87 perdu miel Recipes
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duck foie gras , cut in half (about $40 worth for 4 peopl... and13 Moreduck foie gras , cut in half (about $40 worth for 4 people) or preferably, if you can get it, a fresh, thick slices of brioche (please see my recipe), eggs, heavy cream, freshly grated nutmeg , cinnamon and pinch of kosher salt, unsalted butter, bartlet pears, peeled, cored and chopped into small cubes, unsalted butter, brown sugar, calvados brandy, white pepper, fresh thyme20 min, 14 ingredients
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diced onion, diced celery, garlic minced (2 tbsps minced ) and10 Morediced onion, diced celery, garlic minced (2 tbsps minced ), fresh ground pepper, chicken stock college inn or swansons, del monte italian diced tomatoes (14 oz cans), perdue short cuts chicken italian grilled, pettite peas, basil leaves torn not chopped, cubes oxo chicken, water, a small pasta45 min, 13 ingredients
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chopped romaine lettuce, tomato, chopped and7 Morechopped romaine lettuce, tomato, chopped, cucumber, peeled (optional), seeded, and diced, green bell pepper, seeded and diced, red onion, diced or finely chopped, extra-virgin olive oil, perdue low fat , fully cooked chicken breast cutlets, italian style (4 cutlets), chunky blue cheese dressing, freshly ground black pepper20 min, 9 ingredients
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Pain Perdu (Ina Garten)
fresh strawberries, hulled and sliced, sugar, divided and12 Morefresh strawberries, hulled and sliced, sugar, divided, orange liqueur (recommended : grand marnier), divided, extra-large eggs, milk or half-and-half, honey, pure vanilla extract, grated orange zest, kosher salt, brioche loaf or challah, unsalted butter, vegetable oil, sliced blanched almonds, toasted, sugar, to serve45 min, 14 ingredients -
Pain Perdu (Emeril Lagasse)
orange, eggs, milk, ground cinnamon, grated nutmeg, sugar and10 Moreorange, eggs, milk, ground cinnamon, grated nutmeg, sugar, vanilla, banana nut bread, butter, in all, cold butter, brown sugar, bananas , cut into 1-inch slices, myers rum, warm maple syrup, cream, powdered sugar16 ingredients -
Pain Perdu
eggs, cream, salt, cinnamon, vanilla extract, thick bread and4 Moreeggs, cream, salt, cinnamon, vanilla extract, thick bread, coarsely ground almonds, butter, powdered sugar, sliced seasonal fruit22 min, 10 ingredients -
Pain Perdu
four 3-inch-thick slices country bread, heavy cream and8 Morefour 3-inch-thick slices country bread, heavy cream, vanilla sugar, plus more for sprinkling, brandy, kosher salt, eggs, unsalted butter, all-purpose flour, for sprinkling, powdered sugar , for serving, maple syrup , for serving30 min, 10 ingredients -
Pain Perdu
eggs, cream, salt, ground cinnamon, pure vanilla extract and5 Moreeggs, cream, salt, ground cinnamon, pure vanilla extract, thick bread, coarsely ground almonds, butter, powdered sugar, sliced seasonal fruit22 min, 10 ingredients -
Pain Perdu - Lost Bread, a.k.a. French Toast (Rachael Ray)
eggs, sugar, cornstarch dissolved in a splash of water and13 Moreeggs, sugar, cornstarch dissolved in a splash of water, whole milk, freshly grated nutmeg, stale white bread or 6 slices thick cut stale bread, butter , for griddle pan, warm maple syrup , powdered sugar, cinnamon sugar and/or fresh berries for topping, three berry compote , recipe follows, sugar, lemon, juiced, water, strawberries, sliced, raspberries, blackberries, maple syrup or honey45 min, 16 ingredients -
Pain Perdu with Blueberries and Orange (Giada De Laurentiis)
eggs, at room temperature, milk and13 Moreeggs, at room temperature, milk, orange zest (from about 1/2 medium ), ground cinnamon, thick) slices whole grain bread or country white bread, preferably 1 day old, orange, sugar, water, orange liqueur or fresh orange juice, star anise pods, cinnamon stick or 1/4 tsp ground, unsalted butter, at room temperature, fresh blueberries, chopped fresh mint leaves, powdered sugar , for dusting27 min, 15 ingredients -
Pan Perdu (Emeril Lagasse)
butter, pecan pieces, maple syrup, rum, eggs, milk, sugar and5 Morebutter, pecan pieces, maple syrup, rum, eggs, milk, sugar, cinnamon, vanilla extract, brioche, bananas, powdered sugar for dusting12 ingredients -
Pan Perdu with White Truffle
yeast, bread flour (1 1/3 cups) and14 Moreyeast, bread flour (1 1/3 cups), all-purpose flour (1 1/3 cups), sugar , plus 6 tbsp, salt, eggs, unsalted butter, at room temperature, plus extra for frying toast, milk, half-and-half, honey , for frying toast, port, sangria, vanilla bean split and seeds scraped, pectin, figs , bottoms cut off, truffle shavings, for garnish1 hour 55 min, 16 ingredients -
Seared Foie Gras with Pain Perdu and a Fresh Cranberry Compote (Emeril Lagasse)
eggs, heavy cream, freshly ground cinnamon, salt and6 Moreeggs, heavy cream, freshly ground cinnamon, salt, french bread, cut diagonally and 1/2-inch thick, clarified butter, lobe grade-a foie gras, cleaned, freshly ground black pepper, recipe cranberry compote , recipe above, chopped fresh parsley leaves22 min, 10 ingredients -
French Paint Perdu Lost Bread With Peach Minth And...
bread ('brioche' sweet bread please ), eggs and7 Morebread ( brioche sweet bread please ), eggs, more) big spoons of powder sugar, big spoons of milk per slice of bread, little spoon of vanilla flavour, two or three peachs, fresh minth leaves, some vanilla ice cream, some butter10 min, 9 ingredients -
Pain Perdu French Toast
eggs, milk, vanilla extract, ground cinnamon, salt and3 Moreeggs, milk, vanilla extract, ground cinnamon, salt, orange juice, day old french bread 1 thick, butter8 ingredients -
Pain Perdu
eggs, salt, sugar, milk, dry sherry and1 Moreeggs, salt, sugar, milk, dry sherry, thick sliced white bread (or french bread)15 min, 6 ingredients
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