845 pepper steak white sauce Recipes

steaks (cut into serving size pieces), all-purpose flour, salt and pepper, butter, olive oil, onions, sliced, garlic clove, minced, white wine, beef bouillon, soy sauce, pepper, cheddar cheese (grated ), sour cream

dried rosemary, crushed, salt, pepper, boneless beef top loin steaks (8 oz each), canola oil, cornstarch, white wine or chicken broth, heavy whipping cream, dijon mustard, prepared horseradish, salt, pepper, imitation crabmeat, coarsely chopped

heads garlic, water, to cover, steaks (rib-eye or chuck eye are my favorites), salt, pepper, white wine, cold butter, cut in small pieces

beef tenderloin steaks, each cut 1 inch thick, cream cheese, softened, crumbled blue cheese, plain low-fat yogurt, minced onions, white pepper, garlic clove, halved, salt, divided, chopped parsley

olive oil, white onions, coarsely chopped, condensed cheddar cheese soup, milk, ground chipotle chile pepper, tomatoes, coarsely chopped, skirt or beef flank steak, 1-inch thick, cut into 8 pieces, chopped fresh cilantro leaves (optional)

steaks, oil, butter, white wine vinegar, worcestershire sauce (or mushroom ketchup), shallots, finely chopped, salt, fresh ground pepper, fresh parsley, chopped

steak (halved lengthwise and cut into strips), onion (julienned), sliced mushrooms (drained ), shiitake mushroom (julienned), chopped chives, pepper, minced garlic paste, worcestershire sauce, beef broth or 1/4 cup bouillon, white wine, flour, cooked rice, fresh parsley sprig

steaks, butter, heavy whipping cream, white wine, minced garlic, gorgonzola, crumbled, fresh basil (to taste), fresh ground pepper (to taste)

steaks , cut into 1-inch strips, vegetable oil, garlic clove, minced, distilled white vinegar, white sugar, ketchup, dry mustard, paprika, salt, black pepper

white balsamic vinegar, grapeseed oil, worcestershire sauce, minced fresh thyme leaves, minced fresh parsley leaves, minced garlic, lemon, juiced, salt, freshly ground black pepper, lean flank steak, fat removed, double-cream brie, cold, cornstarch, dry red wine, minced fresh thyme leaves, minced garlic, ground nutmeg, salt and freshly ground black pepper

boneless sirloin steaks, egg white, salt, cornstarch, hoisin sauce, rice vinegar, beef broth, cornstarch, water, sesame oil, peanut oil, fresh ginger, chopped and peeled, snow peas, red bell pepper , juliened

olive oil, onions, finely sliced, garlic cloves, minced (depending on your fondness for garlic), tomato ketchup, worcestershire sauce, white vinegar or 1 tbsp wine, sambal oelek (or any chilli paste), brown sugar, dijon mustard, fresh parsley, chopped, sea salt , to taste, fresh ground black pepper , to taste, chicken stock, venison steak (180g)

steak-ums (thawed , torn), garlic cloves (minced ), jalapenos (seeded, minced ), salt & fresh ground pepper (to taste), brown sugar, ketchup, white vinegar, worcestershire sauce

steaks, onions , wedges, white button mushrooms, quartered, water, dark beer, salt , to taste, pepper , to taste, bay leaves, worcestershire sauce, vegetable shortening, margarine, cornstarch (optional), cold water (optional)

chuck or 2 lbs boneless blade steaks, cut 1 thick, soy sauce, white vinegar, fresh orange juice, orange marmalade, garlic, crushed, jalapeno pepper, chopped fine

boneless beef top loin steaks (8 oz each), king arthur unbleached all-purpose flour, canola oil, sliced mushrooms, onions, sliced, minced garlic, white wine, beef broth, salt and pepper to taste

boneless beef top sirloin steaks, trimmed (1 inch thick ), kosher salt, black pepper, canola mayonnaise, refrigerated pesto sauce, white baguette , split in half horizontally, baby arugula, red onions, slices (1/8 inch thick ), tomatoes , thinly sliced lengthwise

butter , for baking dish, heavy cream, soft goat cheese, crumbled, garlic clove, minced, coarse salt and ground pepper, baking potatoes , (about 3), flatiron or top blade steaks, (6 to 8 oz each and 1 inch thick), dry white wine, dijon mustard, capers, drained