218 petits with cream and Recipes

butter, at room temperature, cream cheese, at room temperature, flour, nutella , plus, nutella, sugar, water , as needed

frozen mini tart shells (about 36), skor candy bars, unsweetened pumpkin puree, lightly packed brown sugar, whipping cream, eggs, vanilla, pumpkin pie spice (you can sub 1/4 tsp each ginger, cinnamon, and nutmeg for the pie spice), pecan halves

whole onion, water, white wine, stalk celery, cut into chunks, garlic, fresh thyme, fresh parsley, salt and ground black pepper to taste, whole chicken, cut into 8 pieces, carrots, cut into chunks, all-purpose flour, butter, fresh mushrooms, trimmed and halved, egg yolk, lemon, juiced, heavy cream, fresh tarragon leaves, finely chopped

butter or 1 cup margarine, cream cheese , neuf. is fine, all-purpose flour, eagle brand sweetened condensed milk, eggs, beaten, vanilla extract, almond extract, flaked coconut

sour cream, mayonnaise, white wine vinegar, frozen baby peas, thawed, romaine lettuce leaves, salt and pepper

butter or 1 cup margarine, softened, cream cheese, softened, all-purpose flour, sweetened condensed milk (not evaporated milk), eggs, beaten, vanilla extract, almond extract, flaked coconut

cream (not thickened), chopped dark chocolate, instant coffee, egg yolks (room temperature ), egg (room temperature ), caster sugar

heavy cream, whole milk, sugar, unflavored powdered gelatin dissolved in 2 tbsp of water, absinthe, fresh berries , for serving

egg , lightly beaten, applesauce, freshly grated carrot, sweetened dried cranberries, ground cinnamon or apple pie spice, yellow cake mix (jiffy), butterscotch caramel ice cream topping, warmed, chopped walnuts, toasted

egg yolks, beaten, sugar, salt, half-and-half, scalded, instant coffee granules, vanilla extract, cream

all-purpose flour, unsalted butter, diced, sugar , plus, sugar, salt, heavy cream or 2 -3 tbsp creme fraiche, more as needed

graham crackers, melted butter, cream cheese, mascarpone, caster sugar, lemon juice, vanilla extract, eggs, stalks rhubarb, orange juice, caster sugar, agar

rotisserie chicken, cooked long grain and wild rice blend (or 2 8.8 oz. packs ready to serve long-grain and wild rice, cooked according to package directions), unsalted butter, diced red onion, diced celery, quartered artichoke hearts, drained, sour cream, chicken broth, salt, fresh ground black pepper, curry powder

parmigiano-reggiano cheese, coarsely grated, goat cheese, whipping cream, fresh thyme, chopped fine, fresh flat-leaf italian parsley, chopped fine, kosher salt, freshly cracked black peppercorns

big yellow onions, coarsely chopped, unsalted butter, fresh garlic coarsely chopped, equivalent ) fresh spinach, rinsed, frozen petite peas, vegetable or chicken stock, light cream, salt, freshly ground black pepper, fresh mint cream , recipe follows, chopped fresh mint leaves, sour cream, half-and-half, salt and pepper

butter, cream cheese, sugar cookie mix, egg, vanilla extract, cocoa powder , plus 2 tbsp for dusting board, cake flour , plus 2 tbsp for dusting board, cream cheesecake, thawed, pumpkin pie, baked, heavy cream (1/4 cup for cheesecake filling; 1/2 cup for pumpkin filling), pour and frost chocolate icing, espresso coffee beans

frozen petite corn, heavy cream, salt, sugar (or to taste), cayenne or 1 pinch white pepper, melted butter, flour