107 pepper steak chimichurri Recipes

  • Bistec Argentino al Chimichurri (Steak with Chimichurri Sauce)
    chopped fresh cilantro, balsamic vinegar, olive oil and
    8 More
    chopped fresh cilantro, balsamic vinegar, olive oil, garlic, peeled and minced, adobo seasoning (see notes ), dried oregano, pepper, dried red chile flakes, boned beef rib-eye or top loin (new york strip) steaks (1 1/2 in. thick, 1 1/2 to 2 lb. total), fat trimmed, steak herb seasoning mix or salt and pepper, butter
    11 ingredients
  • Gaucho Steak with Four-Herb Chimichurri
    marinade, minced garlic clove, cilantro leaves, olive oil and
    7 More
    marinade, minced garlic clove, cilantro leaves, olive oil, tequila, fresh lemon juice, fresh lime juice, salt, freshly ground black pepper, skirt steak, four-herb chimichurri
    11 ingredients
  • Espresso-Rubbed Skirt Steak with Pineapple Chimichurri
    chili powder, espresso powder or very finely ground coffee and
    7 More
    chili powder, espresso powder or very finely ground coffee, dark brown sugar, kosher salt, coarsely ground black pepper, garlic powder, skirt steak or flank steak, red, yellow, or orange bell peppers , cut into thick strips, pineapple chimichurri
    9 ingredients
  • Grilled Steak Tacos With Chipotle Cream and Chimichurri
    fresh cilantro (leaves only ), yellow onion and
    14 More
    fresh cilantro (leaves only ), yellow onion, fresh lime juice (juice from 1 1/2 limes), crushed red pepper flakes, sour cream, chipotle chile in adobo (finely diced , plus 1 tbsp. adobo sauce), flour tortillas, warmed (fajita-size), skirt steak (or flank steak), garlic cloves, divided, dijon mustard, olive oil, olive oil, red wine vinegar, red wine vinegar, kosher salt, fresh ground black pepper
    32 min, 16 ingredients
  • Skirt Steak With Chimichurri Sauce
    skirt steaks, vegetable oil (i prefer using peanut) and
    13 More
    skirt steaks, vegetable oil (i prefer using peanut), paprika, onion powder, cumin, chopped fresh garlic, pureed canned chipotle chiles, garlic cloves, chopped, onion, chopped, olive oil, lemons , juice of, chopped fresh parsley , no stems, chopped fresh cilantro , no stems, red pepper flakes, salt and pepper
    25 min, 15 ingredients
  • Flank Steak With Chimichurri Sauce
    trimmed flank steaks, kosher salt, ground cumin and
    12 More
    trimmed flank steaks, kosher salt, ground cumin, ground coriander, black pepper, chopped fresh italian parsley, chopped fresh cilantro, extra virgin olive oil, red wine vinegar, peeled garlic cloves (i like to use elephant garlic if possible), dry crushed red pepper, ground cumin, sea salt, lemon juice (wasn tsp in recipe but i thought it was needed!), chopped shallot (also not in recipe but tastes good !)
    11 min, 15 ingredients
  • Flank Steak with Cranberry Chimichurri
    papaya, chopped sweet onion, ground cumin, pepper and
    16 More
    papaya, chopped sweet onion, ground cumin, pepper, beef flank steak (2 lb), fresh cilantro sprigs, fresh parsley sprigs, dried cranberries, shallot, finely chopped, white wine vinegar, smoked paprika, garlic cloves, minced, minced fresh oregano or 3/4 tsp dried oregano, grated lime peel, brown sugar, salt, crushed red pepper flakes, olive oil, water
    25 min, 20 ingredients
  • Grilled New York Steaks With Chimichurri
    new york strip steaks, salt & pepper, spanish olive oil and
    7 More
    new york strip steaks, salt & pepper, spanish olive oil, limes , juice of, garlic cloves, shallots, minced, basil, minced, thyme, oregano leaves, salt and pepper
    30 min, 10 ingredients
  • Chimichurri Cheesesteaks Chimichurri Cheesesteaks
    fresh flat-leaf parsley leaves (about 2 bunches) and
    11 More
    fresh flat-leaf parsley leaves (about 2 bunches), garlic cloves, chopped, lemon juice, extra-virgin olive oil, kosher salt, freshly ground black pepper, sliced sweet onion (about 2 onions), vegetable oil, hoagie rolls, split, sliced provolone cheese, heavy-duty aluminum foil
    1 hour , 12 ingredients
  • Chimichurri Cheesesteaks Chimichurri Cheesesteaks
    fresh flat-leaf parsley leaves (about 2 bunches) and
    11 More
    fresh flat-leaf parsley leaves (about 2 bunches), garlic cloves, chopped, lemon juice, extra-virgin olive oil, morton salt, divided, pepper, divided, sliced sweet onion (about 2), crisco vegetable oil, u.s. beef boneless chuck-eye steaks (3/4- to 1-inch thick ), sara lee center-split deli rolls, sliced provolone cheese, reynolds wrap heavy duty foil
    35 min, 12 ingredients
  • Marinated and Grilled Flank Steak with Chimichurri Sauce, Yucca Fries and Avocado, Tomato and Red Onion Salad (Emeril Lagasse) Marinated and Grilled Flank Steak with Chimichurri Sauce, Yucca Fries and Avocado, Tomato and Red Onion Salad (Emeril Lagasse)
    flank steak, dry sherry wine, sherry wine vinegar and
    29 More
    flank steak, dry sherry wine, sherry wine vinegar, sliced red onion, minced garlic, olive oil, salt, freshly cracked black pepper, chimichurri sauce , recipe follows, yucca fries , recipe follows, avocado , tomato and red onion salad, recipe follows, extra-virgin olive oil, sherry wine vinegar, lemon juice, chopped flat-leaf parsley, chopped fresh basil leaves, chopped fresh oregano leaves, minced garlic, minced shallots, fresh cracked black pepper, kosher salt, crushed red pepper flakes, vegetable oil, yucca, salt and white pepper, hass avocados, peeled, pitted and cut into 8 slices each, roma tomatoes, quartered, sliced red onion, flat-leaf parsley leaves, salt and pepper, extra-virgin olive oil, fresh squeezed lime juice
    55 min, 32 ingredients
  • Grilled Flank Steak with Chimichurri Grilled Flank Steak with Chimichurri
    olive oil, dried oregano, dried basil, paprika and
    7 More
    olive oil, dried oregano, dried basil, paprika, crushed red pepper, salt, freshly ground black pepper, garlic cloves, minced, flank or skirt steak, trimmed, chimichurri
    11 ingredients
  • Grilled Gaucho Steak with Chimichurri Sauce (Michael Chiarello) Grilled Gaucho Steak with Chimichurri Sauce (Michael Chiarello)
    red onions, peeled and sliced 1/2-inch thick and
    19 More
    red onions, peeled and sliced 1/2-inch thick, extra-virgin olive oil, for brushing, skirt steak, chili water , recipe follows, fresh pita breads, vine-ripened tomatoes, blue cheese, chimichurri sauce , recipe follows, smoked paprika, salt, warm water, fresh flat-leaf parsley, finely chopped, bay leaves, garlic, minced, smoked paprika, fresh oregano leaves, finely chopped, red wine vinegar, extra-virgin olive oil, salt, freshly ground black pepper
    33 min, 20 ingredients
  • Christina's Spicy Sirloin With Chimichurri Christina's Spicy Sirloin With Chimichurri
    sirloin steaks (without bones ), fresh cilantro stems and
    10 More
    sirloin steaks (without bones ), fresh cilantro stems, white vinegar, chopped onion, ground cumin, dried thyme, fresh cracked black pepper, kosher salt, minced garlic cloves, bay leaves, chimichurri sauce
    26 min, 12 ingredients
  • Sliced Steak BLTs With Jalapeno Chimichurri Sliced Steak BLTs With Jalapeno Chimichurri
    bacon and
    14 More
    bacon, flank steaks or 1 1/4 lbs flat iron steaks, at room temperature, coarse salt and pepper, jalapenos, seeded, olive oil, plus more for drizzling, shallots or 1/4 red onion, coarsley chopped, garlic cloves, cilantro, loosely packed, flat leaf parsley, loosely packed, dried oregano or 1 tsp marjoram, lime, juiced, sherry wine vinegar, bread , sturdy sandwich toasted, watercress, stemmed, tomato, sliced
    40 min, 15 ingredients
  • Boneless Rib-Eye Steaks with Killa' Chimichurri and Mountains of Mushrooms with Smoky Chipotle and Wilted Spinach (Rachael Ray) Boneless Rib-Eye Steaks with Killa' Chimichurri and Mountains of Mushrooms with Smoky Chipotle and Wilted Spinach (Rachael Ray)
    boneless rib-eye steaks, 10 to 12 oz each, about 1 1/2 in... and
    19 More
    boneless rib-eye steaks, 10 to 12 oz each, about 1 1/2 inches thick, extra-virgin olive oil, about 1/2 cup, divided, steak seasoning (recommended montreal by mccormick) or other brand grill seasoning, stems fresh oregano , stripped of leaves, fresh sage leaves, stripped, stems fresh thyme leaves, stripped, generous handful fresh flat-leaf parsley leaves, garlic, popped from skins, red onion, 1/2 finely chopped, 1/2 thinly sliced, lemon, red wine vinegar , eyeball it, splash water, chipotle in adobo, chopped with sauce or, 1 tbsp powdered chipotle chili powder, bundles , 1 lb, spinach leaves, combined weight shiitakes and baby portobellos (crimni mushrooms), thinly sliced, salt and pepper, worcestershire sauce , for seasoning steaks, thick slices whole grain crusty bread, butter, softened, chives, chopped or snipped , to garnish bread
    40 min, 20 ingredients
  • Grilled Hanger Steak with Smoked Veggies, Barbecue Sauce and Southwest Chimichurri Grilled Hanger Steak with Smoked Veggies, Barbecue Sauce and Southwest Chimichurri
    red wine, liquid smoke, plus more for brushing and
    19 More
    red wine, liquid smoke, plus more for brushing, fig balsamic vinegar, hanger or flank steak (about 2 lb), salt and freshly ground black pepper, ketchup, worcestershire sauce, agave syrup, adobo sauce, chipotle chile in adobo, minced, equal parts chopped capers and cornichons, chopped fresh cilantro, chopped fresh parsley, jalapeno, diced, extra-virgin olive oil, salt and freshly ground black pepper, green bell pepper, sliced, red bell pepper, sliced, yellow bell pepper, sliced, liquid smoke, special equipment : wood chips, soaked in water
    35 min, 21 ingredients
  • Grilled Skirt Steak with Chimichurri Grilled Skirt Steak with Chimichurri
    beef skirt steak, peeled garlic cloves and
    7 More
    beef skirt steak, peeled garlic cloves, parsley, washed and stemmed, fresh oregano leaves, crushed red pepper flakes, olive oil, red wine vinegar, fresh squeezed lime juice, salt and pepper to taste
    9 ingredients




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