260 pickled carrots white Recipes

  • Armenian Pickles (Tourshi)
    head cauliflower, cut up into florets and
    10 More
    head cauliflower, cut up into florets, head of cabbage, cut into wedges, carrot, peeled and sliced, green beans, head garlic, divided, dill sprigs, divided, whole mixed pickling spices, divided, water, white vinegar, kosher salt, turmeric
    45 min, 11 ingredients
  • Floridanatives Salsa Avocado and Egg Salad
    chopped raw vegetables (i use carrots) and
    5 More
    chopped raw vegetables (i use carrots), white onions (see note ) or 1 thin slice red onion, finely chopped (see note), dill pickles, spear finely chopped (i use claussen, see note), fresh hass avocadoes, mashed (about 3/4 of a half of an avocado), hard-boiled egg, peeled, rinsed and coarsely chopped, prepared salsa (rotel)
    10 min, 6 ingredients
  • Chicken, Potato, and Carrot Enchiladas with Ancho-Guajillo Chile Sauce
    water, chicken thighs with skin and bones and
    14 More
    water, chicken thighs with skin and bones, white onion, quartered, garlic cloves, halved, fine sea salt, carrots, peeled, diced, red-skinned potatoes, ancho-guajillo chile sauce, corn oil, diameter corn tortillas, crumbled queso fresco, sliced white onion, sliced radishes, pickled jalapeno chiles, halved, crema mexicana * or sour cream, romaine lettuce leaves
    16 ingredients
  • Giardiniera, Sweet And/Or Hot (Pickled Vegetables)
    green italian olives, crushed and
    17 More
    green italian olives, crushed, yellow onion, sliced (or 1 cup tiny pearl onions, peeled), garlic clove, sliced thin, carrots, peeled and sliced diagonally, stalk celery, sliced diagonally, cauliflower florets, cut into small chunks, broccoli floret (optional, omit in hot version ), red bell pepper, quartered and sliced, hot pepper (or less to taste for hot version only), white vinegar or 1/2 cup dry white wine, water, sugar, salt, peppercorns, dry dill weed, water, white vinegar, salt
    48 hour 15 min, 18 ingredients
  • Pork Katsu with Quick Carrot Pickles
    distilled white vinegar, water, sugar, carrots and
    5 More
    distilled white vinegar, water, sugar, carrots, scallions, very thinly sliced diagonally, egg, panko (japanese bread crumbs), boneless center-cut pork chops, vegetable oil
    20 min, 9 ingredients
  • Quick Pickled Okra
    chopped fennel, chopped celery, chopped carrot and
    10 More
    chopped fennel, chopped celery, chopped carrot, chopped tomato, jalapeno chile, halved, kosher salt, freshly ground white pepper, dried crushed red pepper, sugar, white wine vinegar, apple cider vinegar, water, fresh okra
    13 ingredients
  • Dill-Pickled Vegetables
    red, white, and/or yellow pearl onions (about 2 cups) and
    7 More
    red, white, and/or yellow pearl onions (about 2 cups), baby carrots with tops* (about 40), peeled and trimmed, white-wine vinegar, water, sugar, dill seeds, salt, celery ribs, cut into 4- by 1/2-inch sticks
    8 ingredients
  • Grandma Rosie's Pickled Asparagus Grandma Rosie's Pickled Asparagus
    asparagus, garlic cloves, peeled and cut in half and
    8 More
    asparagus, garlic cloves, peeled and cut in half, carrots, peeled and cut into strips, fresh dill, serrano peppers , with a slice in the tip, fancy whole spears baby sweet corn cobs, drained, canning salt, water, white vinegar, pickling spices, all cloves removed
    24 hour 45 min, 10 ingredients
  • Sweet Cauliflower-and-Carrot Pickles Sweet Cauliflower-and-Carrot Pickles
    fennel seeds, coriander seeds, allspice berries and
    13 More
    fennel seeds, coriander seeds, allspice berries, anise seeds, cinnamon stick, broken, fennel pollen, bay leaf, crushed red pepper, water, white balsamic vinegar, white wine vinegar, sugar, kosher salt, cointreau or other triple sec, carrots, sliced diagonally 1/4 inch thick, head of purple or white cauliflower, cut into 1 1/2-inch florets
    50 min, 17 ingredients
  • Fresh Refrigerator Pickles: Cauliflower, Carrots, Cukes, You Name It (Ted Allen) Fresh Refrigerator Pickles: Cauliflower, Carrots, Cukes, You Name It (Ted Allen)
    garlic, peeled, celery seed, coriander seed, mustard seed and
    9 More
    garlic, peeled, celery seed, coriander seed, mustard seed, black peppercorns, pink peppercorns (if you have em), several sprigs fresh dill, white vinegar, salt, carrots , halved lengthwise, kirby cucumbers , cut lengthwise into quarters, hot red chiles or 2 jalapenos, whole or (for more heat) halved, scallions, white parts only
    20 min, 13 ingredients
  • Pared Carrot pickles Pared Carrot pickles
    sliced carrots, onions, green pepper, tomato soup and
    4 More
    sliced carrots, onions, green pepper, tomato soup, white sugar, black pepper, oil, vinegar
    1 hour 15 min, 8 ingredients
  • Restaurant-style Potato Salad Restaurant-style Potato Salad
    russet potatoes, mayonnaise, sweet pickle relish and
    11 More
    russet potatoes, mayonnaise, sweet pickle relish, white sugar, chopped white onion, prepared mustard, white wine vinegar, minced celery, minced pimento (or sun-dried tomatoes ), shredded carrot, dried parsley, chili powder, ground black pepper, salt to taste
    14 ingredients
  • Quick Cabbage and Carrot Pickle Quick Cabbage and Carrot Pickle
    sliced cabbage, carrot , cut into julienne strips, salt and
    2 More
    sliced cabbage, carrot , cut into julienne strips, salt, distilled white vinegar, sugar
    5 ingredients
  • Sweet Carrot and Cucumber Salad Sweet Carrot and Cucumber Salad
    cucumbers, peeled,seeded and cut into 1/4 inch thick half... and
    8 More
    cucumbers, peeled,seeded and cut into 1/4 inch thick half-moons, carrot, scraped and sliced into 1/4 inch thick rounds, red onion, coarsely chopped, pickled jalapeno pepper , seeds removed,minced, water, granulated sugar, light brown sugar, distilled white vinegar, nuoc nam (thai fish sauce)
    10 min, 9 ingredients
  • Quick Cabbage and Carrot Pickle Quick Cabbage and Carrot Pickle
    sliced cabbage, carrot , cut into julienne strips, salt and
    2 More
    sliced cabbage, carrot , cut into julienne strips, salt, distilled white vinegar, sugar
    20 min, 5 ingredients
  • Hot Borscht from the Russian Tea Room Hot Borscht from the Russian Tea Room
    short rib, pork butt, duck legs, parsley and
    25 More
    short rib, pork butt, duck legs, parsley, whole juniper berries, diced onion, diced carrot, garlic, chopped, leek, chopped, whole peppercorns, laurel or bay leaves, salt, beets, washed, pickling spice, white vinegar, sugar, thyme, laurel or bay leaves, cut bacon, vegetable oil, butter, onion , cut julienne, carrot , cut julienne, chopped green cabbage, garlic, chopped, tarragon, dill, garnishes: shredded short rib , pork butt and duck legs, plus sour cream and dill
    5 hour 30 min, 29 ingredients
  • Refrigerator Pickles: Cauliflower, Carrots, Cukes, You Name It (Ted Allen) Refrigerator Pickles: Cauliflower, Carrots, Cukes, You Name It (Ted Allen)
    garlic, peeled, white vinegar, kosher salt and
    11 More
    garlic, peeled, white vinegar, kosher salt, several sprigs of fresh dill, celery seed, coriander seed, mustard seed, black peppercorns, pink peppercorns (if you have em), kirby cucumbers , quartered lengthwise, young spring carrots, peeled and cut in half lengthwise, handful large scallion pieces or green beans, a few pieces of cauliflower to tuck wherever they ll fit, hot red chiles or 2 jalapenos
    40 min, 14 ingredients
  • Chinese Pickled Vegetables Chinese Pickled Vegetables
    cabbage, cucumber deseeded, carrots and onions and
    7 More
    cabbage, cucumber deseeded, carrots and onions, daicon radish, red raddish, sea salt, white vinegar, white sugar, light soy, chilli oil
    1 hour , 10 ingredients




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