9413 pickle story Recipes

raw herring , deboned, cleaned (available at the fish market), cut into bite size pieces, apple-cider vinegar, white vinegar, white sugar, pickling spices and 1 bay leaf in a piece of cheesecloth, mild spanish (white ) onion, cut in two and then thinly sliced

yuzu-ginger vinaigrette, yuzu, rice vinegar, soy sauce, sambal, grated ginger, minced garlic, canola oil, mirin or simple syrup, kosher salt to taste, ponzu aioli, mayonnaise, ponzu sauce to taste (dashi, yuzu, soy sauce; pre-bottled versions are available), tartare, sashimi grade ahi, cut into 1/8 inch dice, sweet or red onion, finely diced, japanese cucumber, finely diced, fresh chives, finely chopped, ikura (salmon roe) for garnish, micro shiso leaves for garnish, kosher salt, pickled cucumber, japanese cucumber, sliced into thin rounds, rice wine vinegar, mirin or simple syrup

dill pickle chips, bread crumbs (flavor of your choice, i used italian), flour, cayenne pepper (optional), milk, vegetable oil

dill pickle juice, strained from the jar and warmed per yeast instructions, active dry yeast ( or bread machine yeast if using abm ), egg room temperature, oil ( i like olive ), sugar, dill weed or more to taste, all purpose flour (+)

big jar of dill pickles, drained, sugar, garlic to taste, red pepper flakes, a dab of pumpkin pie spice

dozen hard boiled eggs, peeled, onion, sliced, garlic, cut in half, bay leaf, mixed picking spice, red pepper flakes, pickling salt, white vinegar, lid

raw shrimp, nice round onions ., oil, seasoned vinegar, pickling spices, sea salt, sugar, worcestershire, dry mustard, red pepper, fresh leafy parsley

dill pickle slices, sugar, hot sauce, minced garlic, crushed red pepper

cubed ham, water, cider vinegar, sugar, onion, sliced into rings or chopped, whole mixed pickling spice, salt

sour cream, blue cheese dressing, sliced dill pickles, oil for deep frying, mayo, dijon mustard, eggs beaten, seasoned bread crumbs

spreadable light cream cheese, ten inch flour tortillas, light cooked ham, whole dill pickles , cut lengthwise into quarters, red bell pepper, seeded , cut into long thin strips

water, vinegar, salt (without any non-caking ingredients), pickling cucumbers, some minced onion, some minced garlic, some dill seeds

sized (about 4 inch) cucumbers, white onion, sliced, garlic cloves, pickling salt, trays ice cubes, sugar or 990 g, tumeric, celery seed, mustard seed, white vinegar

cream cheese, prepared horseradish, deli roast beef, baby pickles, cut in half, grape tomatoes, cut in half, sturdy toothpicks

egg, beaten, milk, flour, worcestershire sauce, drops hot sauce, salt, pepper, flour, qt. sliced dill pickles, wesson oil for deep frying

eggs, delmonte sliced beets (not pickled beets), cider vinegar, water, sugar, onion sliced

fresh scallops , without roe, well chilled, juice of 2 limes, golden caster sugar, white wine vinegar, cucumber , deseeded and diced, mild extra virgin olive oil, pickled ginger, a bunch watercress , well wached, to garnish