174 pepper pea risotto Recipes

  • Sweet Pea Risotto
    unsalted butter, olive oil, yellow onion, chopped and
    8 More
    unsalted butter, olive oil, yellow onion, chopped, arborio rice, dry white wine (such as sauvignon blanc), chicken broth, parmesan cheese, freshly grated, kosher salt, fresh ground black pepper, frozen peas, thawed, fresh mint sprig (optional)
    50 min, 11 ingredients
  • Sweet Pea Risotto
    unsalted butter, olive oil, yellow onion, chopped and
    8 More
    unsalted butter, olive oil, yellow onion, chopped, arborio rice, dry white wine (such as sauvignon blanc), chicken broth, freshly grated parmesan, kosher salt, freshly ground black pepper, frozen peas, thawed, fresh mint sprigs (optional)
    11 ingredients
  • English Pea Risotto
    green onions, olive oil, shallot, minced, minced garlic and
    10 More
    green onions, olive oil, shallot, minced, minced garlic, dry white wine, arborio rice, vegetable or chicken broth, butter , cut into pieces, fresh or frozen petite english peas, pea vine leaves, freshly grated parmigiano-reggiano cheese, chopped fresh parsley, salt, freshly ground pepper
    1 hour 13 min, 14 ingredients
  • Rice and Pea Risotto
    butter, white onions, chopped and
    7 More
    butter, white onions, chopped, fresh green peas or 340 g frozen green peas, pancetta, chopped, chicken stock, arborio rice or 3 1/2 cups other risotto rice, chopped parsley, salt and pepper, grated grana padano or 1 cup parmesan cheese
    22 min, 9 ingredients
  • Shrimp and Pea Risotto
    shrimp in shell (31 to 35 per lb), peeled, deveined , and... and
    10 More
    shrimp in shell (31 to 35 per lb), peeled, deveined , and shells reserved, water, salt, thawed frozen baby peas (5 oz), chopped fresh chives, grated fresh lemon zest, black pepper, onion, finely chopped, unsalted butter, arborio rice (9 oz), dry white wine
    11 ingredients
  • Shrimp and Pea Risotto
    extra virgin olive oil, onion, finely diced and
    10 More
    extra virgin olive oil, onion, finely diced, garlic cloves, minced, grated lemon zest, salt, pepper, arborio rice or 1 cup other short-grain rice, dry white wine, hot reduced-sodium chicken broth, peeled raw shrimp, frozen peas, chopped fresh mint
    40 min, 12 ingredients
  • Shrimp and Pea Risotto
    frozen baby peas, shrimp (frozen raw , peeled ) and
    10 More
    frozen baby peas, shrimp (frozen raw , peeled ), lemon, juiced (optional), canned chicken stock, olive oil, onions, finely chopped, garlic, finely chopped, head celery, finely chopped, arborio rice, salt and pepper, butter, grated parmesan cheese
    50 min, 12 ingredients
  • Ham, Pumpkin and Pea Risotto
    pumpkin, peeled and cut into 2cm pieces, olive oil and
    11 More
    pumpkin, peeled and cut into 2cm pieces, olive oil, garlic clove, crushed, red onion, chopped, arborio rice, white wine, low-fat chicken stock , kept on the stove at a simmer, lean ham , cut into strips, frozen peas, chopped fresh parsley, sage leaves, chopped, fresh ground black pepper, parmesan cheese, finely grated
    50 min, 14 ingredients
  • Shiitake and Sweet Pea Risotto
    fat-free , less-sodium chicken broth, butter and
    10 More
    fat-free , less-sodium chicken broth, butter, chopped onion, minced garlic, divided, uncooked arborio rice, dry white wine, extra-virgin olive oil, sliced shiitake mushroom caps, chopped fresh thyme, divided, frozen green peas, grated fresh parmigiano-reggiano cheese, divided, freshly ground black pepper
    40 min, 12 ingredients
  • Risotto With Peas & Prosciutto
    olive oil, onion, finely chopped, garlic cloves, crushed and
    7 More
    olive oil, onion, finely chopped, garlic cloves, crushed, risotto rice, chicken stock or 6 cups vegetable stock, frozen peas, butter, fresh ground black pepper, parmesan cheese, grated, prosciutto , fried until crisp and broken into pieces
    30 min, 10 ingredients
  • Pea Risotto Pea Risotto
    olive oil, onion (about 8 oz.), peeled and finely chopped and
    6 More
    olive oil, onion (about 8 oz.), peeled and finely chopped, arborio or other short-grain white rice, dry white wine, fat-skimmed chicken broth, shelled fresh peas (about 1 lb. in shell ), or 1 1/2 cups frozen peas (see notes), shredded parmesan cheese, salt and pepper
    8 ingredients
  • Chicken and Peas Risotto (Art Smith) Chicken and Peas Risotto (Art Smith)
    low sodium chicken broth, olive oil and
    10 More
    low sodium chicken broth, olive oil, boneless skinless chicken breasts, cut into bite-size pieces, salt, fresh ground black pepper, unsalted butter, onion, chopped, diced red bell pepper, arborio rice, dry sherry , such as fino, frozen peas and baby onion, thawed, freshly grated parmesan cheese
    1 hour 30 min, 12 ingredients
  • Black Cherry and Black Pepper Lamb Chops With Sweet Pea Risotto Black Cherry and Black Pepper Lamb Chops With Sweet Pea Risotto
    chicken broth and
    16 More
    chicken broth, extra virgin olive oil, plus more for drizzling, unsalted butter, onion, chopped, garlic cloves, chopped, arborio rice, dry white wine, lamb loin chops, salt and pepper, shallot, thinly sliced, black cherry preserves, balsamic vinegar, cracked black pepper, frozen peas, parmigiano-reggiano cheese, grated, mint, chopped plus sprigs for garnish, flat leaf parsley, chopped
    25 min, 17 ingredients
  • Black-Eyed Pea Risotto with Bacon and Southern Greens (Guy Fieri) Black-Eyed Pea Risotto with Bacon and Southern Greens (Guy Fieri)
    dried black-eyed peas, soaked and cooked, olive oil and
    19 More
    dried black-eyed peas, soaked and cooked, olive oil, butter, yellow onion, diced, celery stalks, diced, seeded and diced fresh jalapeno pepper, seeded and diced fresh serrano chile, minced garlic, arborio rice, chicken stock, hot, butter , to finish, freshly grated parmesan, kosher salt and fresh cracked pepper, center cut bacon, cooked and cut into 1/2-inch pieces, reserve 2 tbsp bacon fat, swiss chard, (about 1 bunch) cleaned and sliced crosswise into 3/4-inch ribbons, collard greens, (about 1 bunch) cleaned and sliced crosswise into 3/4-inch ribbons, red wine vinegar, plus 1 tbsp more for dressing, lemon zest, good quality extra-virgin olive oil for dressing, parmesan, salt and freshly cracked pepper
    1 hour 45 min, 21 ingredients
  • Black Cherry and Black Pepper Lamb Chops with Sweet Pea Risotto (Rachael Ray) Black Cherry and Black Pepper Lamb Chops with Sweet Pea Risotto (Rachael Ray)
    chicken stock and
    16 More
    chicken stock, extra-virgin olive oil, divided , plus some for drizzling, butter, divided, onion, chopped, garlic, chopped, arborio rice, white wine, peas , defrosted, grated parmigiano-reggiano , a couple of handfuls, chopped fresh mint leaves , plus a few sprigs for garnish, handful flat-leaf parsley, chopped, loin lamb chops, each 1 1/2 inches thick, shallot, thinly sliced, black cherry all fruit preserves (recommended : polaner brand), balsamic vinegar, cracked black pepper , eyeball it in your palm, salt
    32 min, 17 ingredients
  • Green-Pea Risotto Cakes Green-Pea Risotto Cakes
    chicken stock (4 cups) or 1 liter vegetable stock (4 cups) and
    9 More
    chicken stock (4 cups) or 1 liter vegetable stock (4 cups), olive oil, green shallots, trimmed, finely chopped, arborio rice (1 1/2 cups), frozen peas (3/4 cup), roughly chopped fresh flat leaf parsley, salt & freshly ground black pepper, breadcrumbs made from day-old bread (1/2 cup), egg, lightly whisked, olive oil, extra
    1 hour , 10 ingredients
  • Barley Risotto Primavera Barley Risotto Primavera
    olive oil, carrots, peeled and chopped, onion, chopped and
    12 More
    olive oil, carrots, peeled and chopped, onion, chopped, garlic, minced, thyme, barley, cooked, white wine, water, chicken stock cube, courgette, chopped, red bell pepper, chopped, yellow bell pepper, chopped, black pepper, peas, parmesan cheese
    15 ingredients
  • On Guard Sweet Pea Risotto With Canadian Bacon On Guard Sweet Pea Risotto With Canadian Bacon
    extra virgin olive oil, yellow onion finely chopped and
    10 More
    extra virgin olive oil, yellow onion finely chopped, arborio rice, dry white wine, chicken stock warmed, shelled peas cooked until tender cooking water reserved, unsalted butter, grated parmesan cheese plus more for serving, canadian bacon cut 1/4 strips, salt, freshly ground black pepper, chopped fresh chives for garnish
    20 min, 12 ingredients




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