50916 piccata mushrooms country Recipes

butter, mushrooms (sliced ), white wine, chicken stock (or 1tsp powder in 1/2cup water. i use maggi stock.), cream, garlic clove (more if liked, chopped), chives (chopped or spring onions sliced) (optional), salt & freshly ground black pepper

country gravy mix (pioneer if available), chicken bouillon granule, instant minced onion, dried celery flakes, dried parsley flakes, wild rice, uncooked, white rice, uncooked, coarsely chopped dried mushrooms (shiitake, chanterelle or oyster), chicken, drained slightly (optional)

center-cut pork chops (1 1/2 thick ), salt and pepper, sliced onions (, 1/8 thick ), chicken broth, ground thyme, garlic powder, water, flour, salt, pepper, sliced fresh mushrooms, sour cream

butter or 1/4 cup margarine, all-purpose flour, chicken broth, salt, pepper, bay leaf, chopped celery, chopped onion, cooking oil, sliced fresh mushrooms, half-and-half cream or 2/3 cup milk

spaghetti, chicken breasts, onion, minced, mushrooms, sliced, concentrated cream of mushroom soup, bacon, dry white wine, sharp cheddar cheese, apple, washed and chopped, butter, salt & pepper

pork loin chops (1/2 inch thick ), onion, chopped, canola oil, red potatoes, cubed, sliced carrot, sliced mushrooms or 1 cup sliced fresh mushrooms, condensed cream of celery soup, undiluted, water, salt (optional), dried thyme

extra virgin olive oil, shallots, finely diced, garlic clove, finely chopped, button mushrooms, white wine, thyme, plus more (to garnish ), thick slices whole wheat or 2 country bread, butter, salt and pepper

chicken (pieces, legs and wings), salt, pepper, bacon (lean ), butter, olive oil, onions (pearl onion if possible), cognac, wine (red, dry ), mushrooms (white button mushroom), butter, butter, flour, bay leaf, thyme (dried ), fresh parsley leaves, rosemary (fresh ), two cloves), garlic cloves

mushrooms, stems removed and chopped, chopped onion, sausage (i used country style), garlic cloves, minced, teasp. worcestershire sauce, tabasco sauce, sour cream, shredded cheese (i used swiss)

stew meat, cut in 1 1/2-inch cubes, flour, salt, pepper, butter or 2 tbsp margarine, onions, chopped, garlic cloves, crushed, red wine, beef broth, dried thyme, dried basil, baby onions, peeled, fresh mushrooms, sliced, dijon mustard , country style

butter or 1/4 cup margarine, flour, salt, pepper, chicken, i use boneless, skinless, pearl onions, drained, sliced mushrooms, drained, evaporated milk, cream of mushroom soup, shredded cheddar cheese, soy sauce, pepper, paprika (to taste)

country bread, cut into 1-inch cubes (8 cups), portabella mushrooms , stems discarded, gills removed and caps cut into 1-inch pieces, garlic cloves, minced, olive oil, divided use, escarole, coarsely chopped, dried funghi porcini, chicken stock or 1 cup broth, heated in microwave, onions, thinly sliced, salt, divided use, black pepper, divided use, uncooked italian sausage, coarsely chopped (turkey, chicken or pork), eggs, heavy cream

cremini mushroom, coarsely chopped, extra-virgin olive oil, butter, shallot, finely chopped, ground thyme, salt & freshly ground black pepper, dry sherry, ate (at specialty foods case of market , choose country or mousse-style, any flavor), baguette, sliced, cornichon, for garnish, capers, for garnish, chopped fresh flat-leaf parsley, for garnish

mixed mushrooms, stemmed and thinly sliced (cremini, oyster, button), extra-virgin olive oil, minced flat leaf parsley, fresh lemon juice, garlic clove, minced, kosher salt, fresh ground black pepper, country-style italian bread , such as ciabatta, parmigiano-reggiano cheese (a small wedge)

unsalted butter, mixed mushrooms , brushed clean and sliced (mixed wild and cultivated mushrooms), chopped shallots, cognac, chopped fresh tarragon, salt, fresh ground black pepper, crusty country bread (each slice 1/2 inch thick ), very thinly sliced fontina cheese, baby spinach leaves

cubed steak, flour (for dusting), oil, onion soup mix or 1 onion, chopped, fresh sliced mushrooms, cream of mushroom soup

boneless skinless chicken breasts, cream of mushroom soup, dry white wine, carrots (julienned), sliced mushrooms, parsley, pepper

oil for frying, sweet potato, peeled and sliced paper-thin into chips, raw bacon, diced, assorted exotic mushrooms, cleaned and sliced, red onion , julienne, haricots verts, blanched, chopped garlic, salt and pepper