735 pepper grits Recipes
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water, half-and-half, salt, ground pepper and12 Morewater, half-and-half, salt, ground pepper, grits , white stone-ground, butter, sharp cheddar cheese, shredded, bacon, bacon drippings , reserved, scallion, thinly sliced, celery, chopped, green bell pepper, chopped, shrimp, raw, peeled and deveined, lime juice, worcestershire sauce, parsley, chopped1 hour 10 min, 16 ingredients
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water, salt, divided, uncooked quick-cooking grits, butter and7 Morewater, salt, divided, uncooked quick-cooking grits, butter, bottled minced garlic, roasted red bell pepper, drained and diced, boneless center-cut loin pork chops (about 3/4 inch thick ), black pepper, balsamic vinegar, honey11 ingredients
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spanish chorizo (cured sausage), sliced 1/4 inch thick and7 Morespanish chorizo (cured sausage), sliced 1/4 inch thick, leeks (white and light green parts), thinly sliced, garlic, chopped, diced tomatoes , including liquid, kosher salt and pepper, grits or polenta, fresh corn kernels (from 4 ears ) or frozen corn, thawed, spinach , tough stems removed25 min, 8 ingredients
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Jalapeno And Pepper Gritsjalapeno and pepper grits and13 Morejalapeno and pepper grits, jalapenos, diced , remove seeds (for sissies), red bell pepper (diced ), poblano pepper (diced ), onion (diced ), cheddar cheese (grated ), water, monteray jack (grated ), grits, eggs (beaten ), butter, salt to taste, bring water to a boil. add grits and simmer for 5 minutes. (for thinner grits, add more water.) set aside. melt butter in a large skillet over medium high heat; add peppers and onion. saute until tender, about 5 minutes. add to grits, along with cheeses. add eggs and season with salt. pour into a 2-quart casserole and refrigerate until ready to cook. bake in a preheated 350 degree oven for 25 minutes, or until set. serve immediately.25 min, 14 ingredients
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Peppered Grits Terrinevegetable cooking spray, cracked pepper, divided, water and12 Morevegetable cooking spray, cracked pepper, divided, water, canned no-salt-added chicken broth, undiluted, salt, garlic powder, grits, uncooked, shredded reduced-fat sharp cheddar cheese, hot sauce, turkey bacon, cooked, seeded, chopped tomato, seeded, chopped yellow tomato, chopped green onions, chopped fresh thyme, lime juice15 ingredients
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Grits and Grilladesgrits, heavy cream, garlic, chopped, unsalted butter and13 Moregrits, heavy cream, garlic, chopped, unsalted butter, red bell pepper, chopped, yellow bell pepper, chopped, green bell pepper, chopped, red onion, chopped, tomato, cut into small cubes, beef stock, veal stock, tomato sauce, red wine, olive oil, flour, plus more for dusting, baby veal, pounded 1/16-inch thick1 hour 13 min, 17 ingredients
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Southwest Cheese Gritswater, butter or margarine, canned jalapenos, diced and13 Morewater, butter or margarine, canned jalapenos, diced, garlic powder, salt, cayenne pepper, grits, sour cream, grated cheddar, grated monterey jack, diced green peppers, diced onions, sugar-cured ham or deli ham, diced, diced scallions, diced tomatoes50 min, 16 ingredients
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Patty's Roasted Red Pepper Gritsred bell peppers, onion, unsalted butter, minced garlic and3 Morered bell peppers, onion, unsalted butter, minced garlic, quick-cooking grits, whole milk, water35 min, 7 ingredients
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Cheese Grits (Food Network Kitchens)water or chicken broth, homemade or low sodium canned and9 Morewater or chicken broth, homemade or low sodium canned, whole milk, kosher salt, cayenne pepper, grits (not instant ), grated sharp cheddar cheese (about 4 oz), unsalted butter, freshly ground black pepper, eggs beaten (optional), copyright 2001 television food network , g.p. all rights reserved.40 min, 10 ingredients
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Grits Soufflegrits, milk, water, salt to taste, shredded cheddar cheese and5 Moregrits, milk, water, salt to taste, shredded cheddar cheese, eggs separated, salt , to taste, pepper to taste, nutmeg to taste, tobasco to taste25 min, 10 ingredients
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Grits Soufflegrits, uncooked, boiling water, salt and7 Moregrits, uncooked, boiling water, salt, butter or margarine, divided, milk, eggs, separated, white pepper, paprika, shredded sharp cheddar cheese, paprika10 ingredients
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Baked Cheese Garlic Gritschicken broth, salt, tea. pepper, tea. garlic powder and6 Morechicken broth, salt, tea. pepper, tea. garlic powder, grits, cheddar, cubed, milk, eggs (beaten ), butter, grated sharp white cheddar10 ingredients
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Paula Deen's Garlic Cheese Gritschicken broth, salt, pepper, grits (i used quick-cooking) and5 Morechicken broth, salt, pepper, grits (i used quick-cooking), garlic cheese rolls, cut up (i use kraft cheese food), milk, eggs, beaten, butter, sharp cheddar cheese, grated1 hour , 9 ingredients
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Chilean Sea Bass with Roasted Yellow Pepper Grits and Roasted Poblano Sauce (Bobby Flay)chilean sea bass fillets, olive oil and18 Morechilean sea bass fillets, olive oil, salt and freshly ground pepper, roasted yellow pepper grits , recipe follows, roasted poblano sauce , recipe follows, yellow peppers, olive oil, unsalted butter, spanish onion, finely chopped, garlic, finely chopped, chipotle puree, hominy, drained, heavy cream, grated white cheddar, poblano peppers , roasted, peeled, seeded and chopped, red wine vinegar, chopped cilantro, honey, salt and freshly ground pepper, olive oil55 min, 20 ingredients
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Roasted Yellow Pepper Grits and Roasted Poblano Sauce (Bobby Flay)yellow peppers, olive oil, hominy, drained and7 Moreyellow peppers, olive oil, hominy, drained, unsalted butter, spanish onion, finely chopped, salt and pepper, gloves garlic, finely chopped, chipotle puree, heavy cream, grated white cheddar55 min, 10 ingredients
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Grits with Cheese (Robert Irvine)whole milk, water, kosher salt and4 Morewhole milk, water, kosher salt, hominy grits (or any grits you like, including instant grits), freshly ground black pepper, unsalted butter, shredded sharp cheddar40 min, 7 ingredients
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