30744 pepperoni pizza rolls copy pizzaworks Recipes

frozen bread dough, thawed, spaghetti or 1/2 cup pizza sauce, dried oregano, pepperoni, sliced, mozzarella cheese, shredded, parmesan cheese, grated

bisquick, cold water, pepperoni, chopped (2 oz), butter or 1/4 cup margarine, melted, parmesan cheese, grated, pizza sauce (to dip)

tri-color spiral pasta (bowties and pene work well too), pepperoni slices (you can also use stick and just dice it), fresh mozzarella cheese, cubed, grape tomatoes, halved, jumbo olives, halved, red onion, chopped, italian dressing (if you can find the roasted red pepper , go with that 1), parmesan cheese, to top

warm water (105-115f), sugar, active dry yeast (2 1/4 tsp), all-purpose flour, cake flour, kosher salt, olive oil, roma tomatoes, quartered (8 cups), chopped onion, garlic cloves (whole ), kosher salt, red pepper flakes, sugar, olive oil, snipped fresh basil, olive oil , fresh mozzarella cheese, sliced pepperoni, spinach, parmesan cheese, red pepper flakes, fontina chee

uncooked elbow macaroni, johnsonville mild ground italian sausage, onion, chopped, pizza sauce, tomato sauce, milk, sliced pepperoni, halved, sliced mushrooms, drained, sliced ripe olives, drained, shredded part-skim mozzarella cheese

uncooked elbow macaroni, eggs, lightly beaten, grated parmesan cheese, sour cream, pizza sauce, shredded part-skim mozzarella cheese, pepperoni, sliced ripe olives, drained

chopped oil-packed sun-dried tomatoes plus 1 tsp oil from the jar, chopped pepperoni, shredded parmesan cheese, minced fresh rosemary or 1/2 tsp dried rosemary, crushed, water, garlic powder, pepper, tube (13.8 oz) refrigerated pizza crust

king arthur unbleached all-purpose flour, active dry yeast, salt, warm water (120o to 130o), canola oil, diced tomatoes, undrained, tomato paste, canola oil, salt, dried basil , oregano, marjoram and thyme, garlic powder, pepper, sliced pepperoni, shredded part-skim mozzarella cheese, grated parmesan cheese, grated romano cheese

whole wheat tortillas (8 inches), prepared pesto, turkey pepperoni, zucchini, fresh mushrooms, thinly sliced, red onion, separated into rings, chopped green, red and yellow pepper, provolone cheese , cut into strips, shredded part-skim mozzarella cheese

italian bread, cut into about 1/2-inch cubes (you might want to refrigerate before cutting, it makes slicing easier), frozen spinach, thawed and chopped (squeeze out any excess moisture with hands), pepperoni , cut in half lengthwise and then thinly sliced crosswise (purchase the long thin packaged stick kind for this), tomato , seeds removed and diced (or use salsa, see heading above on recipe), mozzarella cheese, shredded, eggs, slightly beaten, half-and-half cream, salt and pepper

frozen bread dough, egg, grated parmesan cheese, sliced pepperoni, shredded mozzarella cheese (8 oz), whole dried oregano, pizza sauce

grated parmesan cheese, milk, olive oil, chopped fresh basil leaves, crushed red pepper flakes (optional), egg, flour, shredded mozzarella cheese, chopped pepperoni, sliced black olives, grated parmesan cheese, baking powder

cream cheese, softened, sour cream, garlic powder, dried oregano, pizza sauce, pepperoni, diced, chopped onions, chopped green bell pepper, shredded mozzarella cheese

cream cheese, softened, sour cream, garlic powder, dried oregano, pizza sauce, pepperoni, diced, chopped onions, chopped green bell pepper, shredded mozzarella cheese

tube pizza dough (recommended pilsbury), provolone, sliced, pepperoni, sliced thin, shredded mozzarella, egg, beaten with 1 tsp of water, tomato sauce, to serve

pillsbury crescent roll dough, sliced pepperoni, sm. jar pizza sauce, shredded mozzarella

all-purpose flour, milk, eggs, muenster cheese, cubed, sliced pepperoni, chopped, dried oregano, pepper, chopped fresh parsley, pizza or marinara sauce

refrigerated pizza crust, shredded mozzarella cheese, grated parmesan cheese, sliced pepperoni, chopped, spaghetti sauce