31024 pepperoni pizza rolls daves Recipes

rotini pasta (2.5 cups dry ), lean ground beef, onion, spaghetti sauce, pepperoni slices, chopped, pepperoni slices, whole, pre-shredded mozzarella cheese

flour, active dry yeast, salt, warm water, vegetable oil, diced tomatoes, undrained, tomato paste, vegetable oil, salt, dried basil, oregano, marjoram, thyme, garlic powder, pepper, sliced pepperoni, shredded mozzarella cheese, grated parmesan cheese, grated romano cheese

frozen bread dough, thawed, spaghetti or 1/2 cup pizza sauce, dried oregano, pepperoni, sliced, mozzarella cheese, shredded, parmesan cheese, grated

bisquick, cold water, pepperoni, chopped (2 oz), butter or 1/4 cup margarine, melted, parmesan cheese, grated, pizza sauce (to dip)

tri-color spiral pasta (bowties and pene work well too), pepperoni slices (you can also use stick and just dice it), fresh mozzarella cheese, cubed, grape tomatoes, halved, jumbo olives, halved, red onion, chopped, italian dressing (if you can find the roasted red pepper , go with that 1), parmesan cheese, to top

warm water (105-115f), sugar, active dry yeast (2 1/4 tsp), all-purpose flour, cake flour, kosher salt, olive oil, roma tomatoes, quartered (8 cups), chopped onion, garlic cloves (whole ), kosher salt, red pepper flakes, sugar, olive oil, snipped fresh basil, olive oil , fresh mozzarella cheese, sliced pepperoni, spinach, parmesan cheese, red pepper flakes, fontina chee

loaves (1 lb each) frozen bread dough, thawed, spaghetti or pizza sauce, dried oregano, sliced pepperoni, shredded mozzarella cheese, grated parmesan cheese

uncooked elbow macaroni, johnsonville mild ground italian sausage, onion, chopped, pizza sauce, tomato sauce, milk, sliced pepperoni, halved, sliced mushrooms, drained, sliced ripe olives, drained, shredded part-skim mozzarella cheese

uncooked elbow macaroni, eggs, lightly beaten, grated parmesan cheese, sour cream, pizza sauce, shredded part-skim mozzarella cheese, pepperoni, sliced ripe olives, drained

italian bread, cut into about 1/2-inch cubes (you might want to refrigerate before cutting, it makes slicing easier), frozen spinach, thawed and chopped (squeeze out any excess moisture with hands), pepperoni , cut in half lengthwise and then thinly sliced crosswise (purchase the long thin packaged stick kind for this), tomato , seeds removed and diced (or use salsa, see heading above on recipe), mozzarella cheese, shredded, eggs, slightly beaten, half-and-half cream, salt and pepper

frozen bread dough, egg, grated parmesan cheese, sliced pepperoni, shredded mozzarella cheese (8 oz), whole dried oregano, pizza sauce

grated parmesan cheese, milk, olive oil, chopped fresh basil leaves, crushed red pepper flakes (optional), egg, flour, shredded mozzarella cheese, chopped pepperoni, sliced black olives, grated parmesan cheese, baking powder

cream cheese, softened, sour cream, garlic powder, dried oregano, pizza sauce, pepperoni, diced, chopped onions, chopped green bell pepper, shredded mozzarella cheese

cream cheese, softened, sour cream, garlic powder, dried oregano, pizza sauce, pepperoni, diced, chopped onions, chopped green bell pepper, shredded mozzarella cheese

tube pizza dough (recommended pilsbury), provolone, sliced, pepperoni, sliced thin, shredded mozzarella, egg, beaten with 1 tsp of water, tomato sauce, to serve

pillsbury crescent roll dough, sliced pepperoni, sm. jar pizza sauce, shredded mozzarella

all-purpose flour, milk, eggs, muenster cheese, cubed, sliced pepperoni, chopped, dried oregano, pepper, chopped fresh parsley, pizza or marinara sauce

refrigerated pizza crust, shredded mozzarella cheese, grated parmesan cheese, sliced pepperoni, chopped, spaghetti sauce