140722 phyllis stuffed baked french Recipes

baking potatoes (about 2-3/4 lb), butter, king arthur unbleached all-purpose flour, salt, white pepper, milk, sour cream, sliced green onions, bacon strips, cooked and crumbled, shredded cheddar cheese

baked beans, drained, tart apple, peeled and chopped, onion, chopped, barbecue sauce, brown sugar, raisins, jalapeno pepper, seeded and chopped, bacon strips, diced

butter, brown sugar, chopped pecans, pepperidge farm cinnamon swirl bread, milk, eggs, granulated sugar, vanilla extract, sugar, preheat oven to 350of., heat butter and brown sugar to a boil in small saucepan over medium heat. remove from heat and stir in pecans. set aside., grease a baking sheet with butter. place the bread slices on the baking sheet. bake for 5 min. or until lightly toasted. remove from sheet and set aside., beat milk , eggs, granulated sugar and vanilla in medium bowl. dip 8 slices toast into the batter and place on baking sheet. spread a heaping tbsp. of the pecan mixture onto each. dip remaining slices toast into batter and place over nut filling to form a sandwich., bake for 20 min. or until hot. sift confectioners sugar over toast. serve immediately.

fresh spinach leaves, cream cheese (about 4 oz), room temperature, mascarpone cheese,* room temperature, ground nutmeg, salmon fillets with skin (each about 1 inch thick ), olive oil, fresh breadcrumbs from french bread with crust, butter, melted, freshly grated parmesan cheese

any dense bread, sliced about 1/2-inch thick, eggs, half-and-half (can use milk as well), maple syrup, cinnamon, nutmeg, vanilla, cream cheese, orange marmalade

baking potatoes, mayonnaise, shredded cheddar cheese, divided, french onion dip, real bacon bits, green onions, chopped, pepper

baked beans, cubed fully cooked ham, tomato paste, molasses, brown sugar, worcestershire sauce, dried minced onion, taco seasoning, minced fresh cilantro

bananas, eggs, fresh wheat flour, freshly ground, vanilla, butter, melted, creamy tofu, baking powder, baking soda, honey, raisins, pecans, chopped

butter, softened, powdered sugar, vanilla extract, semi-sweet chocolate baking square, melted, all-purpose flour, salt, maraschino cherries, powdered sugar, milk, vanilla extract, semi-sweet chocolate baking square, melted

egg, milk, sugar, butter, baking soda, flour, baking powder, vanilla, raisins, sugar, water, flour

butter, sugar, egg, vanilla, flour, baking powder, egg yolk (optional)

butter (organic ), baking chocolate (organic ), sugar (organic ), eggs (organic ), flour (organic ), salt, vanilla (organic ), organic cinnamon (optional) or 3 pinches cardamom (optional), walnuts, chopped (optional)

brown sugar, butter, honey, chopped pecans, toasted, french bread , cut into 1/2-inch thick slices, cooked ham, finely chopped (2 cups), eggs, beaten, milk, vanilla extract, sugar, pumpkin pie spice, maple syrup , for serving

butter, frozen french cut green beans, onions, chopped, leeks, chopped, garlic and herb seasoning blend, eggs, lightly beaten, seasoned dry bread cube stuffing mix, water

cream cheese, softened, sugar, grated orange peel, cinnamon, french toast, eggs, lightly beaten, milk, vanilla, french or italian bread (1/2 inch thick ), syrup, water, vermont maple syrup, sugar, cornstarch, frozen blueberries

ground beef, chopped onion, mushroom stems and pieces, onion salt, grated swiss cheese, grated cheddar cheese, baking potatoes

french bread, 3/4 inch cubes and lightly packed, bulk spicy pork sausage, stalks celery, chopped, onion, chopped, dried sage, dried cranberries or 1/2 cup craisins, chicken broth, milk, eggs, beaten

coarse country italian or french bread, preferably day-old, firm, but ripe tomatoes , about 3/4 lb each, extra virgin olive oil, garlic cloves, minced, fresh basil, chopped, italian parsley, chopped, salt and freshly ground pepper, pine cuts, parmesan cheese (optional)