jalapeno pepper, diced ,reserve juice, pickled jalapeno pepper juice , from the jar