139355 phad lamb red paste Recipes

  • Lambs Fry
    lamb liver, flour, frying oil, onion, finely chopped and
    11 More
    lamb liver, flour, frying oil, onion, finely chopped, garlic, finely chopped, red capsicum, finely chopped, salt, water, beef stock powder (in the water), pepper, paprika (sweet ), worcestershire sauce, tomato paste, noodles, sauerkraut
    50 min, 15 ingredients
  • Lamb Stew (Navarin of Lamb)
    lamb, butter, olive oil, onions, garlic cloves, carrots and
    11 More
    lamb, butter, olive oil, onions, garlic cloves, carrots, parsnips, potatoes, stalks celery, fresh green beans, flour, tomato paste, dijon mustard, beef bouillon cube , dissolved in, water, bouquet garni (thyme, parsley and bayleaf), chopped fresh parsley
    2 hour 25 min, 17 ingredients
  • Lamb Skewers a la Plancha with Piperrada
    lamb top round, cut into 1-inch cubes (substitution: lamb... and
    23 More
    lamb top round, cut into 1-inch cubes (substitution: lamb loin), marinade , recipe follows, kosher salt, for seasoning, piperrada , recipe follows, bamboo skewers, plancha or pancake griddle, shallot, diced, dried guindilla pepper (substitution: red pepper flakes), chopped fresh thyme leaves, chopped fresh chives, chopped fresh rosemary leaves, ground dried black cumin, ground dried fennel seed, ground dried mustard seed, saffron, smoked spanish paprika, lemon juice, olive oil, red bell peppers, garlic, sliced, springs fresh thyme, extra virgin olive oil, plancha or pancake griddle pan, newspaper (preferably spanish!)
    40 min, 24 ingredients
  • Lamb Shanks With Garlic and Port Wine - Pressure Cooker
    lamb shanks, salt , to taste, pepper , to taste, olive oil and
    7 More
    lamb shanks, salt , to taste, pepper , to taste, olive oil, garlic cloves, peeled and left whole, chicken stock (or other broth), port wine, tomato paste, dried rosemary, unsalted butter, balsamic vinegar (up to 2 tsp)
    45 min, 11 ingredients
  • Lamb and Rice Casserole
    lamb shanks, butter, onion, chopped, tomato paste and
    7 More
    lamb shanks, butter, onion, chopped, tomato paste, allspice, cinnamon, salt, pepper, butter, raw long-grain rice, plain yogurt (optional)
    41 min, 11 ingredients
  • Lamb-and-sausage Couscous
    lamb shoulder, cut into 2-in cubes, salt and
    14 More
    lamb shoulder, cut into 2-in cubes, salt, freshly ground black pepper, olive oil, onion, quartered, carrots, peeled and cut into 1/2-in rounds, celery ribs, cut into 4 pieces, tomato paste, all-purpose flour, dry white wine, low sodium chicken broth or 6 cups water, cayenne pepper, ground cumin, spicy sausages, preferably italian-style, zucchini, cut into rounds 1-in thick, couscous
    2 hour 25 min, 16 ingredients
  • Lamb in Tomato Sauce
    lamb, cut up, tomatoes, diced, onion, diced and
    6 More
    lamb, cut up, tomatoes, diced, onion, diced, garlic, minced, tomato sauce, tomato paste, salt and pepper, to taste, parsley flakes , to taste, olive oil
    1 hour 10 min, 9 ingredients
  • Lamb Korma Curry
    lamb (diced trimmed of fat), olive oil and
    7 More
    lamb (diced trimmed of fat), olive oil, brown onion (chopped ), sweet potato (medium peeled and cubed ), korma paste (curry), water, coconut milk powder (or coconut milk), zucchini (medium sliced ), peas (frozen thawed )
    1 hour 10 min, 9 ingredients
  • Lamb Shank and Potato Curry
    lamb shanks, yoghurt, garam masala, vegetable oil and
    17 More
    lamb shanks, yoghurt, garam masala, vegetable oil, onions, halved and finely sliced, gingerroot, finely grated, garlic cloves, finely grated, bay leaves, tomato paste, potato, diced, sea salt, water, green beans, nigella seeds, fresh coriander, turmeric, cinnamon, ground coriander, ground cumin, cayenne, ground cardamom
    4 hour , 21 ingredients
  • Lamb.... Barbecue Lamb Chops
    lamb chops or 4 lamb steaks, red currant jelly and
    5 More
    lamb chops or 4 lamb steaks, red currant jelly, tomato ketchup, soy sauce, honey, dry mustard, worcestershire sauce
    30 min, 7 ingredients
  • Lamb Curry Lamb Curry
    lamb meat or lamb innards, vegetable oil and
    20 More
    lamb meat or lamb innards, vegetable oil, spice paste , recipe follows, cardamom seeds, cinnamon, fresh galangal , smashed, lemongrass stalks , bruised, salam leaves (optional)*see note, coconut milk, note: can be found at ethnic markets. it can be substituted with curry leaves, red chilies, chopped, shallots, chopped, garlic, peeled, candlenuts, fresh ginger, chopped, fresh turmeric, chopped, coriander seeds, anise seed, black peppercorns, fennel seeds, salt
    2 hour 30 min, 22 ingredients
  • Lamb with Horseradish and Vinegar: Agnello al Raffano (Mario Batali) Lamb with Horseradish and Vinegar: Agnello al Raffano (Mario Batali)
    lamb shoulder, unsalted butter , plus 2 tablespoons and
    17 More
    lamb shoulder, unsalted butter , plus 2 tablespoons, extra-virgin olive oil, onion, thinly sliced, fresh thyme, bay leaves, red wine vinegar, brown chicken stock , recipe follows, salt and pepper, freshly grated horseradish, italian parsley, finely chopped to yield 1/4 cup, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    3 hour 35 min, 19 ingredients
  • Lamb with Horseradish and Vinegar: Agnello al Raffano Lamb with Horseradish and Vinegar: Agnello al Raffano
    lamb shoulder, unsalted butter , plus 2 tablespoons and
    17 More
    lamb shoulder, unsalted butter , plus 2 tablespoons, extra-virgin olive oil, onion, thinly sliced, fresh thyme, bay leaves, red wine vinegar, brown chicken stock , recipe follows, salt and pepper, freshly grated horseradish, italian parsley, finely chopped to yield 1/4 cup, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    19 ingredients
  • Lamb Braised in New Zealand Cabernet Sauvignon with Kumara (Emeril Lagasse) Lamb Braised in New Zealand Cabernet Sauvignon with Kumara (Emeril Lagasse)
    lamb shoulder, cubed, salt and freshly ground black pepper and
    27 More
    lamb shoulder, cubed, salt and freshly ground black pepper, all-purpose flour, essence , recipe follows, olive oil, unsalted butter, yellow onion, peeled and chopped, leek, well rinsed and chopped, carrots, peeled and chopped, tomato paste, new zealand cabernet sauvignon , or cabernet sauvignon/merlot blend, lamb stock or beef stock, bay leaves, fresh thyme, kumara, about 11/2 lb, peeled and cut into 1-inch dice (substitute with sweet potatoes), salt, unsalted butter, softened, light brown sugar, grated fresh ginger, ground white pepper, chopped fresh parsley leaves, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    2 hour 35 min, 29 ingredients
  • Lamb Shanks Braised in Merlot With Figs Lamb Shanks Braised in Merlot With Figs
    lamb shanks, onions, peeled and finely chopped and
    12 More
    lamb shanks, onions, peeled and finely chopped, stalks celery, finely chopped, black olives, capers, dried figs, halved, fresh rosemary, black pepper, garlic, peeled and lightly smashed, merlot, oil, tomato paste, stock (beef or chicken), salt and pepper
    32 min, 14 ingredients
  • Lamb Ragout (Crock Pot) Lamb Ragout (Crock Pot)
    lamb stew meat , trimmed of all fat, flour, olive oil and
    9 More
    lamb stew meat , trimmed of all fat, flour, olive oil, onion, chopped, garlic cloves, minced, leeks, trimmed and sliced, butternut squash, peeled, seeded and cut into small chunks, chopped tomatoes, tomato paste, broth, salt and pepper, dried marjoram or 1 tsp dried thyme
    6 hour 30 min, 12 ingredients
  • Lamb and Savory Casserole Lamb and Savory Casserole
    lamb leg chops, oil, onions, quartered and
    7 More
    lamb leg chops, oil, onions, quartered, garlic cloves, crushed, zucchini, sliced, tomato paste, low sodium beef broth, dry white wine, chopped fresh savory, chopped fresh marjoram
    1 hour 10 min, 10 ingredients
  • Lamb Shanks with Artichokes and Olives: Stinci di Agnelli con Carciofi e Olive (Mario Batali) Lamb Shanks with Artichokes and Olives: Stinci di Agnelli con Carciofi e Olive (Mario Batali)
    lamb shanks, salt and pepper, extra-virgin olive oil and
    23 More
    lamb shanks, salt and pepper, extra-virgin olive oil, spanish onion, chopped into 1/4-inch dice, garlic, peeled and left whole, fresh rosemary leaves, chopped, baby artichokes , outer leaves trimmed, held in acidulated water, gaeta olives, frascati or other dry white wine, basic tomato sauce , recipe follows, chicken stock , recipe follows, extra-virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    2 hour 40 min, 26 ingredients




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