91 pepper stuffed vegetarian Recipes

whole wheat orzo pasta, orange bell peppers, butter, olive oil, garlic, thinly sliced, sliced fresh white mushrooms, sliced cremini mushrooms, balsamic vinegar, diced italian paste tomatoes (such as san marzano), whole italian paste tomatoes (such as san marzano), drained and torn into large chunks, shredded mozzarella cheese, zucchini, shredded, grated parmesan cheese, garlic, minced, dried oregano, torn fresh basil leaves, red pepper flakes, salt and ground black pepper to taste, vegetable broth, grated parmesan cheese, divided

bell peppers (any color ), olive oil, onion, chopped, fresh jalapeno pepper, chopped, garlic cloves, chopped, carrots, chopped, brown rice, lentils, vegetable broth or 2 cups water, garam masala, braggs liquid aminos (gluten-free if required for diet) or 2 tbsp soy sauce, divided (gluten-free if required for diet), corn, fresh or 1/2 cup corn, frozen, frozen peas, tomato paste, all-natural ketchup (gluten-free if required for diet)

extravirgin olive oil, chopped onion, chopped green bell pepper, sliced cremini mushrooms, garlic cloves, minced, uncooked quick-cooking brown rice, fat-free , less-sodium vegetable broth (such as swanson certified organic), water, saffron threads, crushed , or ground turmeric, dried thyme, chopped tomato, frozen green peas, pimiento-stuffed olives, chopped, chopped fresh flat-leaf parsley, freshly ground black pepper, artichoke hearts, drained and coarsely chopped, chopped fresh flat-leaf parsley (optional)

vegetable oil, onion, chopped, garlic, chopped, divided, uncooked white rice, vegetable broth, firm tofu, crumbled, chopped fresh parsley, chopped fresh mushrooms, eggs, dry bread crumbs, chopped walnuts, vegetarian worcestershire sauce, soy sauce, paprika, green bell peppers, crushed tomatoes, wine, tomato paste

big portabella mushrooms, stems removed and chopped, red bell pepper, sliced, onion, chopped, dill, parsley, garlic cloves, mashed, ground pepper, to taste (i used sichuan pepper , i love the flavor!), sea salt , to taste, ground coriander, dried thyme, oil (for vegetarians , you can use some butter, it gives a lovely flavor)

whole pumpkin, salt and freshly ground pepper, stale bread, thinly sliced and cut into 1/2-inch chunks, cheese , such as gruyere, emmenthal, cheddar, or a combination, cut into 1/2-inch chunks, garlic cloves, split , germ removed, and coarsely chopped (to taste), vegetarian bacon , cooked until crisp, and chopped, snipped fresh chives (green onions) or 1/4 cup sliced scallion (green onions), fresh thyme, minced, heavy cream, freshly grated nutmeg

portabella mushrooms, cream cheese, minced garlic , with juice, salt, roasted red peppers, minced, fresh cilantro, minced, sliced green onion, baby spinach leaves, olive oil, balsamic vinegar, salt, pepper

sweet red peppers or 4 medium green bell peppers, tops cut off and seeds and pith removed, black beans, rinsed and drained, shredded monterey jack pepper cheese (1 cup), salsa, onion, chopped (1/4 cup), frozen corn, uncooked converted long grain rice, chili powder, ground cumin, reduced-fat sour cream (optional)

water, brown rice, uncooked, onions, diced, all purpose greek seasoning, mint leaves, dried (optional), oregano, dried (optional), parsley, dried (optional), black pepper, bell peppers, ripe (red or yellow ) or 6 -8 firm tomatoes, tomatoes , petite diced

olive oil, onions, chopped, green bell peppers , cut into 1 inch pieces, sliced mushrooms, garlic cloves, minced, quick-cooking brown rice, uncooked, vegetable broth, water, saffron threads or 1 tsp ground turmeric, dried thyme, tomatoes, chopped, peas, pimento stuffed olive, chopped, fresh parsley, chopped, black pepper, artichoke hearts, drained and chopped

uncooked brown rice, water, head cabbage, frozen vegetarian meat crumbles, thawed, onion, chopped, pepper, reduced-sodium condensed tomato soup, undiluted, italian tomato sauce, divided, italian diced tomatoes, undrained

bread, cubed, dried (stale), vegetable broth, egg, beaten with a fork (optional), grapeseed oil or 1/4 cup olive oil, onion, chopped, stalk celery, large, chopped , including leaves (mom says they re the best part!), leaves lovage , chopped (optional, could substitute parsley or celery leaves), red pepper, chopped finely, summer savory, apple, chopped, raisins, cranberries, fresh (optional)

white button mushrooms, garlic clove, diced onion, reduced fat parmesan cheese, cream cheese, mozzarella cheese, salt, pepper

whole poblano peppers, vegetarian refried beans or 23 oz low fat refried beans, scallions, diced, shredded mexican cheese (optional) or 1 cup soy cheese (optional)

russet potatoes , well scrubbed, rapini, finely chopped (broccoli rabe), canned navy beans, drained and rinsed, warm milk, salt, pepper, garlic clove, minced, unsalted butter, golden raisin, pine nuts, toasted, grated parmesan cheese

cornbread cubes, olive oil or 4 -5 tbsp vegetable oil, red onion (peeled, diced ), red potatoes (peeled, diced ), carrot (peeled, diced ), apple (peeled, diced ), leek (diced ), bell pepper (seeded, diced ), stalk celery (diced ), garlic powder, chili powder (berbere), vegetable stock, apple juice, orange juice, salt and black pepper

butternut squash, cut in half , seeds scooped out, sunflower oil, onion, chopped, fresh ginger, finely chopped, garlic cloves, finely minced, dried dill weed, dried basil, sweet red pepper, chopped, firm tofu or 1 (8 oz) package medium , mashed, tahini, water, flour, tamari (or more to taste), pepper, fresh parsley, chopped

jumbo pasta shells (you may not use all of them), sweet pepper and onion spaghetti sauce, eggs, ricotta cheese, crumbled feta cheese, mozzarella cheese, shredded, frozen spinach, thawed, vegetarian bacon, diced (about 1/2 package), parmesan cheese, garlic powder, oregano, ground black pepper