1461 pepper oyster sauce Recipes

butter, onion (chopped ), fresh oysters, oyster water, thyme, oregano, basil, garlic clove (minced ), butter, flour, cream, salt and pepper, to taste

oysters, dry breadcrumbs, paprika, rock salt, bearnaise sauce, fresh lump crabmeat, shallots, minced, tarragon, chopped finely, parsley, chopped finely, dry white wine, pepper, hollandaise sauce , kept warm

shucked oyster , with their juices, cold water, black pepper, white pepper, ground basil, garlic clove, blanched peeled and pureed, butter, onion, chopped, flour, heavy cream, nutmeg, cayenne pepper, salt , to taste

butter, chopped celery, chopped green onion, chopped red bell pepper, half-and-half, dried parsley, salt and ground black pepper to taste, oysters, louisiana-style hot sauce

butter, garlic cloves, finely minced, parsley or 1 bunch cilantro, chopped, hot sauce, to taste (african hot sauce , tabasco sauce, piri-piri sauce), white wine, salt , to taste, black pepper , to taste, red pepper , to taste, oysters, cleaned and left on the half shell

buttermilk, egg, beaten, hot pepper sauce (recommended : crystal), dried basil, granulated garlic, ground white pepper, oysters, shucked , liquid reserved, panko breadcrumbs, cornmeal, flour, dried basil, granulated garlic, cayenne pepper, sea salt, divided, fresh cracked black pepper, hot paprika, canola oil, sea salt, soft french or hoagie rolls, split, butter, softened, miss dixie s remoulade , recipe follows, shredded romaine lettuce, loosely pack , dark green ends discarded, heirloom tomatoes, sliced 1/4-inch thick, sliced dill deli-style pickles, mayonnaise, loosely packed italian flat-leaf parsley, memphis-style bbq sauce, creole-style mustard, sriracha sauce, sea salt, fresh cracked black pepper, green onions, ends trimmed, roughly chopped, lemon, juiced, anaheim pepper, roughly chopped, red bell pepper , seeds removed, stalk celery

dozen shucked oysters, butter, oyster stew, heavy cream, whole milk, clam juice, kosher salt, white pepper, cayenne pepper, chimichurri sauce, extra-virgin olive oil, fresh lemon juice, water, minced garlic, minced shallot, chopped flat-leaf parsley, chopped cilantro, jalapeno, seeded

bacon, diced, chopped onion, chopped green pepper, chopped celery, lemon juice, salt, pepper, worcestershire sauce, drops hot sauce, select oysters, drained

fresh oysters, salt, black pepper, hot sauce, chopped celery, chopped green onion, chopped green bell pepper, minced fresh parsley, lemon juice, worcestershire sauce, crushed cracker crumbs, lightly-salted butter, melted, half-and-half, paprika

oysters, salt, black pepper, hot sauce, chopped celery, chopped green onion, chopped green bell pepper, minced fresh parsley, lemon juice, worcestershire sauce, crushed pork rinds, lightly-salted butter, melted, half-and-half, paprika

shucked oysters , leaving in their shell, diced bacon, chopped onions, minced shallots, minced garlic, diced green peppers, hot sauce, bread crumbs, essence , recipe follows, grated parmesan reggiano, prepared hollandaise sauce, warm, chopped chives, rock salt , for the platter, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

chopped onion, stalks celery, sliced, garlic, minced, fresh parsley, chopped, dried whole thyme, butter or margarine, half-and-half, fresh select oysters, undrained, golden sherry, salt, pepper, worcestershire sauce, hot sauce

chicken thigh meat, oyster sauce, brown sugar ,or agave, or honey, sake (cooking rice wine), dark soy sauce, garlic minced, ginger minced, sesame oil, red pepper flakes or a squirt of sriracha, heaping tbsp sesame seeds

coarsely crumbled saltine crumbs, shucked fresh oyster , rinsed well of grit (30-40, depending on size), chopped green onion, chopped fresh parsley, fresh lemon juice, salt, black pepper, worcestershire sauce, butter, light cream, milk, tabasco sauce, paprika

standard oysters, undrained, milk, divided, chopped celery, green pepper, chopped, butter or margarine, all-purpose flour, salt, white pepper, worcestershire sauce

standard oysters, undrained, milk, butter or margarine, all-purpose flour, salt, pepper, minced fresh parsley, minced onion

unsalted butter, chopped flat leaf parsley, green onion, chopped fennel bulb, chervil or 1 tsp tarragon, celery leaves, chopped, watercress, breadcrumbs, anise liqueur, salt, pepper, hot sauce, rock salt, dozen fresh oysters, on the half shell

unsalted butter, divided, chopped flat-leaf parsley, chopped green onions, fennel bulb, chopped, chopped fresh chervil or tarragon, chopped celery leaves, watercress or baby spinach leaves, fine dry breadcrumbs, anise-flavored liqueur, salt, pepper, hot sauce, rock salt, dozen fresh oysters on the half shell, rock salt, garnish: lemon wedges