11 perfect sandwich tomato Recipes

  • Perfect Summer Sandwich (Tomato, Basil, Cheese)
    ciabatta rolls (if you can find herbed get it!) and
    7 More
    ciabatta rolls (if you can find herbed get it!), extra virgin olive oil, garlic clove, minced, tomato, sliced, fresh mozzarella cheese, sliced, fresh basil, salt, pepper
    20 min, 8 ingredients
  • The Perfect Sandwich
    tomatoes, onion, head garlic, olive oil, salt and pepper and
    5 More
    tomatoes, onion, head garlic, olive oil, salt and pepper, butter, softened, ciabatta (6 - 8 inch loaves ), roast beef, pastrami, munchee cheese
    1 hour , 10 ingredients
  • Perfect Spring Sandwich.
    bread , except plain white (squaw, sourdough or hearty wh... and
    8 More
    bread , except plain white (squaw, sourdough or hearty wheat are my favorites), mayonnaise or vegan , to taste, avocado, sliced, tomatoes , thin, monterey jack pepper cheese, red bell pepper , rings, red onion ring, romaine lettuce or other tasty lettuce, mixed sprouts (optional)
    10 min, 9 ingredients
  • Avocado & Tomato English Muffin Sandwich
    avocado, ripe, sliced and
    3 More
    avocado, ripe, sliced, roma tomato, ripe, chopped (roma are the perfect flavor and texture for this), cream cheese , spreadable (or more to taste), english muffins
    5 min, 4 ingredients
  • The Perfect Summer Sandwich
    zucchini , sliced longways in 1/4-inch thickness, then cu... and
    9 More
    zucchini , sliced longways in 1/4-inch thickness, then cut in half, yellow zucchini , sliced longways in 1/4-inch thick, then cut in half, eggplant, sliced in 1/2-inch rounds, salted and drained on paper towels for 10 minutes, sweet onion, sliced in 1/2 - 1 inch thick rounds (keep rings together), salt and pepper, herbes de provence, olive oil, oblong sandwich buns (good quality ), roma tomatoes, sliced, goat cheese, divided and at room-temp (goat cheese rolled in mediterranean herbs is highly recommended)
    30 min, 10 ingredients
  • Mediterranean Stacked Open Face Egg Sandwich Mediterranean Stacked Open Face Egg Sandwich
    baguette , slices 2 per sandwich (not too thick) and
    16 More
    baguette , slices 2 per sandwich (not too thick), prosciutto , fairly thin (not paper thin, you don tsp want it falling apart), provolone cheese , 2 per sandwich, olives (to toast the baguettes), eggs (large or extra large), boursin cheese (garlic herb, chive, any combination, you can use the whole container for very creamy eggs or less if), black olives, sliced (more or less to taste, 1 small 4 oz can works perfect ), butter, salt, pepper, egg yolks (use extra large eggs), fresh lemon juice, sun-dried tomatoes, chopped (packed in oil), butter, olive oil, salt, pepper
    25 min, 17 ingredients
  • A Perfect Bacon, Lettuce, and Tomato Sandwich A Perfect Bacon, Lettuce, and Tomato Sandwich
    egg yolk, dijon mustard, lemon juice (freshly squeezed ) and
    9 More
    egg yolk, dijon mustard, lemon juice (freshly squeezed ), sea salt, ground black pepper, bacon fat (liquid ), mayonnaise (bacon), bread (of your favorite), head lettuce, tomatoes, black pepper, bacon (cooked slices)
    40 min, 12 ingredients
  • Sarasota's Perfect Fresh Tuna  Sliders Sarasota's Perfect Fresh Tuna Sliders
    fresh tuna steaks (i can tsp give an exact weight, but yo... and
    15 More
    fresh tuna steaks (i can tsp give an exact weight, but you want the tuna about 1/2-3/8-inch thick and you want 8 pieces t), whole wheat dinner rolls (i prefer the soft kind , not a hard crust), bibb lettuce (boston or any soft lettuce will work well), cucumber, paper thin sliced (approximately 6 slices per sandwich), lemon pepper, pepper, salt, butter, mayonnaise, sweet pickles, fine chopped, capers, black olives, chopped, garlic clove, fine minced, cider vinegar, tomato, cheese
    10 min, 16 ingredients
  • Amazing Shrimp Louie Salad Amazing Shrimp Louie Salad
    baby shrimp and
    7 More
    baby shrimp, hard-boiled egg, sliced (instructions below for ab s perfect not-boiled hard-boiled egg.*), cucumbers, peeled, grape tomatoes, halved, black olives, pitted, spears canned asparagus (yes, canned is actually better... fresh is too tough , even if cooked perfectly.), thousand island dressing (or a much better dressing in my opinion... louie dressing (for seafood salads or reuben sandwiches).), head iceberg lettuce , torn into bite-sized pieces (or romaine if you prefer)
    25 min, 8 ingredients




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