3 phyllo tarts creme fraiche Recipes

butter, divided, sugar, divided, peeled ripe anjou pears, cored and halved lengthwise, canola oil, x 9-inch) sheets frozen phyllo dough, thawed, creme fraiche

creme fraiche, whipping cream, granulated sugar, yogurt, freshly squeezed lemon juice, phyllo tarts, unsalted butter, sheets phyllo pastry, granulated sugar, whipping cream, granulated sugar, vanilla, raspberry coulis, frozen raspberries, freshly squeezed lemon juice, granulated sugar (optional), garnish 3 cups mixed berries , such as raspberries, sliced strawberries, blackberries and blueberries, icing sugar, mint (optional)