3718 perfect beat heat Recipes

  • Perfect Pork Pot Stickers With Dipping Sauce
    ground pork, scallions minced, garlic cloves minced and
    15 More
    ground pork, scallions minced, garlic cloves minced, sherry ( i used red cabernet wine with excellent results), apple cider or rice vinegar, red chili sesame oil, teriyaki sauce, low-sodium soy sauce, fresh wonton wrappers at room temperature (found usually in your vegetable section by the tofu and bean sprouts section in your grocery store), pot with boiling water, cold water, waxed paper sprayed with pam or wet with water to keep prepared wontons not sticking until ready to boil, perfect dipping sauce, scallions minced super fine, low -sodium soy sauce, teriyaki sauce, red chili sesame oil
    12 min, 18 ingredients
  • Gumbo Z'herbes with Perfect Rice
    vegetable oil, divided, cubes smoked ham (about 22 oz) and
    17 More
    vegetable oil, divided, cubes smoked ham (about 22 oz), butter, sliced leeks (white and pale green parts only; from 5 large), chopped celery, sliced green onions (about 8), chopped fresh italian parsley, garlic cloves, chopped, file powder, chopped fresh oregano, cayenne pepper, sliced collard greens (about 6 oz), sliced mustard greens (about 6 oz), watercress, thick stems trimmed (about 4 cups), fresh spinach leaves, sugar, low-salt chicken broth, divided, all purpose flour, perfect rice
    19 ingredients
  • Caramelized Perfect Sweet Onions With Tart Cherrie...
    unsalted butter, extra virgin olive oil and
    5 More
    unsalted butter, extra virgin olive oil, perfect sweet onions peeled and julienned, kosher salt, ground pepper, dried tart cherries, grenadine
    10 min, 7 ingredients
  • The Perfect Chocolate Cake
    sugar, all-purpose flour, cocoa, baking powder and
    8 More
    sugar, all-purpose flour, cocoa, baking powder, baking soda, salt, eggs, milk, vegetable oil, vanilla extract, boiling water, perfectly chocolate chocolate frosting
    30 min, 12 ingredients
  • Beat-The-Heat Tea Shake
    boiling water, tea bags and
    1 More
    boiling water, tea bags, ice cream (or sherbet, any flavor)
    15 min, 3 ingredients
  • Beat The Heat Cold Tuna Pasta Salad
    bowtie macaroni, tuna, celery, cucumber, red onion and
    4 More
    bowtie macaroni, tuna, celery, cucumber, red onion, black olives, dill pickles, mayonnaise (light mayo if desired), salt & pepper
    20 min, 9 ingredients
  • Beat and Bake Orange Cake
    all-purpose flour, salt, baking powder, superfine sugar and
    10 More
    all-purpose flour, salt, baking powder, superfine sugar, milk, orange juice, vegetable oil, eggs, beaten, grated orange zest, butter, softened, sugar, orange juice, vanilla extract, grated orange zest
    55 min, 14 ingredients
  •  beat the Blues  Blue Cheese Risotto
    butter, olive oil, leeks, trimmed, garlic cloves, crushed and
    9 More
    butter, olive oil, leeks, trimmed, garlic cloves, crushed, smoked bacon or 6 oz pancetta, fat removed and diced, arborio rice, dry white wine, chicken stock or 1 1/2 liters vegetable stock, fresh sage, chopped, lemon , juice and zest of, blue cheese (see instructions), parmesan cheese, freshly grated, fresh ground black pepper
    40 min, 13 ingredients
  • Perfect to Beat the Summer Heat - Colourful Orange Salad Perfect to Beat the Summer Heat - Colourful Orange Salad
    oranges, washed,peel removed and de-seeded and
    7 More
    oranges, washed,peel removed and de-seeded, tender fresh spinach leaves, washed and chopped, grated fresh carrots, plain honey, grated ginger, olive oil, sesame seeds, sugar
    2 hour 22 min, 8 ingredients
  • Perfect Flan Perfect Flan
    making the caramel and
    16 More
    making the caramel, sugar can be cooked two ways : wet or dry. wet cooking is the easier method, because it gives you greater control over the degree of caramelization., sugar and water are brought to a boil; the water boils away and the changes from pale gold to amber to brown., you can stir the pan to help dissolve the sugar, but stop stirring once the mixture boils., dry cooking usually involves adding an acid , such as lemon juice, to keep the sugar from crystallizing., toss the lemon juice with the sugar until it s the consistency of wet sand., heat the sugar until it melts. don tsp stir , which promotes crystallization--the caramel will seize up and be grainy, not clear--but you may swirl the pan slightly to help redistribute any sugar that s starting to brown., making the custard, some recipes call for sweetened condensed milk while others use cream or whole milk. a flan made with sweetened condensed milk will be slightly denser than 1 made with milk or cream. likewise, flan made with milk rather than cream will be slightly lighter than a cream-based custard. experiment with different ingredients and recipes to find the 1 that suits your tastes., place the milk , solid flavoring--vanilla bean, cinnamon stick, citrus zest--and sugar into a large saucepan. (liqueurs and extracts are added after the mixture cooks)., bring to a simmer over medium heat, stirring occasionally., while the milk mixture heats , whisk the eggs until pale yellow. don tsp over-mix the eggs: you don tsp want the eggs to become foamy, because the air bubbles affect the texture of the finished product., in a slow stream , pour the hot milk mixture into the bowl of eggs, whisking constantly., pour the custard base through a fine mesh strainer into a clean bowl to ensure a silky smooth texture in your flan., stir in extract or other flavorings., divide the custard equally between your caramel-coated dish or ramekins.
    17 ingredients
  • Baking Perfect Yeast Breads And Rolls Baking Perfect Yeast Breads And Rolls
    perfect yeast breads and rolls are and
    4 More
    perfect yeast breads and rolls are, high and evenly shaped., uniformly golden brown with a tender crust., even in texture with no large air holes., moist and silky with an elastic quality.
    50 min, 5 ingredients
  • Creamy Filled Brownies Creamy Filled Brownies
    butter, hersheys cocoa, eggs, sugar, flour, baking powder and
    10 More
    butter, hersheys cocoa, eggs, sugar, flour, baking powder, salt, vanilla, chopped nuts, beat 1 package (3oz) softened cream cheese,2 tbsp. butter,softened and 1 tsp vanilla extract in a small bowl. add 1 1/2 cups powdered sugar,slowly and ., minichip glaze, heat 1/4 cup sugar and 2 tbsp water to boil in small saucepan., immediately add 1/2 cup chocolate minichips semi sweet chocolate , stirring until melted., sliced almonds or chopped walnuts(optional)
    13 min, 16 ingredients
  • Unbelievably Perfect and Simple Roast Beef Unbelievably Perfect and Simple Roast Beef
    eye of round roast, boneless and tied, kosher salt and
    7 More
    eye of round roast, boneless and tied, kosher salt, olive oil, olive oil, ground black pepper, dried oregano, dried basil, crushed red pepper flakes (cut back to 1 tsp if sensitive to heat), garlic cloves, finely minced to a paste
    12 hour 30 min, 9 ingredients
  • Tips For The Perfect Cheesecake Tips For The Perfect Cheesecake
    use these tips to create , bake and store your perfect ch... and
    16 More
    use these tips to create , bake and store your perfect cheesecake, bring all ingredients to room temperature before mixing. this usually takes 30 minutes., soften cream cheese in the microwave : place unwrapped 8 oz cheese in a microwaveable bowl and microwave on high for 15 seconds. add 15 seconds for each additional bar of cheese., mix filling only until combined. don tsp over-mix ., use a springform pan so that the sides can be removed ., butter sides or use a metal spatula around the edges immediately after removing the cheese cake from the oven., place springform pan on a shallow pan , like a pizza pan , or cover bottom and up 1 inch around the sides with aluminum foil to avoid leaks in the oven., place a shallow pan of water in rack below cheesecake to keep oven moist., open oven door while baking ., a perfectly baked cheesecake will be puffed around the edges. when shaken , about an inch in diameter in the center should jiggle., cool slowly (about an hour) on a wire rack, away from any drafts., store in the refrigerator, loosely covered, for up to four days ., bottom of the pan can be removed from the cheesecake once the cake has firmed in the refrigerator. use two spatulas to move cake to serving platter., garnishing a cheesecake should only be done within 1 to 3 hours of serving., cheesecakes taste best when brought to room temperature. this takes about 30 minutes., securely wrap an already firm (about 4 hours in the refrigerator) cheesecake to be put in the freezer. cheesecakes can be kept for up to 2 months in the freezer., thaw frozen cheesecake overnight in the refrigerator .
    17 ingredients
  • Beat the Heat: No-Bake Berry Tiramisu Beat the Heat: No-Bake Berry Tiramisu
    french-style ladyfinger cookies, espresso, rum and
    4 More
    french-style ladyfinger cookies, espresso, rum, heavy cream, sugar, vanilla, berries
    15 min, 7 ingredients
  • Beat The Heat With Oil-Free Slimmers' salad ! Beat The Heat With Oil-Free Slimmers' salad !
    iceberg lettuce , wahsed and torn into bite-sized pieces and
    18 More
    iceberg lettuce , wahsed and torn into bite-sized pieces, asparagus, fresh,washed, apples, washed, watermelon (optional), fresh carrot, washed and peeled, cucumber, washed and de-seeded, fresh tomatoes, washed and de-seeded, stalk celery, washed, oranges, washed and peeled, red capsicum, washed and de-seeded (bell pepper), spring onions, washed, garlic, washed and peeled, fresh mint leaves, washed, curry powder, sugar, sea salt , to taste, mustard seeds, lemon juice, malt vinegar
    40 min, 19 ingredients
  • Beat Summer Heat With Mint And Yoghurt Shake Beat Summer Heat With Mint And Yoghurt Shake
    yoghurt, mint leaf (pudina), sugar , more if necessary and
    4 More
    yoghurt, mint leaf (pudina), sugar , more if necessary, lemon juice, water, strawberries , cut into tiny pieces, salt
    20 min, 7 ingredients
  • Molasses Butterball Cookies Molasses Butterball Cookies
    beat, butter, add, molasses ,beat in, add, flour and
    2 More
    beat, butter, add, molasses ,beat in, add, flour, walnuts ,chopped rather fine,but not powered, shape into 1 balls. bake at 325f for 20 minutes.cool and roll in powdered sugar.
    20 min, 8 ingredients




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