21157 phyllo tarts berries creme fraiche Recipes

vanilla bean (optional), butter, powdered sugar, salt, flour, lemon , zest of, egg yolks, cold milk or 2 tbsp water, whole blanched almonds, unsalted butter, unsalted butter, sugar, eggs, good-quality strawberry jam (i prefer to use raspberry), creme fraiche or pouring custard

bread dough, cream cheese (may use ricotta), creme fraiche, flour, salt, vegetable oil, bacon (diced ), onions (medium-size, chopped ), fresh ground black pepper

pre-made pie shell, unsalted butter, vegetable oil, mixed fresh wild mushroom , quartered lengthwise, chopped shallots, chopped fresh thyme, salt, black pepper, creme fraiche, heavy cream, whole egg, egg yolk

orange zest, orange juice, creme fraiche, ready-made pie crust, strawberries, washed and sliced, red currant jelly, orange juice

strawberry, raspberries, blueberries, caster sugar, orange , juice of, and zested, greek yogurt, creme fraiche, soft brown sugar, ground cinnamon

shortcrust pastry (fresh or frozen ), butter, olive oil, onions, sliced, potato, peeled and very thinly sliced, salt and pepper, garlic cloves, crushed, fresh thyme leaves, goat cheese, broken into pieces, eggs, creme fraiche, half fat is fine

flour, salt, butter, softened, sugar, egg yolks, milk, rhubarb, sugar (more if your rhubarb is very sour), egg whites, egg, ground vanilla, sugar, creme fraiche, low-fat quark (or sour cream or firm yoghurt), starch (e.g. potato or corn )

eggs, superfine sugar, limes , juice and rind of, pure vanilla extract, macadamia nuts, finely ground, heavy cream, spelt flour, powdered sugar, butter, egg, beaten, salt, creme fraiche or yogurt, to serve

plain flour, caster sugar, butter, chilled and cut into small pieces, egg, beaten, wild strawberry, creme fraiche, icing sugar, vanilla essence, caster sugar, water (1 wineglass)

flour, sugar, salt, butter, cut in small pieces, egg yolks, cherries (about 50 ), eggs, sugar, creme fraiche or 3/4 cup sour cream, vanilla

refrigerator pie dough (such as pillsbury ), apple jelly, melted and divided, vanilla bean , split lengthwise, brown sugar, freshly ground nutmeg, granny smith apples, peeled and thinly sliced, creme fraiche

blackberry, fresh lemon juice (about 3 lemons), sugar, sugar, unsalted butter, melted, plus more for ramekins, eggs, separated, cake flour (not self-rising), milk, salt, boiling water, for pan, creme fraiche

all-purpose flour, sugar, unsalted butter, chilled and cut into small pieces, egg yolks, ice water, egg yolks, strained, lemon , zest of, lemon juice, sugar, unsalted butter, cold , cut into pieces, lemons , scrubbed, sugar, all-purpose flour , for dusting, creme fraiche, sugar, blueberries, washed and picked over, apricot jam

all-purpose flour, cold unsalted butter, cut into 1/2-inch cubes, vegetable shortening, salt, ice water, bacon slices (1/4 lb), cut crosswise into 1/8- to 1/16-inch-wide strips, unsalted butter, onions , halved lengthwise and very thinly sliced crosswise (10 cups), salt, black pepper, creme fraiche or heavy cream, eggs, freshly grated nutmeg

sheet frozen puff pastry (from a 17 1/4-oz package), thawed, rhubarb stalks, trimmed and cut crosswise into 1-inch pieces, confectioners sugar, frozen strawberries in heavy syrup, thawed, creme fraiche or sour cream

sweet waffles, white chocolate, frozen raspberries, caster sugar, plain flour, sour cream or 18 fl oz creme fraiche, eggs, vanilla essence, icing sugar

fresh blueberries, lightly rinsed, patted dry, fresh blackberries, lightly rinsed, patted dry, fresh lemon juice, granulated sugar, fresh mint leaves, chopped, fresh blueberries, lightly rinsed, patted dry, granulated sugar, fresh blueberries, lightly rinsed, patted dry (yes, another cup!), whipping cream, granulated sugar, vanilla extract, creme fraiche

all-purpose flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, creme fraiche or 1/4 cup sour cream, refrigerated pure pomegranate juice, unsalted butter, room temperature, sugar, golden delicious apples, peeled, quartered, cored (about 3 1/4 lb), ground allspice, coarse kosher salt, vanilla ice cream