163 pepper tempeh Recipes

olive oil, chopped onion (about 1 medium), organic tempeh, crumbled, tomato paste, balsamic vinegar, brown sugar, spanish smoked paprika, salt, divided, freshly ground black pepper, divided, water, light mayonnaise, water, shredded cabbage, shredded carrot (about 1 medium), hamburger buns

water, brown sugar, natural-style, chunky peanut butter (such as smucker s), sriracha (hot chile sauce, such as huy fong), lower-sodium soy sauce, brown sugar, lower-sodium soy sauce, sriracha, garlic cloves, chopped, sesame oil, divided, organic tempeh , cut into 1/3-inch strips, sliced carrot, red bell pepper, green beans, trimmed, water, sliced green onions, divided, mung bean sprouts

coconut oil, green onions (chopped ), garlic clove (chopped ), button mushrooms (stems removed and chopped ), red bell pepper, yellow bell pepper, orange bell pepper, baby spinach, sea salt, ground black pepper, marinated coconut curry tempeh, coconut milk (lite ), juice of 1 lime

soy tempeh, ginger (fresh, minced ), garlic cloves, minced, toasted sesame oil, divided, tamari, divided, water, red pepper flakes, onions, diced, carrots , sliced thinly on diagonal, celery , sliced on diagonal, red bell pepper, sliced into 1/2-inch pieces, green bell pepper, sliced into 1/2-inch pieces, ears corn , kernels removed (about 1 cup., can substitute frozen corn), apple cider vinegar, maple syrup, cayenne pepper (to taste), arrowroot, water

garlic cloves, crushed, gingerroot, peeled grated, braggs liquid aminos or 1/2 cup tamari, pure maple syrup, corase black pepper, coarse black pepper, water, extra virgin olive oil, tempeh, extra virgin olive oil, crushed pineapple with juice, green onions, chopped, cornstarch, water, parsley, red bell pepper, halved

olive oil, crushed red pepper flakes, leek, sliced, shallots, chopped, red bell pepper, chopped, garlic, minced, baby carrots, halved, diced zucchini, seasoned tempeh, dry sherry, tomato, chopped, tamari

soy tempeh, sweet pickle relish (i use cascadian farms organic sweet relish), chopped celery, chopped red onion, diced red bell pepper, raw sunflower seeds, diced green pepper, scallion , sliced into little rings, only the white and very light parts, tamari, chopped flat-leaf italian parsley, lemon juice, minced fresh garlic, ground cumin, dry dill weed, vegan mayonnaise (i recommend vegenaise non-dairy )

olive oil, divided, tempeh, cubed, red bell pepper, thinly sliced, red onion, thinly sliced, garlic cloves, minced, dried thyme or 2 tbsp chopped fresh thyme, salt, fresh black pepper, leaves swiss chard , torn into pieces (or any leafy green)

rice vinegar, divided, lower-sodium soy sauce, dark sesame oil, sambal oelek (ground fresh chile paste), black pepper, organic soy tempeh, cut into 16 pieces, honey, fresh lime juice, canola oil, kosher salt, ground red pepper, tomatoes, button mushrooms, yellow bell pepper, cut into 16 pieces, diagonally sliced green onions

barbecue sauce, your choice, tempeh, crumbled, vegetable oil, red bell pepper, seeded and chopped, green bell pepper, seeded and chopped, onion, chopped, kaiser rolls, split and toasted

canola oil, chopped onions, salt, divided, tamarind pulp, chopped peeled fresh ginger, chopped fresh garlic, ground coriander, ground turmeric, crushed red pepper flakes, cinnamon, chopped peeled sweet potatoes (about 1 lb), water, coconut milk, organic tempeh, cut into 3/4-inch cubes, fresh lime juice, soy sauce

tempeh, vegetable broth, soy sauce, liquid smoke, garlic powder, onion powder, smoked paprika, water, plain unsweetened soymilk, nutritional yeast, cornstarch, lemon juice, salt, garlic powder, onion powder, stone ground mustard, spanish paprika, cayenne, tahini, white miso, fresh tarragon, snipped (optional), yukon gold potatoes, black pepper , to taste, vegan parmesan cheese (optional)

olive oil, garlic cloves, crushed, organic tempeh, cut into 1/4-inch cubes, dry white wine, sliced leek (about 2 medium), mixed gourmet mushrooms (such as cremini, shiitake, or oyster), thickly sliced, organic vegetable broth (such as swanson certified organic), divided, all-purpose flour, chopped fresh thyme, salt, black pepper, chopped fresh parsley

tempeh, soy sauce, apple cider vinegar, maple syrup, olive oil, dried chipotle powder, dried thyme, sweet paprika, cumin, shredded green cabbage, shredded red cabbage, diced onion, vegan mayonnaise, apple cider vinegar, celery salt, salt and pepper, to taste, kaiser rolls, sliced in half

soy tempeh or 3-grain tempeh, cut into 1/2-inch pieces, light soy sauce, rice vinegar, garlic cloves, minced, minced peeled fresh ginger, dried crushed red pepper, broccoli, stems peeled and cut into 1/2-inch pieces, florets cut into 1-inch pieces, water, honey, cornstarch, vegetable oil, chopped red bell pepper, sliced green onion

peanut pasta salad with fried tempeh bits, organic tempeh, crumbled, sesame oil for frying, pasta spirals, organic broccoli florets, cut into bite-size pieces, organic carrot , julienne, organic red pepper , cut into thin strips, peanut sauce, creamy organic peanut butter, filtered water for large pot, shoyu , to taste, sesame oil , agave nectar, apple cider vinegar, nnbsp ;2 tbsp fresh ginger, minced

soy sauce, rice wine vinegar, lemon juice, honey, tempeh, sliced sweet onion, red bell peppers or 2 medium green bell peppers, sliced in strips, minced garlic, water, tomato paste, molasses, dark brown sugar, whole grain mustard, apple cider vinegar, chili powder, salt, fresh ground black pepper

onion (minced ), garlic cloves (minced ), olive oil, tempeh (chopped ), vegetable broth, dried oregano, taco seasoning, jalapeno pepper, seeded and sliced, red pepper, seeded and sliced, tomato, chopped, cheddar cheese, diced, tortillas