134504 peppermint profiteroles sauce Recipes
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profiteroles, water, salt, butter, sugar and15 Moreprofiteroles, water, salt, butter, sugar, all-purpose flour, eggs, chocolate sauce, dark chocolate, heavy cream, butter, vanilla, orange cream filling, heavy cream, powder sugar, orange zest, caramel, sugar, water, roasted blanched almonds40 min, 20 ingredients
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Peppermint Stick Chocolate Chip Cheesecake
use chocolate crust - see crust page and7 Moreuse chocolate crust - see crust page, peppermint candy canes, crushed, philly cream cheese, softened, sugar, flour, eggs, heavy cream, semi-sweet chocolate chips8 ingredients -
Peppermint Ice Cream
peppermint candy, crushed, milk, egg whites and1 Morepeppermint candy, crushed, milk, egg whites, whipping cream , whipped4 ingredients -
Peppermint Stick Dessert
peppermint candy, crushed, half-and-half cream and4 Morepeppermint candy, crushed, half-and-half cream, unflavored gelatin, cold water, heavy whipping cream , whipped, chocolate wafers20 min, 6 ingredients -
Peppermint Eggnog Punch
peppermint ice cream, softened, eggnog, chilled and3 Morepeppermint ice cream, softened, eggnog, chilled, rum or 2 tsp extract, optional, carbonated water, chilled, candy canes, optional15 min, 5 ingredients -
Profiteroles with Ice Cream and Caramel Sauce (The Cookworks)
water, unsalted butter, cubed, fine salt and5 Morewater, unsalted butter, cubed, fine salt, all-purpose flour, eggs, ice cream , to fill profiteroles, caramel sauce , recipe follows, special equipment : a large pastry bag fitted a large plain tip, an electric mixer fitted with a paddle attachment1 hour 5 min, 8 ingredients -
Profiteroles (Anne Burrell)
water, butter, salt, all-purpose flour, eggs and10 Morewater, butter, salt, all-purpose flour, eggs, ground cinnamon, ice cream, chocolate sauce , recipe follows, special equipment : pastry bag fitted with large straight tip, chocolate sauce, semisweet or dark chocolate, heavy cream, butter, corn syrup, good pinch ground cinnamon1 hour 25 min, 15 ingredients -
Profiteroles with Chocolate Sauce (Tyler Florence)
water, unsalted butter, sugar, salt, all-purpose flour and5 Morewater, unsalted butter, sugar, salt, all-purpose flour, baking powder, eggs, vanilla ice cream, chocolate sauce , recipe follows, sugar and fresh mint, for garnish, optional1 hour 10 min, 10 ingredients -
Profiteroles with Vanilla Ice Cream and Chocolate Sauce (Emeril Lagasse)
milk, unsalted butter, sugar, salt, all-purpose flour and14 Moremilk, unsalted butter, sugar, salt, all-purpose flour, eggs, at room temperature, water, recipe vanilla ice cream , recipe follows, sugar, for garnish, recipe chocolate sauce , recipe follows, heavy cream, milk, sugar, vanilla bean , split in 1/2 lengthwise, egg yolks, half-and-half, unsalted butter, semisweet chocolate chips (1 1/3 cups), pure vanilla extract1 hour 55 min, 19 ingredients -
Profiteroles with Vanilla Ice Cream and Chocolate Sauce
recipe pate a choux , recipe follows, egg, beaten and9 Morerecipe pate a choux , recipe follows, egg, beaten, store-bought vanilla ice cream, store-bought chocolate sauce, special equipment : a pastry bag fitted with a #10 star tip, baking sheet, parchment paper, pastry brush, water, salt, sugar, butter, cut in pieces, all-purpose flour , sifted, eggs, beaten30 min, 11 ingredients
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