Directions:
- Bring all ingredients to a boil in a large saucepan.
- Reduce heat and simmer uncovered 20 minutes or unti thickened.
- Pour into serving bowl , cool , cover and refrigerate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 324.65 Kcal (1359 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 9.7mg | 0% | |
| Potassium | 180.17mg | 4% | |
| Total Carbs | 60.44g | 20% | |
| Sugars | 55.58g | 222% | |
| Dietary Fiber | 0.71g | 3% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 15.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 162.23 Kcal (679 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 4.85mg | 0% | |
| Potassium | 90.04mg | 4% | |
| Total Carbs | 30.2g | 20% | |
| Sugars | 27.78g | 222% | |
| Dietary Fiber | 0.35g | 3% | |
| Vitamin C | 0.9mg | 3% | |
| Iron | 0.1mg | 1% | |
| Calcium | 7.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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