15 picadillo with corn Recipes
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corn tortillas, chopped cooked pork and11 Morecorn tortillas, chopped cooked pork, vegetable oil, divided, onion, chopped, garlic cloves, minced, jalapeno peppers, seeded and chopped, tomato paste, red wine vinegar, pepper, salt, chopped fresh cilantro, shredded monterey jack cheese, vegetable oil27 min, 13 ingredients
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extra-virgin olive oil, skirt steak, green bell pepper and8 Moreextra-virgin olive oil, skirt steak, green bell pepper, canned diced tomatoes with green chiles, halved drained pimiento-stuffed green olives plus brine from jar, raisins, tomato paste, ground cumin, ground allspice, corn tortillas, chopped fresh cilantro (for garnish )35 min, 11 ingredients
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extra-virgin olive oil, chopped white onion and9 Moreextra-virgin olive oil, chopped white onion, garlic cloves, chopped, chili powder, crushed tomatoes with added puree, sliced drained pimiento-stuffed green olives plus juice from jar, diced cooked chicken, raisins, corn tortillas, sour cream, divided, chopped green onions and chopped fresh cilantro (for garnish)1 hour 5 min, 11 ingredients
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Picadillo With Cornground beef, potatoes, chop in 1/2 inch cubes and5 Moreground beef, potatoes, chop in 1/2 inch cubes, onion, chopped (i use yellow onions), whole kernel corn, chicken bouillon or 2 tbsp beef bouillon, salt-free tomato sauce, water40 min, 7 ingredients
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Turkey Tacos Picadillo (Food Network Kitchens)corn oil, onion, chopped (1 cup), garlic, chopped and15 Morecorn oil, onion, chopped (1 cup), garlic, chopped, jalapeno pepper, stemmed, seeded and minced, chili powder, ground cumin, kosher salt and freshly ground black pepper, chopped canned tomatoes, ground turkey, chicken broth, fresh cilantro leaves, roughly chopped, oil, for frying, corn tortillas, preferably white , or prepared taco shells, head romaine or iceberg, thinly sliced, ripe medium tomatoes, cored and diced, hass avocados, diced, shredded cheddar or monterey jack cheese, sour cream, for garnish1 hour , 18 ingredients
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Tacos Picadillo (or if spelled Pecadillo it means little sin ) (Food Network Kitchens)corn oil, onion, chopped (1 cup), garlic, chopped and15 Morecorn oil, onion, chopped (1 cup), garlic, chopped, jalapeno pepper, stemmed, seeded (if you like it hot include the seeds) and minced, chili powder, ground cumin, kosher salt, whole peeled canned tomatoes, chopped and about 1/4 cup of their juices, lean ground sirloin beef, chicken broth, fresh cilantro leaves, roughly chopped, oil, for frying, dozen 5-inch corn tortillas, preferably white , or prepared taco shells, head romaine or iceberg, thinly sliced, ripe medium tomatoes, cored and diced, hass avocados, diced, shredded cheddar or monterey jack cheese, sour cream, for garnish1 hour 5 min, 18 ingredients
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Picadillo Soft Tacosfrozen chopped onion, bottled minced garlic and11 Morefrozen chopped onion, bottled minced garlic, ground turkey breast, raisins, chipotle chile powder, ground cumin, salt, ground cinnamon, diced tomatoes, undrained, corn tortillas, diced peeled avocado, almonds, toasted, chopped fresh cilantro13 ingredients
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Turkey Picadilloolive oil, chopped onion, garlic clove, minced and13 Moreolive oil, chopped onion, garlic clove, minced, chopped tomato, canned chopped green chiles, dark brown sugar, ground cinnamon, ground cumin, black pepper, salt, golden raisins, capers, red wine vinegar, dry sherry, chopped skinned cooked turkey, corn tortillas16 ingredients
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Texas Pecan Picadilloonion, finely chopped, bacon drippings or 1 tbsp butter and11 Moreonion, finely chopped, bacon drippings or 1 tbsp butter, ground beef, garlic clove, minced, cinnamon, tomatoes and green chilies, sugar, raisins, ground cumin, pecans, chopped, salt, corn chips or tostados40 min, 13 ingredients
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Vegetarian Picadillo Tacosfrozen meatless burger crumbles, vegetable oil and7 Morefrozen meatless burger crumbles, vegetable oil, carrots, diced, onion, diced, salt, tomatoes, diced, canned chipotle peppers in adobo sauce, minced, soft taco-size corn or flour tortillas, warmed, garnish: fresh cilantro sprigs28 min, 9 ingredients
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Bean and Butternut Squash Picadillo (Aaron Sanchez)thick-cut bacon, chopped, white onion, finely chopped and16 Morethick-cut bacon, chopped, white onion, finely chopped, red bell pepper, stemmed, seeded, and coarsely chopped, garlic cloves, very finely chopped, chicken stock (low-sodium store-bought is fine ), butternut squash (about 3/4 lb), peeled, seeded, and cut into 1/2-inch cubes ), two 15-oz cans black-eyed peas, drained and rinsed, garlic-chipotle love , recipe follows, corn kernels, fresh or frozen, sliced fresh basil leaves, salt and freshly ground black pepper, rice and salsa, for serving, canola oil, garlic cloves, peeled, chopped canned chipotle chiles in adobo sauce, chopped fresh cilantro, grated zest of 1 lime, salt2 hour 5 min, 18 ingredients
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Chile Relleno with Vegetable Picadillo and Black Bean Saucecanola oil, poblano peppers, onions, diced and10 Morecanola oil, poblano peppers, onions, diced, yellow, red and green peppers, diced, fresh corn kernels, fresh cilantro, chopped, queso blanco cheese, diced, onions, chopped, garlic, chopped, chipotle in adobo sauce, mexican oregano, black beans, cooked, water30 min, 13 ingredients
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