316915 pepper paste smoked mozzarel Recipes

  • Smoked Salmon Crostini
    baguette , cut into 1/2-inch thick slices and
    4 More
    baguette , cut into 1/2-inch thick slices, olive oil flavored cooking spray, prepared wasabi paste, smoked salmon, thinly sliced, green onions, thinly sliced (or 2 tbsp. chopped chives)
    10 min, 5 ingredients
  • Smoked Salmon Soufflés
    butter, flour, milk, philadelphia cream cheese and
    10 More
    butter, flour, milk, philadelphia cream cheese, chopped fresh dill, eggs, separated, smoked salmon, chopped, zest 1/2 lemon, kosher salt (optional), white pepper (optional), red pepper flakes (optional), tasp creme fraiche, smoked salmon, dill sprigs
    1 hour , 14 ingredients
  • Smoked Trout-Celery Root Salad
    lemon juice, olive oil, dijon mustard, mayonnaise and
    7 More
    lemon juice, olive oil, dijon mustard, mayonnaise, celery root, peeled and cut into matchstick-size slivers, asian pear (10 to 13 oz.), rinsed, cored, and diced, head radicchio (8 oz.), rinsed, halved, cored , and slivered, smoked trout, skinned and broken into bite-size pieces, sliced green onions, salt and pepper, chopped smoked or toasted almonds (see note at left )
    11 ingredients
  • Smoked Mozzarella and Penne Salad
    grated parmesan cheese, chopped fresh parsley, mayonnaise and
    8 More
    grated parmesan cheese, chopped fresh parsley, mayonnaise, white wine vinegar, garlic cloves, minced, cayenne pepper, salt & fresh ground pepper, to taste, penne pasta, baby spinach leaves, washed and stemmed, roasted red peppers, diced, smoked mozzarella cheese, diced
    30 min, 11 ingredients
  • Smoked Paprika Vinaigrette
    red wine vinegar, honey, stone-ground mustard, lime juice and
    8 More
    red wine vinegar, honey, stone-ground mustard, lime juice, ground black pepper, salt, smoked paprika, garlic, chopped onion, oregano, white sugar (optional), olive oil
    10 min, 12 ingredients
  • Smoked Salmon Smorrebrod
    eggs, cream cheese, cut into pieces and softened and
    8 More
    eggs, cream cheese, cut into pieces and softened, freshly ground white pepper to taste, unsalted butter, unsalted butter, softened, rye bread, sliced english cucumber, chopped red bell pepper, sliced smoked salmon, lemon slices
    30 min, 10 ingredients
  • Smoked Salmon Spirals
    daikon (japanese white radish), peeled and
    11 More
    daikon (japanese white radish), peeled, cream cheese, room temperature, fresh dill, finely chopped or 1 tsp dried dillweed, chopped fresh italian parsley, drained capers, dijon mustard, grated lemon peel, cracked pepper, sliced smoked salmon , cut into 1-inch-wide strips, cucumber slices, fresh dill sprigs, lemon slices
    12 ingredients
  • Smoked Gouda Macaroni  and Cheese
    whole wheat bread, butter, sliced green onion and
    10 More
    whole wheat bread, butter, sliced green onion, garlic cloves, minced, all-purpose flour, nonfat milk, salt, black pepper, shredded smoked gouda cheese, grated fresh parmesan cheese, coarsely chopped fresh spinach, hot cooked elbow macaroni (about 2 cups uncooked )
    30 min, 13 ingredients
  • Smoked Salmon Omelet With Red Onions and Capers
    eggs, salt, ground black pepper, butter and
    4 More
    eggs, salt, ground black pepper, butter, smoked salmon, chopped, red onions, chopped, capers, drained, cream cheese , whipped
    25 min, 8 ingredients
  • Smoked Salmon and Herb Butter
    unsalted butter, at room temperature, garlic, minced and
    8 More
    unsalted butter, at room temperature, garlic, minced, scallion, minced (white and green parts ), fresh dill, minced, fresh flat-leaf parsley, minced, fresh lemon juice, kosher salt, fresh ground black pepper, loaves dense 7-grain bread, sliced 1/4-inch thick, side smoked salmon, thinly sliced
    10 min, 10 ingredients
  • Portobello Burgers With Roasted Pepper Paste and Smoked Mozzarel Portobello Burgers With Roasted Pepper Paste and Smoked Mozzarel
    olive oil, balsamic vinegar, fresh rosemary, lemon, juiced and
    9 More
    olive oil, balsamic vinegar, fresh rosemary, lemon, juiced, portabella mushroom caps, mccormick grill seasoning, smoked mozzarella cheese, sliced, roasted peppers, drained, drizzle extra-virgin olive oil, handful flat leaf parsley, garlic clove, cracked away from skin, salt and pepper, whole grain buns
    27 min, 13 ingredients
  • Portuguese Vinegar Sauce W/ Hot Pepper Paste for Fish (Molhanga) Portuguese Vinegar Sauce W/ Hot Pepper Paste for Fish (Molhanga)
    cumin seeds or 1/4 tsp cumin powder and
    11 More
    cumin seeds or 1/4 tsp cumin powder, garlic cloves, finely chopped, coarse salt (to taste), fresh edible flowers (safflower flowers to be precise) or 3/4 tsp paprika or 3/4 tsp smoked paprika, ground nutmeg (optional), ground black pepper, sugar, hot pepper paste , such as portuguese (massa de malagueta) # 460621 or 1 tsp hot chili sauce, chopped parsley, olive oil , leftover from frying fish if not too dark or 1 tbsp fresh, water, wine vinegar
    5 min, 12 ingredients
  • Grilled Ground Lamb Kebabs with Fresh Hot-Pepper Paste Grilled Ground Lamb Kebabs with Fresh Hot-Pepper Paste
    ground lamb, chopped onion, chopped fresh parsley and
    9 More
    ground lamb, chopped onion, chopped fresh parsley, chopped fresh cilantro, garlic cloves, minced, salt, ground black pepper, paprika, cayenne pepper, olive oil, warm pita bread, fresh hot-pepper paste
    12 ingredients
  • Smoked Salmon Cheesecake (Emeril Lagasse) Smoked Salmon Cheesecake (Emeril Lagasse)
    grated parmigiano-reggiano, fine dried bread crumbs and
    31 More
    grated parmigiano-reggiano, fine dried bread crumbs, melted unsalted butter, essence , recipe follows, olive oil, chopped onions, brunoise red peppers, brunoise yellow peppers, minced garlic, cream cheese, at room temperature, eggs, heavy cream, salt, fresh black pepper, grated smoked gouda cheese, house-smoked salmon, chopped parsley leaves, creme fraiche, lemon, juiced, chopped chives, brunoise red onion, capers, hard boiled egg white, finely chopped, hard boil egg yolk, finely chopped, choupique caviar, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour 50 min, 33 ingredients
  • Smoked Mozzarella Pasta Salad Smoked Mozzarella Pasta Salad
    marinated artichoke hearts, rotini pasta, cooked and
    12 More
    marinated artichoke hearts, rotini pasta, cooked, roasted red bell peppers, drained and cut into strips, smoked mozzarella cheese, cut into 1/2-inch cubes, may use smoked gouda or cheddar cheese instead, baby spinach leaves (about 1-1/2 cups), a 4 oz can chopped green chilies, drained, mayonnaise, grated parmesan cheese, pine nuts, toasted, garlic clove, minced, black pepper, may garnish with tomato wedges, or baby spinach leaves, chopped fresh green onions
    12 min, 14 ingredients
  • Smoked Mozzarella And Penne Salad From The Whole F... Smoked Mozzarella And Penne Salad From The Whole F...
    parmesan dressing, grated parmesan cheese, chopped parsley and
    10 More
    parmesan dressing, grated parmesan cheese, chopped parsley, mayonnaise, white wine vinegar, garlic, minced (1 and 1/2 tsp.), cayenne pepper, salt and freshly ground pepper to taste, salad, penne pasta, baby spinach, washed and stemmed, jarred roasted red pepper, diced, smoked mozzarella cheese, diced
    10 min, 13 ingredients
  • Smoked Salmon Hash with Red Potatoes and Fennel Smoked Salmon Hash with Red Potatoes and Fennel
    red-skinned potatoes (about 3 lb), each cut into8 wedges and
    11 More
    red-skinned potatoes (about 3 lb), each cut into8 wedges, bacon drippings (from about 12 bacon slices), fennel seeds, chopped onion, chopped fennel bulb, red bell pepper , cut into strips, sliced smoked salmon , cut into strips, chopped fresh parsley, chopped fresh tarragon, chopped fresh dill, distilled white vinegar, eggs
    12 ingredients
  • Smoked Bocconcini and Tomato-Olive Salsa Canapes Smoked Bocconcini and Tomato-Olive Salsa Canapes
    baguette (about 16 inches long and 1', inches in diameter) and
    11 More
    baguette (about 16 inches long and 1 , inches in diameter), extra-virgin olive oil, tomatoes (about 1 1/2 lb), kalamata or other brine-cured black olives, fresh flat-leafed parsley leaves, shallot, fresh lemon juice, extra-virgin olive oil, freshly ground black pepper to taste, garlic cloves, smoked bocconcini * or other mozzarella (see above note), garnish: about 60 small fresh flat-leafed parsley leaves
    12 ingredients




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