224247 pescado braised tomatoes capers olives herbs Recipes

boneless chicken breasts, olive oil, italian salad dressing mix, fresh tomatoes, diced, ripe pitted black olives, feta cheese, crumbled, basil, hot cooked couscous or 2 cups cooked pasta

lime juice, extra virgin olive oil, divided, fresh ground pepper, divided, salt, swordfish steaks, onion, chopped (1/2 cup), garlic clove, minced, ground cumin, roasted diced tomatoes, water, olive, chopped

string beans-either frozen french cut or fresh haricot verts, tomato-chopped, garlic-chopped, onion chopped, kalamata olives-pitted and roughly chopped, fresh basil torn in pieces, olive oil, salt to taste

olive oil, onions, halved and thinly sliced, carrot, chopped, salt and freshly ground pepper, tomato paste, fresh thyme, or 1/2 tsp dried, tomatoes, cored and chopped , or 1 (28-oz) can diced tomatoes, including the juice, water or tomato juice, sugar , optional, chopped fresh basil leaves for garnish , optional

couscous (1 1/3 cups), olive oil, onion, chopped, diced tomatoes, drained, pitted green olives, dry white wine (such as sauvignon blanc), kosher salt and pepper, shrimp, peeled and deveined

extra-virgin olive oil, divided, beefsteak tomato , halved crosswise and seeded, salt, divided, freshly ground black pepper, divided, sliced fresh basil, chopped fresh oregano, chopped shallots, grated lemon rind, fresh lemon juice, pitted green olives, coarsely chopped, garlic clove, minced, halibut fillets

salmon fillets (fresh wild coho not previously frozen), butter (unsalted or olive oil), salt (kosher), pepper (cracked ), peas (summer sweet-lets), tomato (pearl size), tomato (beefsteak), olive oil (evo)

halibut , cut into 4 equal pieces (any firm white fish will do such as cod or flounder), salt and freshly ground black pepper, summer squash (yellow ), tomatoes, cut in half if large, oil cured black olives, fresh thyme, extra virgin olive oil

salt and pepper, to taste, penne or 1 lb whole wheat, olive oil, garlic, thinly sliced, tomatoes, halved, dried oregano, red pepper flakes, black olives, pitted and sliced, chopped fresh parsley (i d use basil), grated parmesan cheese, plus more for serving

pork loin, cut in 1 3/4-inch slices, salt, pepper, olive oil , to saute, butter, fresh rosemary, pureed sun-dried tomatoes, onion, diced fine, sliced black olives, minced garlic, white wine, salt, ground black pepper

salt , plus, more salt , for pasta water, penne or 1 lb other chunky pasta, olive oil, garlic, sliced thin, tomatoes, halved or quartered, dried oregano, crushed red pepper flakes (optional), pepper, kalamata olive, pitted and coarsely chopped, chopped fresh parsley, grated parmesan cheese , plus, more parmesan cheese , for serving

extra-virgin olive oil, red wine vinegar, italian dressing mix (recommended: good seasons ), tomatoes, sliced in 1/2, pitted black olives, fresh basil leaves, finely chopped, scallions, cut in 1/2-inch pieces

new potatoes , scrubbed, boned chicken thighs, skin on , preferably free-range or organic, olive oil, sea salt and freshly ground black pepper, tomatoes , different shapes and colors if you can find them, fresh oregano , leaves picked, extra-virgin olive oil, red wine vinegar

extra-virgin olive oil, beef tenderloin, grated prepared horseradish, sour cream, lemon, juiced, extra-virgin olive oil, kosher salt and fresh ground black pepper, grape tomatoes, halved, olive oil, watercress sprigs, for garnish

fresh plum tomatoes, extra virgin olive oil, garlic, thinly sliced, green olives , such as picholine, fresh smoked mozzarella, gnocchi (see separate recipe ), fresh marjoram leaves, salt and pepper to taste

orzo, minced onion, diced fennel, unsalted butter, tomatoes, drained and chopped, light cream combined with 1 tbsp flour, minced fresh rosemary or 1 tsp dried, crumbled, sliced sun-dried tomatoes, sliced pitted oil-cured olives, fresh mozzarella, diced, minced fresh basil, freshly grated parmesan

tomatoes (cherry, grape , or beefsteak), black olives, oaxaca mexican mozzarella cheese, extra virgin olive oil, balsamic vinegar, salt & pepper

olive oil, diced onion, minced garlic, dried basil, red pepper flakes, oregano, tomato paste, crushed tomatoes, tomato sauce, whole tomatoes drained, balsamic vinegar, salt, heavy cream, grated parmensan