115 pepper steak rachael Recipes

  • Philly Cheesesteak Sandwiches - Rachael Ray
    olive oil, yellow onions, salt and pepper, steak seasoning and
    6 More
    olive oil, yellow onions, salt and pepper, steak seasoning, olive oil, lean sirloin steaks, sliced very thin, garlic salt, black pepper, provolone cheese, hoagie rolls
    10 min, 10 ingredients
  • Tuscan-Style Grilled Tuna Steaks (Rachael Ray)
    fresh tuna steaks, 8 oz each, 1-inch thick, lemon , zested and
    15 More
    fresh tuna steaks, 8 oz each, 1-inch thick, lemon , zested, fresh rosemary, about 2 tbsp leaves stripped from stem, handful flat leaf parsley, garlic, crushed, coarse salt and black pepper or grill seasoning, extra-virgin olive oil, for cooking, mixed green salad dressed with oil and vinegar, balsamic vinegar, lemon, juiced, worcestershire sauce, extra-virgin olive oil, plus more, for drizzling, portobello mushroom caps, coarse salt and black pepper, or grill seasoning spice blend, firm plum tomatoes, seeded and diced, fresh rosemary, leaves finely chopped to about 2 tbsp, fresh smoked mozzarella, thinly sliced
    27 min, 17 ingredients
  • Steak Bites with Bloody Mary Dipping Sauce (Rachael Ray) Steak Bites with Bloody Mary Dipping Sauce (Rachael Ray)
    extra-virgin olive oil, plus more for drizzling and
    10 More
    extra-virgin olive oil, plus more for drizzling, onion, finely chopped, vodka, worcestershire sauce, hot pepper sauce, tomato sauce, prepared horseradish, kosher salt and freshly ground black pepper, beef sirloin cut into large bite-sized pieces, about 1-inch squares, steak seasoning blend or coarse salt and black pepper, bamboo skewers
    18 min, 11 ingredients
  • Pepper Steak and Rice Pilaf with Mushrooms (Rachael Ray) Pepper Steak and Rice Pilaf with Mushrooms (Rachael Ray)
    extra-virgin olive oil , eyeball it, butter and
    15 More
    extra-virgin olive oil , eyeball it, butter, white mushrooms, chopped, water, rice pilaf mix (recommended: near east brand ), 6.09 oz, chopped parsley leaves, vegetable oil , 2 turns of the pan, tenderloin tips or sirloin, cut into chunks, coarse salt, butter, green bell peppers, seeded, 2 inch dice, white onion, sliced, all-purpose flour, tomato paste, beef consomme, coarse black pepper
    35 min, 17 ingredients
  • Rio Grande Rub Steaks (Rachael Ray) Rio Grande Rub Steaks (Rachael Ray)
    thick) sirloin strip steaks and
    21 More
    thick) sirloin strip steaks, a palmful ) ground ancho chiles or dark chili powder, a palmful ) ground cumin, ground coriander, ground cayenne pepper, red onion , cut into 4 thick slices, extra-virgin olive or vegetable oil, to coat, salt and pepper, cracked cornbread and cheese squares, mexican salad, corn muffin mix, mixed to package directions, softened butter , to grease baking dish, monterey jack or pepper jack, cut into 1/4-inch dice, frozen corn kernels, scallions, thinly sliced, ripe avocados, vine-ripe tomatoes, sweet onion, sliced, chopped cilantro , about 2 tbsp, limes, coarse salt, extra virgin oil, for drizzling
    15 min, 22 ingredients
  • Beef Brutus: Caesar Salad with Sliced Sirloin Steak (Rachael Ray) Beef Brutus: Caesar Salad with Sliced Sirloin Steak (Rachael Ray)
    beef sirloin, 1 inch thick and
    14 More
    beef sirloin, 1 inch thick, worcestershire sauce, for brushing and basting, balsamic vinegar, for brushing and basting, extra-virgin olive oil, for brushing and basting, steak seasoning or coarse salt and black pepper, anchovy, drained, garlic , cracked away from skins and finely chopped, extra-virgin olive oil, several drops ) worcestershire sauce, lemon, juiced, pasteurized cholesterol-free egg product , available on dairy aisle, coarsely ground black pepper, to your taste, a couple of handfuls ) grated parmigiano, heads romaine lettuce, trimmed to hearts and coarsely chopped, garlic bread, homemade or store bought
    27 min, 15 ingredients
  • Sauteed Veggies for Steak (Rachael Ray) Sauteed Veggies for Steak (Rachael Ray)
    extra-virgin olive oil , 2 turns of the pan and
    6 More
    extra-virgin olive oil , 2 turns of the pan, white mushrooms, sliced, red bell pepper, yellow bell pepper, red onion, salt and pepper, cilantro-lime butter , recipe follows
    20 min, 7 ingredients
  • Green Onion Hash Brown Potatoes (Rachael Ray) Green Onion Hash Brown Potatoes (Rachael Ray)
    leftover baked potatoes, vegetable oil, butter and
    2 More
    leftover baked potatoes, vegetable oil, butter, scallions, finely chopped, whites and greens, salt and pepper or steak seasoning blend
    15 min, 5 ingredients
  • Steak Pizzaola with The Works (Rachael Ray) Steak Pizzaola with The Works (Rachael Ray)
    porterhouse or rib-eye steak, salt and pepper and
    11 More
    porterhouse or rib-eye steak, salt and pepper, extra-virgin olive oil , 3 turns of the pan, garlic , crushed away from the skins, crushed red pepper flakes, mushrooms, sliced, onion, sliced, green bell pepper, seeded and sliced, pepperoni, casing removed , then chopped, optional, dry red wine , eyeball it, crushed tomatoes, dried oregano or 2 tsp chopped fresh oregano leaves, grated cheese , parmigiano or romano
    37 min, 13 ingredients
  • Steak Bites with Bloody Mary Dipping Sauce (Rachael Ray) Steak Bites with Bloody Mary Dipping Sauce (Rachael Ray)
    extra-virgin olive oil, plus more for drizzling and
    10 More
    extra-virgin olive oil, plus more for drizzling, onion, finely chopped, vodka, worcestershire sauce, hot pepper sauce, tomato sauce, prepared horseradish, salt and pepper, beef sirloin cut into large bite-sized pieces, 1 by 2 inches, steak seasoning blend or coarse salt and black pepper, bamboo skewers
    18 min, 11 ingredients
  • Steak Au Poivre and Broiled Stuffed Tomatoes (Rachael Ray) Steak Au Poivre and Broiled Stuffed Tomatoes (Rachael Ray)
    vine ripe tomatoes, red or yellow, tops trimmed and seeded and
    12 More
    vine ripe tomatoes, red or yellow, tops trimmed and seeded, extra-virgin olive oil, for drizzling , plus 1 tbsp extra-virgin olive oil, salt and freshly ground black pepper, bread crumbs or 1 slice, 1/2-inch thick , stale crusty bread, torn, grated parmigiano-reggiano, crushed red pepper flakes, garlic, chopped, arugula leaves , the tops of 1 bunch, new york strip steaks, 1-inch thick, coarse ground black pepper, olive oil or cooking spray , to coat skillet, good brandy, butter
    25 min, 13 ingredients
  • Steak Frites (Rachael Ray) Steak Frites (Rachael Ray)
    vegetable oil for frying and
    9 More
    vegetable oil for frying, russet potatoes , scrubbed and dried, fine salt, extra-virgin olive oil , 1 turn of the pan, ny strip steaks, 3/4 inch thick , 10 to 12 oz each, salt and pepper, butter, divided, shallot, finely chopped, all-purpose flour, dry red wine
    35 min, 10 ingredients
  • Steak with Tomato-Bacon Salad Topper (Rachael Ray) Steak with Tomato-Bacon Salad Topper (Rachael Ray)
    smoky bacon, flat iron or sirloin steaks, 8 oz each and
    9 More
    smoky bacon, flat iron or sirloin steaks, 8 oz each, garlic cloves, halved, extra-virgin olive oil, for drizzling , plus 3 tbsp, rosemary, leaves chopped, salt and freshly ground black pepper, tomatoes or multi-colored baby heirloom , halved or quartered, red onion, chopped, shredded basil leaves, baby arugula, parmigiano-reggiano , for shaving
    30 min, 11 ingredients
  • Steak Sandwich...Knife and Fork Required (Rachael Ray) Steak Sandwich...Knife and Fork Required (Rachael Ray)
    sheet puff pastry , defrosted, kept chilled (recommended ... and
    9 More
    sheet puff pastry , defrosted, kept chilled (recommended brand: pepperidge farm puff pastry sheets, 1 box comes with 2 sheets 9 1/2 by 9 1/2 inches), salt and pepper, beef skirt steaks, extra-virgin olive oil , plus some for drizzling, garlic, chopped, springs rosemary, leaves removed and finely chopped, asparagus, crumbled blue cheese, arugula , trimmed of stems, cleaned and roughly chopped, balsamic vinegar , eyeball it
    26 min, 10 ingredients
  • Steak With a Side Blue Cheese Pasta Sauce by Rachael Ray Steak With a Side Blue Cheese Pasta Sauce by Rachael Ray
    bacon, chopped into 1-inch pieces, salt, spaghetti and
    13 More
    bacon, chopped into 1-inch pieces, salt, spaghetti, new york strip steaks, ground black pepper, extra virgin olive oil , 2 turns of the pan, butter, divided, garlic cloves, minced, divided, shallots, finely chopped, all-purpose flour, chicken stock, cream or 1/4-1/3 cup half-and-half, eyeball it, blue cheese, crumbles, chopped sage leaves, chives, chopped , a palm full, arugula , a small bunch, cleaned, trimmed and shredded
    20 min, 16 ingredients
  • Pepper Crusted Tenderloin with Mushroom Cream and Roast Asparagus (Rachael Ray) Pepper Crusted Tenderloin with Mushroom Cream and Roast Asparagus (Rachael Ray)
    asparagus, trimmed at stem (fat stems should be peeled do... and
    9 More
    asparagus, trimmed at stem (fat stems should be peeled down a bit as well), extra-virgin olive oil , for liberal drizzling plus 2 tbsp, salt, thick, 3 to 4-inch round) beef tenderloin steaks, about 1 lb total, coarse black pepper , a rounded palm full, butter, white mushroom caps, very thinly sliced, cognac or brandy, eyeball it, cream , eyeball it, chopped parsley leaves or chives, for garnish
    22 min, 10 ingredients
  • Rachael's Tuna Pan Bagnat Rachael's Tuna Pan Bagnat
    french baguette, tuna steaks, bay leaf, peppercorns and
    8 More
    french baguette, tuna steaks, bay leaf, peppercorns, lemon , juice of, capers, drained, red onion, chopped, water-packed artichoke hearts, drained, coarsely chopped, good quality black olives , from bulk bins in deli area of market, chopped flat leaf parsley , a couple of handfuls, coarse black pepper, to your taste, extra virgin olive oil, to your taste
    10 min, 12 ingredients
  • Rachael Ray's Sunday Beef for Weeknight Rachael Ray's Sunday Beef for Weeknight
    extra virgin olive oil and
    14 More
    extra virgin olive oil, beef sirloin , cut into 4 - 6oz steaks, salt and pepper, leek, trimmed, butter, cut in small cubes, garlic cloves, smashed, carrot, 1/2-inch cubes, celery ribs, with green tops, chopped, red potatoes, quartered, fresh thyme, bay leaves, all-purpose flour, dry red wine or 1 cup broth, beef stock, grape jelly or 1 tbsp red currant jelly
    55 min, 15 ingredients




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