48890 pesto tossed corn Recipes

  • Pesto Stuffed Chicken Wrapped In Prosciutto With P...
    pesto, fresh basil leaves , packed tightly, kosher salt and
    13 More
    pesto, fresh basil leaves , packed tightly, kosher salt, garlic, coarsely chopped, pepper, pine nuts, extra-virgin olive oil, parmesan cheese, freshly grated, unsalted butter, chicken, chicken breasts, prosciutto, dijon mustard, pepper, cream, pine nuts to garnish
    30 min, 16 ingredients
  • Pesto Pea And Pasta Salad
    pesto sauce, frozen baby sweet peas or equal in fresh peas and
    4 More
    pesto sauce, frozen baby sweet peas or equal in fresh peas, farfalle (bow tie) or fusilli (cork screw) pasta, cooked to al dente, shaved parmessan cheese, salt and pepper to taste, fresh basil leaves , cut in slivers
    10 min, 6 ingredients
  • Pesto Arugula Wraps
    sheets lahvosh flatbread, pesto and
    2 More
    sheets lahvosh flatbread, pesto, fresh mozzarella cheese, thinly sliced, lightly packed arugula (about 3 oz.)
    4 ingredients
  • Pesto Chili Peanuts
    pesto sauce mix, olive oil, chili powder, cayenne pepper and
    1 More
    pesto sauce mix, olive oil, chili powder, cayenne pepper, salted dry roasted peanuts
    25 min, 5 ingredients
  • Corned Beef / Corned Silverside for the Crock Pot
    corned beef (corned silverside), peppercorns, bay leaves and
    2 More
    corned beef (corned silverside), peppercorns, bay leaves, brown sugar, onion, chopped
    8 hour 10 min, 5 ingredients
  • Corn Cakes with Honey (Rachael Ray)
    corn muffin mix, prepared to package directions for corn ... and
    5 More
    corn muffin mix, prepared to package directions for corn pancakes (recommended: jiffy), ears fresh corn , kernels scraped from cob, orange , zested, scallions, whites and greens, finely chopped, butter, honey
    25 min, 6 ingredients
  • Corned Beef Hash Meal
    corned beef hash, chopped cooked corned beef and
    9 More
    corned beef hash, chopped cooked corned beef, cubed potatoes, finly chopped onion, parsley flakes, butter, corned beef scrambled eggs, chopped corned beef, parsley flakes, eggs, salt and pepper
    17 min, 11 ingredients
  • Corn Bread Casserole
    corn bread mix, margarine, melted, eggs, beaten and
    4 More
    corn bread mix, margarine, melted, eggs, beaten, corn, sweet, creamed corn, light sour cream, cheddar cheese, shredded
    7 ingredients
  • Corn Puffs Caramel Corn
    corn puffs, butter (no substitutions), brown sugar and
    2 More
    corn puffs, butter (no substitutions), brown sugar, light corn syrup, baking soda
    40 min, 5 ingredients
  • Pesto Pasta Salad Pesto Pasta Salad
    pesto, bowtie pasta
    2 ingredients
  • Pesto Pesto
    pesto, spaghetti noodles, salad
    3 ingredients
  • Pesto Dip Pesto Dip
    pesto, sour cream, mayonnaise, buttermilk
    4 ingredients
  • Pesto Chicken Quesadillas Pesto Chicken Quesadillas
    pesto (we tested with alessi), flour tortillas and
    3 More
    pesto (we tested with alessi), flour tortillas, shredded rotisserie chicken, shredded italian cheese blend, softened butter or yogurt-based spread (we tested with brummel & brown)
    25 min, 5 ingredients
  • Pesto Butter Pesto Butter
    pesto, butter, softened
    2 ingredients
  • Corned Beef And Cabbage Rolls Corned Beef And Cabbage Rolls
    corned beef brisket, onion, quartered and
    7 More
    corned beef brisket, onion, quartered, russet potatoes, peeled and quartered, outer leaves from a savoy cabbage, egg, beaten, salt, chopped fresh parsley, divided, mustard , for serving, an easy alternative to cooking your own corned beef is to buy sliced, precooked corned beef instead. if using this substitution, simply omit the onion, cover the potatoes with salted water in a large pot and bring to a boil. add about 1 1/4 lb sliced, precooked corned beef and simmer until potatoes are tender; the resulting broth is flavorful enough to pour over the cabbage rolls for baking. follow the recipe as directed to finish the potato filling, roughly chop the sliced corned beef and you re ready to assemble the rolls.
    45 min, 9 ingredients
  • Corn And Chile Corn Bread Corn And Chile Corn Bread
    corn and chile bread, ears corn, olive oil plus 2 tbsp and
    13 More
    corn and chile bread, ears corn, olive oil plus 2 tbsp, salt, freshly ground black pepper, egg whites, buttermilk, unbleached white flour, baking powder, granulated sugar, salt, yellow cornmeal, poblano pepper seeded and minced, minced pickled jalapenos, chopped cilantro, scallions finely chopped
    16 ingredients
  • Corned Beef and Cabbage (Food Network Kitchens) Corned Beef and Cabbage (Food Network Kitchens)
    corned beef brisket (uncooked), in brine, cold water and
    29 More
    corned beef brisket (uncooked), in brine, cold water, bay leaves, black peppercorns, whole allspice berries, head green cabbage (about 2 lb), cut into 8 thick wedges, new potatoes (about 1 1/4 lb), halved, freshly ground black pepper, suggestion : whole-grain mustard or horseradish sauce, recipe follows, mayonnaise, sour cream, jarred grated horseradish (with liquid ), grated lemon zest, kosher salt, freshly ground black pepper, roughly chopped boiled red new potatoes , preferably leftover from corned beef and cabbage, diced leftover cooked corned beef, corned beef cooking liquid or chicken broth, yellow medium onion, grated, garlic, mashed with a fork, whole-grain mustard, dried thyme, nutmeg, freshly ground black pepper, chopped flat-leaf parsley, unsalted butter, cold water, distilled white vinegar, kosher salt, fresh large eggs
    4 hour 10 min, 31 ingredients
  • Corn And Bacon Casserole Corn And Bacon Casserole
    corn and bacon casserole, bacon, onion, chopped, flour and
    8 More
    corn and bacon casserole, bacon, onion, chopped, flour, garlic, minced, sour cream, salt, pepper, fresh or frozen whole kernel corn, fresh parsley, chopped, fresh chives, chopped, in a large skillet , cook bacon until crisp. drain, reserving 2 tbsp of drippings. crumble bacon; set aside. saute onion in drippings until tender. add flour, garlic, salt and pepper. cook and stir until bubbly; cook and stir 1 minute more. remove from the heat and stir in sour cream until smooth. add corn, parsley, and half of the bacon; mix well. pour into a 1-quart baking dish. sprinkle with remaining bacon. bake, uncovered, at 350 degrees f for 20-25 minutes or until heated through. sprinkle with chives.
    25 min, 12 ingredients




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