81240 peppercorn beef tenderloin shallot port reduction Recipes

  • Beef Tenderloin With Red Wine Reduction
    beef tenderloin steaks, full-bodied red wine and
    9 More
    beef tenderloin steaks, full-bodied red wine, shallots, diced, garlic clove, minced, thyme , sprig, mushrooms, sliced, unsalted beef stock, sugar, unsalted butter, olive oil, sea salt and pepper
    50 min, 11 ingredients
  • Beef Tenderloin With Roasted Shallots
    shallot, peeled and halved lengthwise, olive oil and
    9 More
    shallot, peeled and halved lengthwise, olive oil, salt and pepper, low sodium beef broth (i use low-sodium , otherwise it s too salty), port wine (i used mountain burgundy from a box and it came out fine), tomato paste, beef tenderloin, trimmed (same cut filet mignon comes from), dried thyme, bacon, butter, all-purpose flour
    4 hour , 11 ingredients
  • Beef Tenderloin With Southwestern-Style Sauce
    beef tenderloin, trimmed, fresh ground pepper, salt and
    13 More
    beef tenderloin, trimmed, fresh ground pepper, salt, olive oil, garlic cloves, minced, shallots, minced, tomato paste, creole mustard, black peppercorns, crushed, chicken broth, real maple syrup, cider vinegar, salt, fresh ground black pepper, dried cilantro or 2 1/2 tsp fresh cilantro, chopped, jalapenos, finely diced
    35 min, 16 ingredients
  • Beef Tenderloin With Brandy Sauce
    beef tenderloin , sliced into 4 steaks, scotch whiskey and
    10 More
    beef tenderloin , sliced into 4 steaks, scotch whiskey, butter, melted, garlic powder, worcestershire sauce, thyme, crushed peppercorn, butter, mushroom, sliced, peppercorn, roughly crushed, brandy, cream
    2 hour 10 min, 12 ingredients
  • Beef Tenderloin with Shallot Sauce
    shallots, peeled and halved lengthwise, olive oil, salt and
    15 More
    shallots, peeled and halved lengthwise, olive oil, salt, pepper, salt, onion powder, garlic powder, pepper, chopped fresh or 1/2 tsp dried thyme, beef tenderloin, trimmed, olive oil, beef broth, dry marsala wine, all-purpose flour, water, butter or margarine, pepper, garnish: fresh thyme
    18 ingredients
  • Beef Tenderloin With Creamy Alouette® Mushroom Sauce
    beef tenderloin steaks, 1 1/2 inches thick and
    7 More
    beef tenderloin steaks, 1 1/2 inches thick, extra virgin olive oil, divided, butter, shallot , thinly slivered, sliced baby portabella mushrooms, alouette garlic & herbs spreadable cheese or 1/4 cup alouette savory vegetable spreadable cheese or 1/4 cup alouette creamy onion & shallots spreadable cheese, milk, minced fresh parsley , if desired
    40 min, 8 ingredients
  • Beef Tenderloin With Cranberry-Port Sauce and Gorgonzola Beef Tenderloin With Cranberry-Port Sauce and Gorgonzola
    beef tenderloin steaks (1 inch thick ), salt, pepper and
    9 More
    beef tenderloin steaks (1 inch thick ), salt, pepper, crumbled gorgonzola, fresh rosemary, to garnish, butter, garlic cloves (sliced or minced ), shallot, sliced, low sodium beef broth, ruby port, dried cranberries, minced fresh rosemary
    35 min, 12 ingredients
  • Beef Tenderloin With Peppercorn Crust and Whiskey Sauce Beef Tenderloin With Peppercorn Crust and Whiskey Sauce
    beef neck bone, shallots, chopped and
    14 More
    beef neck bone, shallots, chopped, garlic cloves, coarsely chopped, carrots, coarsely chopped, whiskey, tomato paste, dried thyme, four peppercorn blend, chicken stock, beef stock, four peppercorn blend, crushed, cornstarch, dried thyme, dried oregano, vegetable oil, beef tenderloin, roast
    1 hour 20 min, 16 ingredients
  • Peppercorn-Crusted Beef Tenderloin in Blackjack Bourbon Sauce Peppercorn-Crusted Beef Tenderloin in Blackjack Bourbon Sauce
    beef neck bone (just use a chuck steak with bone in it, i... and
    19 More
    beef neck bone (just use a chuck steak with bone in it, it s the bones that give the sauce flavor), shallots, coarsely chopped, garlic cloves, coarsely chopped, shredded carrots (i bought ), bourbon, tomato paste, fresh thyme, mixed peppercorns, chicken stock, beef stock, water, cornstarch, salt, mixed peppercorn, lightly crushed, cornstarch, chopped fresh thyme, chopped fresh oregano, vegetable oil, beef tenderloin (about 2 lbs), salt
    1 hour 15 min, 20 ingredients
  • Beef Tenderloin With Roasted Shallots Beef Tenderloin With Roasted Shallots
    shallot , halved lengthwise and peeled, olive oil and
    10 More
    shallot , halved lengthwise and peeled, olive oil, salt and pepper, beef broth, port wine, tomato paste, beef tenderloin, dried thyme, bacon, diced, butter, all-purpose flour, watercress, for garnish
    16 min, 12 ingredients
  • Peppercorn-Shallot Encrusted Beef Tenderloin Peppercorn-Shallot Encrusted Beef Tenderloin
    shallots, peeled and halved, garlic cloves, peeled and
    5 More
    shallots, peeled and halved, garlic cloves, peeled, brown sugar, coriander seeds, black peppercorns, coarse salt, beef tenderloin
    1 hour 2 min, 7 ingredients
  • Beef Tenderloin With Cherry Port Sauce and Gorgonzola Beef Tenderloin With Cherry Port Sauce and Gorgonzola
    beef tenderloin steaks, 1-inch thick, ground black pepper and
    8 More
    beef tenderloin steaks, 1-inch thick, ground black pepper, chopped fresh thyme leave, vegetable oil cooking spray, onion , cut into half slices, beef stock, tawny port, dried cherries, butter, crumbled gorgonzola
    30 min, 10 ingredients
  • Beef Tenderloin With Gorgonzola and Green Pepper Cream Sauce Beef Tenderloin With Gorgonzola and Green Pepper Cream Sauce
    beef tenderloin, corn oil, heavy cream, white wine and
    4 More
    beef tenderloin, corn oil, heavy cream, white wine, minced shallot, green peppercorns, veal stock (can sub beef stock or pan drippings), gorgonzola, crumbled
    40 min, 8 ingredients
  • Orange Peppercorn Beef Medallions Orange Peppercorn Beef Medallions
    fresh orange zest, chopped, crushed black peppercorns and
    8 More
    fresh orange zest, chopped, crushed black peppercorns, beef tenderloin, 8 slices 3/4 inch thick ,3 oz each, salt, butter, shallots, minced, red bell peppers, diced, green bell peppers, diced, fresh-squeezed orange juice, fresh orange sections, diced
    45 min, 10 ingredients
  • Pan Seared Beef Tenderloin With Creamy Peppercorn Sauce (Sbd P2) Pan Seared Beef Tenderloin With Creamy Peppercorn Sauce (Sbd P2)
    whole black peppercorns and
    5 More
    whole black peppercorns, beef tenderloin steaks, about 1-inch thick, well trimmed, garlic clove, cut in half lengthwise, salt, low sodium beef broth, reduced-fat sour cream
    20 min, 6 ingredients
  • Beef Tenderloin With Mustard and Peppercorns Beef Tenderloin With Mustard and Peppercorns
    beef tenderloin, fat trimmed, dijon mustard and
    4 More
    beef tenderloin, fat trimmed, dijon mustard, green peppercorns, fresh sage leaves, salt, bay leaves
    50 min, 6 ingredients
  • Beef Tenderloin au Poivre Beef Tenderloin au Poivre
    beef tenderloin, trimmed, dijon mustard and
    3 More
    beef tenderloin, trimmed, dijon mustard, white peppercorns, crushed, black peppercorns, crushed
    5 ingredients
  • Beef Tenderloin Canapés Beef Tenderloin Canapés
    beef tenderloin (ask butcher to trim and preprare) and
    11 More
    beef tenderloin (ask butcher to trim and preprare), chopped brined green peppercorn, fresh tarragon, chopped green onions , including tender green tops, garlic clove, smashed, sliced green onion, for garnish, coarse salt, olive oil, crushed red pepper flakes , to taste (optional), french baguettes or italian bread, 1/4-inch slices, cream cheese, at room temperature, white horseradish
    55 min, 12 ingredients




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