4435 perfect basmati time Recipes

uncooked basmati rice, fat-free , less-sodium chicken broth, water, chopped pecans, toasted, chopped fresh flat-leaf parsley, butter, softened, salt, ground cumin, freshly ground black pepper

basmati rice, cardamom pods, crushed, salt, whipping cream, sugar, mascarpone, rose water (optional; see notes ), chopped pistachios

brown basmati rice, dried apricots, cut into quarters, dried sweetened cranberries, dried unsweetened flaked coconut, almonds, butter, chopped onion, chopped red bell pepper, chopped green bell pepper, grated fresh ginger, minced garlic, curry powder, ground cumin, salt, pepper, ground cardamom, grated orange peel, grated lime peel, ground cinnamon

basmati rice, green beans, rinsed, ends trimmed , and cut into 1-inch pieces, vegetable oil, onion (8 oz.), peeled and chopped, garlic, peeled and minced, minced fresh ginger, ground cumin, ground coriander, cayenne, cauliflower florets, crushed tomatoes, garbanzos, drained and rinsed, salt and pepper

ritz mock apple pie, you gotta trust me..this is delicious and great for, all of us on a budget, classic pie , featuring ritz crackers baked in a golden crust, is perfect any time ., years old and came about during early wwii., it is amazingly delicious ., i started making this myself in the 1960 s, look ma no apples, pastry for two-crust 9-inch pie, ritz crackers, coarsely broken (about 1 3/4 cups crumbs), water, sugar, cream of tartar, lemon juice, grated peel of 1 lemon, margarine or butter, ground cinnamon, roll out half the pastry and line a 9-inch pie plate. place, cracker crumbs in prepared crust ; set aside., heat water , sugar and cream of tartar to a boil in saucepan, over high heat ; simmer for 15 minutes. add lemon juice and peel, pour syrup over cracker crumbs. dot with margarine or butter, sprinkle with cinnamon. roll out remaining pastry; place over pie., trim , seal and flute edges. slit top crust to allow steam to escape., bake at 425 f for 30 to 35 minutes or until crust is crisp, cool completely .

unsalted butter, yellow onion, minced, basmati rice, water, salt, freshly ground pepper, ground cinnamon, fround allspice, raisins, dried cranberries, dried apricot halves, coarsely chopped, pecans, toasted and coarsley chopped

basmati rice, olive oil, onion finely chopped, lrg. cloves of garlic, chicken stock, almonds, dried apricots chopped, raisins, salt, pepper to taste, boiling water

uncooked basmati rice, cooking oil, white onion thinly sliced, minced ginger, minced garlic, jalapeno peppers minced, garam masala, salt, white pepper, chicken broth, diced dried apricots, coarsely chopped toasted walnuts, toasted cashew halves, raisins, chopped green onion, toasted coconut, plum sauce

olive oil, sliced mushrooms, sliced green onions, uncooked basmati rice, water, salt, black pepper, fat-free , less-sodium chicken broth, frozen whole-kernel corn, thawed and drained, classic pesto

basmati rice, light coconut milk, green curry paste, salt, freshly ground pepper, ti leaves, black sesame seeds

low-sodium chicken broth, butter, salt, uncooked basmati rice, green pigeon peas, rinsed and drained, lemon zest, green onions, thinly sliced

olive oil, chopped rio or other sweet onion, uncooked basmati rice, uncooked vermicelli, broken into 2-inch pieces, fat-free , less-sodium chicken broth, kosher salt, freshly ground black pepper, chopped fresh flat-leaf parsley, chopped green onions

low-sodium chicken broth, butter, salt, uncooked basmati rice, black-eyed peas, rinsed and drained, lemon zest, green onions, thinly sliced

olive oil, sliced almonds, uncooked basmati rice, garlic clove, minced, water, beef broth, chopped fresh cilantro, chopped green onions, salt, black pepper

olive oil, garlic, minced, sliced mushrooms, extra firm tofu, drained and cubed, green chili paste (i have also used red), cooked basmati rice (i use brown basmati), egg, plain breadcrumbs

andouille sausages, sliced or 1/2 lb andouille sausage, cubed, basmati rice , rinsed 3 times in cold water, water

olive oil , extra virgin preferred, minced garlic cloves, dried parsley, sugar, salt, oregano, basil, pepper, red pepper (i never use it) (optional), chopped tomatoes, tomato paste