356 pesto sauce garlic salt Recipes

basil leaves, fresh and lightly packed, pine nuts, garlic cloves, olive oil, sea salt, ground pepper, crushed red pepper, parmesan

basil, pine nuts, garlic, sea salt, parmesan cheese, olive oil, salt

parsley, garlic, fresh basil or 3 tbsp dried basil, parmesan cheese, toasted pine nuts, olive oil , to taste, salt and pepper

basil leaves, stems removed, fresh parsley leaves, pine nuts, toasted, garlic, crushed, salt, olive oil, freshly grated parmigiano-reggiano cheese, freshly grated pecorino romano cheese

fresh basil leaf , tightly packed, garlic cloves, coarse salt or rock salt, pine nuts, olive oil, freshly grated parmesan cheese, freshly grated pecorino cheese or 2 tbsp parmesan cheese

basil, chopped fine, cream cheese (8 oz), butter, garlic cloves, chopped fine, salt, pepper, parmesan cheese, grated

basil, parsley, pine nuts, parmesan cheese, garlic cloves, skinned, olive oil, salt

walnuts, basil, garlic cloves, water, olive oil, lemon juice, salt, pepper

loosely packed basil leaves, pine nuts or sunflower kernels, garlic clove, peeled, salt, pepper, olive oil, grated parmesan cheese

garlic cloves, minced, fresh basil, silken tofu, drained (aka x-files mystery ingredient), toasted pine nuts, grated parmesan cheese, olive oil, salt and pepper, to taste

garlic cloves, minced, fresh basil or 2 tbsp dried basil, parmesan cheese, grated, walnuts, finely chopped, salt, olive oil

fresh basil leaves (from about 3 large bunches), virgin olive oil, pine nuts, garlic cloves, freshly grated parmesan cheese, coarse salt

basil , packed tightly, garlic, olive oil, parmigiano reggiano, grated, pecorino, grated, pine nuts, salt and pepper to taste

basil, garlic, pine nuts, evoo, parmagiano reggiano, salt and pepper, walnuts

garlic, salt, lemon , zest of, minced, pine nuts, shelled raw pistachio nuts, basil leaves, extra virgin olive oil, heavy cream, parmesan cheese, grated, water

fresh basil, fresh italian parsley, parmesan cheese or 1/2 cup romano cheese, grated, pine nuts, toasted, garlic, roughly chopped, salt, red pepper flakes, olive oil, lemon juice, water

garlic, crushed, coarsely chopped basil leaves, coarse salt, pine nuts, parmesan cheese, olive oil

torn spinach leaves, stems removed, well packed, 16 to 24 oz, garlic cloves, halved, toasted pine nuts, chopped fresh basil, extra virgin olive oil (the good stuff), grated parmesan cheese (the good stuff, no green can!), salt