Directions:
- Put oven rack in middle position and preheat oven to 375°F (or as per pie shell directions). Bake pie shell following package directions.
- Cool completely in pan on a rack, about 15 minutes.
- Make filling while shell bakes:.
- Heat butter and oil in a 12-inch heavy skillet over moderately high heat until foam subsides, then sauté mushrooms, shallot, thyme, 1/2 teaspoon salt, and 1/4 teaspoon pepper, stirring frequently, until mushrooms are tender and any liquid given off is evaporated, 8 to 10 minutes. Transfer to a bowl and cool to room temperature.
- Whisk together crème fraîche, heavy cream, whole egg, yolk, and remaining 1/4 teaspoon salt and 1/8 teaspoon pepper in a medium bowl until combined.
- Fill and bake tart:.
- Reduce oven temperature to 325°F
- Scatter mushrooms evenly in tart shell and pour custard over them. Bake tart in pan on a baking sheet until custard is just set and slightly puffed, 35 to 45 minutes.
- Cool tart in pan on rack at least 20 minutes, then remove side of pan. Serve tart warm or at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 346.96 Kcal (1453 kJ) | ||
| Calories from fat | 242.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.89g | 41% | |
|---|---|---|---|
| Cholesterol | 86.7mg | 29% | |
| Sodium | 688.95mg | 29% | |
| Potassium | 100.68mg | 2% | |
| Total Carbs | 21.84g | 7% | |
| Sugars | 0.66g | 3% | |
| Dietary Fiber | 0.53g | 2% | |
| Protein | 6.12g | 12% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 1.2mg | 6% | |
| Calcium | 43.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 231.98 Kcal (971 kJ) | ||
| Calories from fat | 161.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.98g | 41% | |
|---|---|---|---|
| Cholesterol | 57.97mg | 29% | |
| Sodium | 460.63mg | 29% | |
| Potassium | 67.31mg | 2% | |
| Total Carbs | 14.6g | 7% | |
| Sugars | 0.44g | 3% | |
| Dietary Fiber | 0.35g | 2% | |
| Protein | 4.09g | 12% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.8mg | 6% | |
| Calcium | 29mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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