78 peppers monterey jack cornbread Recipes

self-rising cornmeal, egg, milk, cream-style corn, shredded monterey jack cheese, diced green chile peppers, drained

jiffy corn muffin mix, cayenne pepper, egg, lightly beaten, vegetable oil, corn, drained (no salt added), heavy whipping cream, monterey jack and cheddar cheese blend, shredded

yellow cornmeal, flour, sugar or 8 tbsp splenda blend for baking, baking powder, salt, milk, eggs, lightly beaten, canola oil, shredded monterey jack cheese (4-oz), whole kernel corn, drained, chopped pickled jalapeno peppers

butter, melted, white sugar, eggs, cream-style corn, chopped green chile peppers, drained, shredded monterey jack cheese, shredded cheddar cheese, all-purpose flour, yellow cornmeal, baking powder, salt

jiffy corn muffin mix, salt, sugar, creamed corn, kernel corn, buttermilk, eggs, onion, chopped, jalapeno peppers, chopped, colby-monterey jack cheese, shredded

butter, chopped onion, garlic clove, minced, corn, creamed corn, salt, egg, corn muffin mix, cooked chicken, shredded, canned green chilies, sour cream, salt and pepper, shredded monterey jack cheese

boiling water, cornmeal, margarine or 2 tbsp butter, softened, eggs, separated, milk, cottage cheese (4 oz), salt, baking powder, ground cumin, ground allspice, ground red pepper, whole kernel corn, drained, shredded monterey jack cheese (4 oz), onion, chopped

olive oil, sweet onion, chopped, half a small butternut squash, peeled and diced, red bell pepper, seeded, chopped, green bell pepper, seeded, chopped, mild fire roasted green chilies, minced (about 4 1/2 tbsp), chipotle chile pepper in adobo, minced, diced fire roasted tomatoes with added puree (organic muir glen is the brand i use), organic black beans, undrained, organic pinto beans, undrained, red wine vinegar, garlic cloves, minced, chili powder (trader joe s brand is super good), turkish bay leaves, dried mexican oregano, ground cumin, ground coriander, ground cinnamon, garnish: grated monterey jack cheese , sour cream and green onions, all-purpose flour , sifted, yellow cornmeal, baking powder, kosher salt, free range eggs, beaten, half and half, melted unsalted butter, honey, granulated sugar, vanilla (optional, but i like it !)

vegetable oil, divided, onion, chopped, garlic clove, minced, red bell pepper, finely chopped, jalapeno pepper, seeded and finely chopped, whole kernel corn, drained, cornmeal mix, sugar, cumin (optional), grated monterey jack cheese, eggs, buttermilk

cream style corn, chopped green chile peppers, drained, allpurpose flour, baking powder, butter, melted, eggs, salt, shredded cheddar cheese, shredded monterey jack cheese, white sugar, yellow cornmeal

eggs (or equivalent egg substitute), low-fat sour cream or 1 cup fat free sour cream, corn oil or 1/3 cup canola oil, cream-style corn, fresh corn kernels or 3/4 cup frozen corn kernels, yellow cornmeal, baking powder, salt (i usually reduce by half), grated low-fat cheddar cheese or 1/2 cup monterey jack cheese, hot peppers, seeded and minced (a blend of serrano and jalapeno is colorful and tasty), scallions, minced, garlic clove, minced, red onion, minced, mild hot sauce (such as red hot or tabasco)

frozen corn kernels, monterey jack cheese or 1/4 lb cheddar cheese, jalapeno peppers, cornmeal, baking powder, salt, butter, eggs, sour cream

corn muffin mix, eggs , thoroughly beaten, butter, melted, white shoepeg corn (no sauce variety), vidalia onions, coarsely chopped (1/4 to 1/2 inches), sour cream, monterey jack pepper cheese, grated, extra-sharp cheddar cheese, grated

butter (it s worth it), white sugar, eggs, cream stye corn, chopped green chili peppers, drained, shredded monterey jack cheese, shredded sharp cheddar cheese, all pupose flour, yellow comeal, bakingpowder, salt

cream cheese, softened, shredded monterey jack pepper cheese, old el paso chopped green chilies, drained, pillsbury refrigerated cornbread twists dough, egg white, beaten, water, cornmeal

all-purpose flour, cornmeal, corn, shredded cheddar cheese or 1 cup monterey jack cheese, diced jalapenos or 1 (4 oz) can green peppers, sugar, baking powder, salt, eggs, milk, cooking oil or 1/4 cup crisco, melted

unsalted butter, chopped white onions, garlic cloves, minced, fresh anaheim chiles (about 6 large), seeded, chopped (scant 4 cups), fresh poblano chiles, seeded, chopped (about 3 cups), fresh jalapeno chiles, seeded (if desired), chopped (about 1 cup), ground new mexico chiles, coarse kosher salt, freshly ground black pepper, dried oregano, ground cumin, chopped fresh cilantro, monterey jack cheese, cut into 1/3-inch cubes (optional), eggs, low-salt chicken broth, ingredient info : look for anaheim chiles (california chiles), poblano chiles (a.k.a. pasillas), and ground new mexico chiles at some supermarkets and at latin markets.

unsalted butter, chopped white onions, garlic cloves, minced, anaheim chilies, seeded, chopped (scant 4 cups), fresh poblano chilies, seeded, chopped (about 3 cups), fresh jalapeno chilies, seeded (optional), new mexico chilies, ground, coarse kosher salt, freshly ground black pepper, dried oregano, ground cumin, chopped fresh cilantro, masa cornbread , 13x9-inch loaf, cut into 1-inch cubes (preferably day-old), monterey jack cheese, cut into 1/3-inch cubes (optional), eggs, low-salt chicken broth