450 peppered salsa verde Recipes
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fresh parsley, leaves only, pine nuts, capers and9 Morefresh parsley, leaves only, pine nuts, capers, garlic clove, anchovy fillets, red wine vinegar , to taste, extra virgin olive oil, salt & pepper, basil leaves (optional), mint leaf (optional), dijon mustard (optional), parmesan cheese (optional)15 min, 12 ingredients
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Salsa Verdelightly packed fresh cilantro, lightly packed parsley and5 Morelightly packed fresh cilantro, lightly packed parsley, lemon juice, olive oil, minced garlic, salt, fresh-ground pepper7 ingredients
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Salsa Verdewhole poblano peppers, chicken broth, tomatillos peeled and5 Morewhole poblano peppers, chicken broth, tomatillos peeled, lime juice, whole garlic cloves, white onion chopped, cilantro chopped, whole serrano chili finely chopped8 ingredients
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Salsa Verdecoarsely chopped purple onion and4 Morecoarsely chopped purple onion, loosely packed fresh cilantro, jalapeno pepper, seeded, salt, tomatillos, drained5 ingredients
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Salsa Verdetomatillos (about 8 oz), jalapeno pepper, salt and4 Moretomatillos (about 8 oz), jalapeno pepper, salt, garlic clove, sliced, water, minced fresh cilantro7 ingredients
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Salsa Verde Basedistilled white vinegar, jalapenos, roughly chopped and7 Moredistilled white vinegar, jalapenos, roughly chopped, garlic, fresh bay leaves, freshly chopped italian parsley leaves, freshly chopped cilantro leaves, freshly chopped oregano leaves, extra-virgin olive oil, salt and freshly ground black pepper9 ingredients
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Salsa Verde Potatosspanish olive oil and8 Morespanish olive oil, russet potatoes, peeled and sliced 1/2-inch thick, onion, chopped, garlic, chopped, salt, freshly ground black pepper, boiling water, dry white wine, chopped parsley or celantro20 min, 9 ingredients
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Salsa Verde Molcajetetomatillos , depending on size, habanero pepper and4 Moretomatillos , depending on size, habanero pepper, garlic clove, salt or chicken bouillon granule, cilantro (optional), olive oil (optional)20 min, 6 ingredients
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Salsa Verde for Fondueitalian parsley, anchovy fillets, garlic clove, capers and5 Moreitalian parsley, anchovy fillets, garlic clove, capers, olive oil, lemon juice, salt, pepper, dry white wine30 min, 9 ingredients
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Salsa Verde Con Aguacatetomatillos, husked and rinsed, white onion, chopped and4 Moretomatillos, husked and rinsed, white onion, chopped, garlic cloves, peeled, habanero pepper , charred, stemmed and seeded, avocados, peeled and pitted, chopped fresh cilantro30 min, 6 ingredients
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Salsa Verde (Green Sauce)garlic, unpeeled, serrano chiles, seeded, pumpkin seeds and7 Moregarlic, unpeeled, serrano chiles, seeded, pumpkin seeds, poblano chiles , roasted and peeled, chopped parsley leaves, cilantro leaves, chopped, olive oil, juice of 1/2 lime, sea salt , to taste, freshly ground black pepper , to taste10 ingredients
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Salsa Verde (Rachael Ray)vegetable oil, whole tomatillos peeled and chopped and9 Morevegetable oil, whole tomatillos peeled and chopped, whole onion chopped, whole poblano pepper roasted, peeled, seeded and chopped, whole jalapeno pepper roated,peeled,seeded and chopped, garlic finely chopped, honey, cilantro leaves (1/3 handful) finely chopped or 1 tea. ground coriander, ground cumin, whole lime juiced, salt11 ingredients
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