63 pickled cauliflower mustard Recipes

cauliflower heads, white pearl onions, pickling salt, sugar, white vinegar, white mustard seeds, celery seed, hot pepper

cauliflower, black onion seeds (kalonji), mustard seeds (rai), fennel seeds (saunf), red chilies, red chili powder, vinegar, salt, water

cauliflower, red onion, white onion, green tomatoes, sweet peppers or mixed variety of peppers., sea salt, white organic sugar, mustard seeds, celery seeds, green peppercorns, fennel seeds, bay leaves, cider vinegar

chunks unpeeled pickling cucumbers, cauliflower florets, white pearl onion, red pearl onion, red pepper, chopped, green pepper, chopped, pickling salt, granulated sugar, clearjel food starch, dry mustard, mustard seeds, ground turmeric, cider vinegar, grated gingerroot

onion, cucumbers, cauliflower, diced sweet red peppers (optional-but makes adds nice colour ) (optional), sugar, flour, turmeric, celery seeds, mustard powder, vinegar, pickling spices

head cauliflower, trimmed and cut into bite-size florets, low-fat mayonnaise, mustard, salt, ground black pepper, hard-boiled eggs, chopped, onion, chopped, dill pickles, chopped, bacon , crisply cooked and crumbled (optional)

turnip (shalgam), carrot (gajar), cauliflower (phool gobi), oil (tel), turmeric (haldi), red chili peppers (lal mirchi), ground mustard (rai or sarson), salt (namak)

carrot, peeled and cut into ovals on the diagonal (about 2 cups), string bean, head cauliflower, broken into florets (about 2 cups), raw jicama, peeled and cut into sticks, purified water, cider vinegar, olive oil, brown sugar, salt, dried dill weed, garlic cloves, pickling spices (or 5 bay leaves, 1 tbsp. mustard seed, 1 tbsp. dill seed, and 1 1/2 tsp. red chile flakes)

cauliflower flowerets (about 2 large heads ), tiny pickling onions, peeled, salt, mustard seeds, celery seeds, red pepper pod (optional), ground turmeric, white vinegar, sugar

cucumbers, sliced onions, heads cauliflower, coarse salt, cold water, white vinegar, white sugar, dried mustard, turmeric, flour

cucumbers, cut in chunks, cauliflower, cut in chunks, tiny peeled onions, flour, dry mustard, turmeric, salt, brown sugar, celery seed, white vinegar, water

cauliflower, cucumbers, peel , seed and dice small, onions, red sweet peppers, celery, pickling onions, white vinegar, white sugar, mustard seeds, celery seeds, flour, mustard, turmeric, cold water

garlic, peeled, white vinegar, kosher salt, several sprigs of fresh dill, celery seed, coriander seed, mustard seed, black peppercorns, pink peppercorns (if you have em), kirby cucumbers , quartered lengthwise, young spring carrots, peeled and cut in half lengthwise, handful large scallion pieces or green beans, a few pieces of cauliflower to tuck wherever they ll fit, hot red chiles or 2 jalapenos

garlic, peeled, celery seed, coriander seed, mustard seed, black peppercorns, pink peppercorns (if you have em), several sprigs fresh dill, white vinegar, salt, carrots , halved lengthwise, kirby cucumbers , cut lengthwise into quarters, hot red chiles or 2 jalapenos, whole or (for more heat) halved, scallions, white parts only

cauliflower, water, white vinegar (5% acidity), sugar, pickling salt, ground turmeric, lemon, cut into 6 pieces, mustard , seed, green pepper , cut into 6 strips

pickling cucumber (about 1.5 lbs/625 g), cauliflower florets (1 small head ), peeled white pearl onion, pickling salt, water (lukewarm), granulated sugar, all-purpose flour, dry mustard, celery seed, turmeric, vinegar, water

pickling cucumbers (of 4- to 5-inch, washed, cut off 1/16-inch from blossom end or discard and cut cukes into 1-inch sli), onion, peeled and quartered, celery (cut into 1-inch pieces), carrots (1/2-inch pieces), sweet red peppers (peeled, seeded and cut into 1/2-inch pieces), cauliflower florets, white vinegar (5 percent), prepared mustard, canning salt or 1/2 cup pickling salt, sugar, celery seeds, mustard seeds, ground turmeric

cauliflower florets, hard-boiled eggs, chopped celery, chopped green onions, stuffed green olives, finely chopped, pickle relish, salt and pepper, to taste, mustard (or more , to taste), mayonnaise (or more , to taste)