95716 phyllo cups salad ham snack Recipes

ham, cubed or 1 1/2 cups cooked chicken or 1 1/2 cups cooked turkey, nectarines or 2 medium peaches, peeled, sliced, mixed salad greens, strawberries, hulled, sliced or 1 pint mixed berry, raspberries, blue berries and strawberries, swiss cheese, shredded, orange juice, canola oil, white wine vinegar, poppy seed, salt

egg, beaten, garlic, finely minced, crumbled feta cheese, frozen chopped spinach, thawed and squeezed dry, pre-baked mini phyllo dough shells

butterscotch chips, milk, divided, cream cheese, softened and cut, phyllo cups (two 2.1 oz package), semi-sweet chocolate chips, pecan halves or 15 s, halved

honey, cornstarch, half-and-half (or light cream ), beaten egg yolks, ground walnuts (or pecans), granulated sugar, sheets frozen phyllo dough , thawed according to package directions (17 x 12 inches), butter or 3 tbsp margarine, melted, mexican chocolate, cut up (or semisweet), butter or 1 tbsp margarine, powdered sugar, vanilla, water, cocoa powder, whipping cream, vanilla, grated semisweet chocolate (optional), cinnamon

ranch dressing, cooked chicken, shredded or finely chopped, colby-monterey jack cheese, shredded, phyllo cups

ricotta cheese, portobello mushroom, fresh parsley, chopped, salt, fresh ground pepper , to taste, phyllo cups, gouda cheese, shredded

sheets phyllo dough, olive oil cooking spray, spinach souffle (recommended : stouffers), lemon juice, salt, cayenne pepper, crumbled feta cheese

sheets phyllo dough, unsweetened cocoa, chocolate syrup, light whipped topping or 2 cups fat-free whipped topping, blueberries, strawberry, chopped, vanilla extract, blackberry

phyllo cups (3-4 boxes, 15 cups to a box), sausage, browned and drained, prepared ranch dressing, monterey jack cheese, cheddar cheese (sharp and or or mild), chopped black olives (optional)

phyllo pastry, thawed, unsalted butter, melted, fresh spinach, cooked, squeezed dry and chopped, ricotta cheese, cooked ham, shredded, parmesan cheese, grated, dried tarragon leaves, egg yolks, salt and pepper

marinated artichoke hearts, drained, grated parmesan cheese, garlic salt , to taste, fresh lemon juice, cream cheese, softened, count) packages miniature phyllo cups

unsalted butter, chopped fresh thyme , plus, fresh thyme, plus more, fresh thyme, for garnish, sheets frozen 11 1/2-by-16-inch phyllo dough, thawed, minced shallot (2 shallots), assorted fresh mushrooms , wiped clean, coarse salt & freshly ground black pepper, fresh goat cheese

nonfat milk, fat-free sugar-free instant chocolate pudding mix, instant espresso, sheets phyllo dough, cinnamon sugar, cocoa powder, for garnish

cream cheese (1 bar), sour cream (1/2 cup), sugar, phyllo cups (pre-made in 15 count packages in the freezer isle)

unsalted butter, butter, sugar, sheets phyllo dough, heavy cream, sour cream, sugar, vanilla, shelled pistachios, chopped and toasted, fresh raspberries

dried apricots, chopped and toasted walnuts, honey, orange zest, from 1 large , plus more for garnish, optional, fresh orange juice, ground cardamom, sheets frozen phyllo dough, thawed, unsalted butter, melted

butter, melted, sheets phyllo pastry dough , found in the freezer section, coarse salt and black pepper, extra-virgin olive oil, cut boneless skinless chicken breast , sliced into thin strips on an angle, garlic, chopped, yellow skinned onion, chopped, sun-dried tomatoes in oil, drained, 10 to 12 pieces, chopped, chopped spinach , defrosted and squeezed dry, feta cheese, crumbled

ground venison, curry powder, onion, finely chopped, garlic, finely chopped, fresh parsley leaves, chopped, fresh rosemary, chopped, eggs, salt and freshly ground black pepper, sun-dried tomato phyllo cups (available at gourmet stores), chutney (approximately 8 oz) (recommended : major grey s)