140 pepper jack cheese artichoke Recipes

  • Pimiento Cheese-Stuffed Artichoke Bottoms
    artichoke bottoms, drained, shredded sharp cheddar cheese and
    10 More
    artichoke bottoms, drained, shredded sharp cheddar cheese, shredded monterey jack cheese, diced pimientos, drained, mayonnaise, cooked bacon strips, chopped, divided, garlic clove, minced, worcestershire sauce, salt, pepper, cayenne pepper, green onions, chopped
    50 min, 12 ingredients
  • Artichoke Dip
    yellow onions or 1 cup white onion, chopped, mayonnaise and
    5 More
    yellow onions or 1 cup white onion, chopped, mayonnaise, parmesan cheese (jar or freshly grated ), artichokes , in water, chopped, black pepper, grated monterey jack cheese, breadcrumbs , to cover top of dip
    1 hour 5 min, 7 ingredients
  • Hot Artichoke Dip
    artichoke hearts, drained and chopped and
    5 More
    artichoke hearts, drained and chopped, green chile peppers, drained and chopped, pimento peppers, drained and chopped, mayonnaise, shredded monterey jack cheese, grated parmesan cheese, divided
    45 min, 6 ingredients
  • Artichoke Chicken Pizza
    marinated artichoke hearts and
    16 More
    marinated artichoke hearts, zucchini or 1 medium summer squash, red bell pepper, olive oil, mushrooms, sliced, boneless skinless chicken breast , cut into cubes, tomatoes, sliced or 2 cherry tomatoes, black olives, sliced (optional), vinegar, garlic powder, seasoning salt (optional), dried oregano, crushed, dried basil, crushed, cornstarch, frozen bread dough, loaf thawed, monterey jack cheese, parmesan cheese, grated
    40 min, 17 ingredients
  • Artichoke and Sun-Dried Tomato Quiche
    eggs, half-and-half or 1 1/2 cups milk and
    9 More
    eggs, half-and-half or 1 1/2 cups milk, garlic cloves, minced, salt, fresh ground pepper, grated monterey jack cheese, pie crusts, partially baked, sun-dried tomato , soaked in boiling water for 5 minutes, drained, dried and chopped (do not use oil-packed tomatoes), quartered artichoke hearts, drained, chopped fresh basil (or 1/2 tsp dried basil), grated parmesan cheese
    1 hour 55 min, 11 ingredients
  • Finger Lickin' Rock and Roll Artichokes
    artichoke hearts, drained, mayonnaise and
    6 More
    artichoke hearts, drained, mayonnaise, grated parmesan cheese, shredded monterey jack cheese, garlic powder, seasoning salt, soy sauce, hot pepper sauce
    10 min, 8 ingredients
  • Artichoke Souffle Pie
    pie crust, butter or 1/4 cup margarine, flour, dill weed and
    9 More
    pie crust, butter or 1/4 cup margarine, flour, dill weed, salt, pepper, milk, monterey jack cheese, grated, artichoke hearts, drained & quartered, pimiento, chopped, green onion, chopped, eggs, separated, cream of tartar
    1 hour 20 min, 13 ingredients
  • Ilene's Hot Spinach and Artichoke Dip
    frozen chopped spinach, thawed and drained and
    13 More
    frozen chopped spinach, thawed and drained, artichoke hearts, drained and chopped, parmesan cheese, shredded, monterey jack cheese, shredded, monterey jack cheese, shredded, sour cream , i prefer knudsen, mayonnaise, i prefer best foods, cream cheese, at room temperature, milk, heavy whipping cream, garlic cloves, minced fine, red pepper flakes, to taste (i prefer 1 1/2 tsp), salt, cracked black pepper
    40 min, 14 ingredients
  • Roasted Bell Pepper & Artichoke Quiche
    eggs or 1 (16 oz) carton egg substitute and
    9 More
    eggs or 1 (16 oz) carton egg substitute, half-and-half cream, garlic cloves, minced, salt & pepper (to taste), flaky pie crusts, baked partially, monterey jack cheese, grated (can use a mix of jack and mild cheddar also), roasted sweet peppers (type found in a jar, drain and rinse off oil before cutting into small pieces), artichoke hearts (type found in can, drain off liquid), fresh basil, fresh parmesan cheese, grated
    1 hour 15 min, 10 ingredients
  • Crock Pot Shrimp and Artichoke Dip or Crab and Artichoke Dip
    pam cooking spray (i use the pam olive oil spray to coat ... and
    11 More
    pam cooking spray (i use the pam olive oil spray to coat the crock pot before adding ingredients), crabmeat (lump or imitation ), parmesan cheese (grated ), onion, chopped (1 small onion chopped & microwaved with 1 tsp olive oil for about 1 minute or 4 medium green on), marinated artichoke hearts, drained & chopped (i use rienzi or cento brand & pulse them a few times in processor), frozen chopped spinach, thawed & drained well, cream cheese, cubed, red bell pepper, chopped, monterey jack cheese, shredded, black olives, drained (sliced black olives), salt & pepper, lemon juice
    1 hour 10 min, 12 ingredients
  • Party Artichoke and Spinach Dip
    frozen chopped spinach, thawed, drained and squeezed dry and
    11 More
    frozen chopped spinach, thawed, drained and squeezed dry, artichoke hearts, drained and chopped (do not use marinated artichoke hearts or it will be too sour or tangy), garlic cloves, minced, alfredo sauce , found in the refrigerator section (like buitoni from contadina), mayonnaise, sour cream, cream cheese, softened, lemon juice, parmesan cheese, freshly grated, monterey jack cheese, freshly grated, salt and pepper, tortilla chips or baguette, cut in slices
    45 min, 12 ingredients
  • Spinach Artichoke Cheese Dip
    cream cheese, at room temp, sour cream and
    12 More
    cream cheese, at room temp, sour cream, mayonnaise or 1/4 cup miracle whip, plus, mayonnaise or 2 tbsp miracle whip, fresh lemon juice, garlic cloves, minced, worcestershire sauce, fresh ground black pepper, marinated artichoke hearts, drained and coarsely chopped, fresh grated parmesan cheese, crumbled feta cheese, grated mozzarella cheese (better with pepper jack cheese), chopped white onion, frozen spinach, thawed, drained, and squeezed dry
    30 min, 14 ingredients
  • Spinach Artichoke Dip
    frozen spinach, chopped, sweet onion, chopped, butter and
    9 More
    frozen spinach, chopped, sweet onion, chopped, butter, cream cheese, softened, heavy cream, marinated artichoke hearts, chopped, monterey jack cheese, shredded, mozzarella cheese, shredded, swiss cheese, shredded, cayenne, black pepper, parmesan cheese, shredded
    30 min, 12 ingredients
  • Spinach Artichoke Pasta (Pioneer Girl)
    butter, garlic cloves, finely minced, baby spinach and
    11 More
    butter, garlic cloves, finely minced, baby spinach, artichoke hearts, drained and halved, flour, whole milk, cayenne pepper, salt and pepper, to taste, parmesan cheese, mozzarella cheese or 1 1/2 cups monterey jack cheese, grated, low sodium chicken broth (less (or more ), penne , cooked until al dente, panko breadcrumbs, crushed red pepper flakes , to taste
    20 min, 14 ingredients
  • Artichoke & Spinach Dip Artichoke & Spinach Dip
    cream cheese, sour cream, monterey jack cheese, grated and
    7 More
    cream cheese, sour cream, monterey jack cheese, grated, red wine vinegar, rotel tomatoes, artichokes, frozen spinach, thawed & squeeze, salt, pepper, tortilla chips
    55 min, 10 ingredients
  • Artichoke and Spinach Dip Artichoke and Spinach Dip
    half-and-half, grated monterey jack cheese and
    9 More
    half-and-half, grated monterey jack cheese, light cream cheese, garlic powder, worcestershire sauce, salt, fresh ground pepper to taste, fresh spinach (stemmed and chopped ), artichoke hearts (rinsed, drained and chopped ), green onions, chopped, tortilla chips , pita, etc. for dipping
    11 ingredients
  • Spinach Artichoke Dip Spinach Artichoke Dip
    frozen chopped spinach, thawed, chopped onion, butter and
    10 More
    frozen chopped spinach, thawed, chopped onion, butter, cream cheese, softened, heavy whipping cream, water-packed artichoke hearts, rinsed, drained and chopped, shredded monterey jack cheese, shredded part-skim mozzarella cheese, shredded swiss cheese, cayenne pepper, pepper, shredded parmesan cheese, assorted crackers
    25 min, 13 ingredients
  • Seafood and Artichoke Dip With Pimento Cheese (Semi Healthy) Seafood and Artichoke Dip With Pimento Cheese (Semi Healthy)
    water-packed artichoke hearts (drain well and squeeze out... and
    12 More
    water-packed artichoke hearts (drain well and squeeze out moisture between paper towels), monterey jack cheese, shredded fresh parmesan cheese, cream cheese, room temp, fage plain greek yogurt, garlic clove, crushed and minced, chopped chives or 1/4 cup green onion, chopped roasted red pepper, chopped sun-dried tomato (pat dry first to remove oil marinade), cooked scallops , chopped smaller, lemon , juice of, pimiento, drained, pepper and frank s red hot sauce
    40 min, 13 ingredients




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