595 pick sauce Recipes

  • Gratineed Crabmeat with Sauce Mornay (Emeril Lagasse)
    bechamel sauce , recipe follows, grated gruyere and
    29 More
    bechamel sauce , recipe follows, grated gruyere, grated parmesan, whole butter, plus 3 tbsp melted, minced shallots, lump crabmeat , picked over for shells and cartilage, salt, ground white pepper, snipped fresh chives, chopped fresh parsley leaves, chopped fresh tarragon leaves, plain bread crumbs, essence , recipe follows, dozen toast points , for serving, yellow onion, skin and root end removed, bay leaf, whole milk, butter, all-purpose flour, salt, fresh ground white pepper, fresh ground nutmeg, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour 55 min, 31 ingredients
  • Cranberry Sauce
    fresh cranberries , picked over & rinsed and
    9 More
    fresh cranberries , picked over & rinsed, splenda sugar substitute or 2 cups sugar, water, fresh orange juice, salt, fresh ginger, peeled & cut in 3 pieces (if you don tsp have fresh ginger, add 1/2 tsp ground ginger with other spices), orange , zest of, cinnamon, allspice
    20 min, 10 ingredients
  • Cranberry Sauce
    fresh cranberries , picked over and
    5 More
    fresh cranberries , picked over, tart apple, peeled, cored and cut into chunks, orange juice, water, organic honey, orange , rind of, pith removed, minced
    40 min, 6 ingredients
  • Cranberry Sauce
    sugar, red wine and
    2 More
    sugar, red wine, fresh cranberries , picked over and rinsed, balsamic vinegar
    35 min, 4 ingredients
  • Pear Cranberry Sauce
    bartlett pears, ripe, water and
    5 More
    bartlett pears, ripe, water, fresh cranberries, washed and picked over, sugar, ginger, grated, salt, cinnamon stick
    40 min, 7 ingredients
  • Cranberry-Mint Sauce
    cranberries (fresh or frozen), washed and picked over and
    2 More
    cranberries (fresh or frozen), washed and picked over, sugar, mint jelly (1/2 a 10-oz jar)
    3 ingredients
  • Ginger Cranberry Sauce
    fresh cranberries , picked over and rinsed and
    5 More
    fresh cranberries , picked over and rinsed, granulated sugar, water, fresh orange juice, chopped ginger, grated zest from 1 orange
    6 ingredients
  • Spiced Cranberry Sauce
    a 12-oz bag of cranberries , picked over, honey and
    5 More
    a 12-oz bag of cranberries , picked over, honey, brown sugar , or to taste, two 3-inch cinnamon sticks, freshly grated nutmeg , or to taste, water
    7 ingredients
  • Broiled Crab Cakes with Chive and Caper Sauce Broiled Crab Cakes with Chive and Caper Sauce
    minced green onions, chopped celery, mayonnaise and
    10 More
    minced green onions, chopped celery, mayonnaise, minced fresh basil, fresh lemon juice, old bay seasoning, dijon mustard, crabmeat , picked over, fresh breadcrumbs made from crustless french bread, egg yolks, beaten to blend, vegetable oil, chive and caper sauce, basil sprigs
    13 ingredients
  • Delmarva Crab Cakes with Cucumber Tartar Sauce Delmarva Crab Cakes with Cucumber Tartar Sauce
    cubes peeled and seeded cucumber, salt, mayonnaise and
    12 More
    cubes peeled and seeded cucumber, salt, mayonnaise, scallion, white and green parts, finely chopped, nonpareil capers, rinsed, anchovy paste, dried bread crumbs, mayonnaise, egg, beaten, dijon mustard, scallion, white and green parts, finely chopped, worcestershire sauce, delmarva seasoning , or store-bought old bay seasoning, fresh lump crabmeat , picked over for cartilage, vegetable oil for deep-frying
    15 ingredients
  • Crab Cakes with Roasted Red Pepper Sauce (Rachael Ray) Crab Cakes with Roasted Red Pepper Sauce (Rachael Ray)
    cracker meal, egg, beaten, milk and
    13 More
    cracker meal, egg, beaten, milk, lump crab meat , picked over to remove any shell fragments, crab boil seasoning, baking powder, a handful flat leaf parsley, chopped, lemon , zested, plus 1 , cut into wedges, for garnish, rib celery from the heart of the stalk, finely chopped, several drops worcestershire sauce, several drops hot pepper sauce, mayonnaise or ranch dressing, vegetable or canola oil, for frying, roasted red peppers, drained , or 1 large freshly prepared roasted red pepper, mayonnaise or reduced fat, prepared chili sauce
    30 min, 16 ingredients
  • Kataifi Seafood Crisp with Sweet and Spicy Mango Sauce Kataifi Seafood Crisp with Sweet and Spicy Mango Sauce
    shrimp , u-16-20's (16 to 20 per lb) and
    29 More
    shrimp , u-16-20 s (16 to 20 per lb), sea scallops , u-10 s (10 per lb), sea bass fillet, yellow bell pepper , julienned, red bell pepper , julienned, shiitake mushrooms , julienned, green onion, diced, cilantro, chopped, garlic, minced, ginger, minced, oyster sauce, sesame oil, kataifi (finely shredded filo dough), orange juice, lemon juice, fresh mango, chopped, chili sauce, sugar, distilled white vinegar, ginger, chopped, stalk lemon grass, white part only, minced, cornstarch mixed with cold water to make a slurry, crabmeat , picked, stalks minced lemon grass, white part only, eggs, heavy cream, sliced green scallions, salt and white pepper to taste, frozen puff pastry, mix crabmeat , lemon grass, eggs, cream, scallions
    3 hour , 30 ingredients
  • Grilled Fillet with Barolo Sauce (Filetto Con Salsa al Barolo) Grilled Fillet with Barolo Sauce (Filetto Con Salsa al Barolo)
    extra-virgin olive oil, rosemary , leaves picked and
    7 More
    extra-virgin olive oil, rosemary , leaves picked, kosher salt, freshly ground black pepper, medallions, dandelion greens, minced garlic, cippolini onions, chopped, reduced barolo wine , for sauce
    40 min, 9 ingredients
  • Lump Crabmeat Ravioli with Red Pepper Cream Sauce and Asparagus (Emeril Lagasse) Lump Crabmeat Ravioli with Red Pepper Cream Sauce and Asparagus (Emeril Lagasse)
    cold, peeled and deveined shrimp, egg white, cold and
    17 More
    cold, peeled and deveined shrimp, egg white, cold, chopped fresh parsley leaves, chopped fresh basil leaves, fresh lemon juice, minced garlic, salt, freshly ground white pepper, cold heavy cream, lump crabmeat , picked over for shells and cartilage, grated parmesan, chopped shallots, egg, beaten with 2 tsp water, for egg wash, fresh pasta sheets , measuring about 9 by 15 inches, red pepper cream sauce , recipe follows, spears blanched asparagus , recipe follows, grated parmesan, for garnish, sliced fresh basil leaves, for garnish, note : to achieve the right consistency, make sure that the shrimp and egg white are very cold, and chill the food processor bowl and blade in the refrigerator for 20 minutes before beginning.
    35 min, 19 ingredients
  • Broiled Black Sea Bass with Enchilada Sauce, Mexican Rice and Refried Beans (Emeril Lagasse) Broiled Black Sea Bass with Enchilada Sauce, Mexican Rice and Refried Beans (Emeril Lagasse)
    black sea bass fillets, skinned, salt and pepper and
    37 More
    black sea bass fillets, skinned, salt and pepper, enchilada sauce , recipe follows, refried beans , recipe follows, dried chile huajillo, dried chile pasilla, dried chile cascabel, dried chile de arbol, water, disk mexican chocolate, cut into 4 pieces, salt, garlic cloves, onion, cut into quarters, vegetable oil, vinegar, dried pinto beans, rinsed and picked over, bay leaf, yellow onion, halved, 1/2 cut in 2 pieces and the other 1/2 chopped, garlic cloves, peeled and smashed plus 1 tsp minced, salt, bacon drippings , or olive oil, ground cumin, dried oregano, extra-virgin olive oil, grated cheddar or monterey jack cheese, for serving, chopped tomatoes , for serving, sour cream , for serving, olive oil, chopped white onions, chopped green bell peppers, minced garlic, grain rice, tomato, peeled, seeded and chopped, chicken stock , or water, salt, saffron, chopped fresh oregano leaves, chopped fresh cilantro leaves, chopped green onion tops, green part only
    2 hour 50 min, 39 ingredients
  • Classic Crab Cakes with a Roasted Corn and Tomato Salad and Fresh Horseradish Sauce (Emeril Lagasse) Classic Crab Cakes with a Roasted Corn and Tomato Salad and Fresh Horseradish Sauce (Emeril Lagasse)
    unsalted butter, chopped yellow onions, chopped celery and
    28 More
    unsalted butter, chopped yellow onions, chopped celery, seeded and finely chopped red bell pepper, seeded and finely chopped yellow bell pepper, salt, cayenne, chopped garlic, lump crabmeat , picked over for shells and cartilage, chopped green onions, green parts only, grated parmigiano-reggiano cheese, chopped fresh parsley leaves, creole mustard, mayonnaise, dried fine bread crumbs, vegetable oil, bleached all-purpose flour, essence , recipe follows, egg, water, baking potatoes , like russets, peeled and cut into shoestrings, fresh horseradish sauce , recipe follows, roasted corn and tomato salad, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    31 ingredients
  • Vegetable Pick Ups Vegetable Pick Ups
    avocados seeded peeled and mashed, cream cheese softened and
    6 More
    avocados seeded peeled and mashed, cream cheese softened, butter, lemon juice, drops hot pepper sauce, stalks celery cut into 3 pieces, fresh mushrooms stems removed, green and red bell pepper seeded and cut into thick strips
    8 ingredients
  • Whole Cranberry Sauce Whole Cranberry Sauce
    sugar, water, whole cranberries; washed and picked
    20 min, 3 ingredients




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