29341 perfectly butterscotch cookies Recipes

all-purpose flour , or as needed, baking soda, baking powder, salt, ground cinnamon, ground allspice, ground nutmeg, ground ginger, white sugar, brown sugar, molasses, softened butter, canola oil, applesauce, water, liquid egg substitute (such as egg beaters), vanilla extract, ground cinnamon, white sugar

flour, baking soda, salt, ground ginger, ground cinnamon, butter, at room temperature, sugar, egg, molasses, chopped crystallized ginger, extra sugar (for rolling )

unbaked 9-inch (4-cup volume ) deep-dish pie shell, nestle toll house butterscotch flavored morsels - divided use, light corn syrup, eggs, at room temperature, all-purpose flour, salt, pecan halves, coarsely chopped, cream (optional)

butter, softened, brown sugar, sugar, eggs, quick-cooking oats, king arthur unbleached all-purpose flour, instant butterscotch pudding mix, baking soda, raisins, butterscotch chips

butter flavored shortening, white sugar, brown sugar, egg, vanilla extract, all-purpose flour, baking soda, rolled oats, semisweet chocolate chips, butterscotch chips

all-purpose flour, ground cinnamon, baking soda, salt, brown sugar, butter, softened, egg, apple juice, butterscotch chips, grated apple, chopped walnuts, butter, sugar

brown sugar, white sugar, butter, eggs, all-purpose flour, baking soda, butterscotch chips, crushed potato chips

whole-wheat flour, salt, baking soda, butter, softened, light brown sugar, ground flax seed, white sugar, eggs, vanilla extract, oats, butterscotch chips

butterscotch pudding mix or 1 (6 oz) package vegetarian, butter, brown sugar , firmly packed, egg, flour, baking soda, ground ginger, ground cinnamon

yellow cake mix with pudding, eggs, butter, melted, brown sugar, cocoa powder, butterscotch chips, chopped walnuts , if desired

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

unbaked 9-in deep dish pie shell thawed, butterscotch morsels divided, light corn syrup, eggs room temperature, all-purpose flour, salt, pecan halves coarsely chopped, cool whip

granulated sugar, divided, water, lemon juice, butter, cold and cut into 1/2-inch cubes, heavy cream, room temperature, whole milk, room temperature, egg yolks, whole eggs, cornstarch, butterscotch-flavored schnapps, brown sugar shortbread cookies , for serving, recipe follows, unsalted butter, softened, divided, light brown sugar, all-purpose flour, salt, ground cinnamon, granulated sugar

butter or 1 cup margarine, softened, brown sugar , packed, sugar, eggs, quick-cooking oats, all-purpose flour, instant butterscotch pudding mix, baking soda, raisins, butterscotch chips

peanut butter cookie mix, cream cheese softened, cold milk, instant butterscotch pudding mix, chopped butterscotch chips