38 pepper egg hole Recipes

plain flour, chives, chopped, eggs, milk, vegetable lard (shortening), sausages , cumberland (or good quality pork ), salt, pepper

vegetable oil, hot dogs , cut into 1-inch pieces, flour, milk, egg, salt, pepper, prepared cheese sauce, warmed, assorted mustards

vegetable oil, hot dogs , cut into 1-inch pieces, flour, milk, egg, salt, pepper, prepared cheese sauce, warmed

olive oil, links pork sausage, all-purpose flour, eggs, milk, cold water, salt and pepper to taste

whole wheat bread (or whole grain bread), olive oil, eggs, salt, pepper, shredded mexican blend cheese, black bean-corn salsa (or your favorite salsa), crushed tortilla chips

all-purpose flour, eggs, milk, salt, fresh ground black pepper, fresh pork sausage

sausage or 8 s, plain flour, eggs, milk, salt, pepper, drippings or 1 tbsp vegetable oil

cremini mushrooms or 3/4 lb button mushroom, finely chopped, chopped shallots or 1/4 cup onion, unsalted butter, salt, black pepper, sour cream, dried tarragon , to taste, black forest ham or 12 slices virginia ham (with no holes), eggs

bulk pork sausage or 4 oz turkey sausage, chopped fresh mushrooms, chopped red bell peppers or 1/2 cup yellow bell peppers or 1/2 cup sweet green pepper, sliced green onion, shredded cheddar cheese or 1/2 cup monterey jack cheese, home-style whole wheat bread or 4 slices white bread, butter or 4 tsp margarine, softened, eggs, salt , to taste, ground black pepper , to taste, crushed red pepper flakes (optional)

extra-virgin olive oil, red onion, cut into 1/4-inch dice, perciatelli or bucatini, eggs, freshly-grated cacio cheese, freshly-grated parmigiano-reggiano cheese, fresh ground black pepper

onion, cooking apple, olive oil, pork sausage, plain flour, salt, fresh ground black pepper, dried sage (chopped ) or 1 tsp fresh sage (chopped), eggs, milk, cider

good quality chipolata sausages, egg, oil, onion, sliced into rings, plain flour, milk, mixed herbs, salt & freshly ground black pepper

fresh large eggs, all-purpose flour , equal amount by volume as the eggs, generous pinch kosher salt, whole milk , equal amount by volume as the eggs, canola oil (or any oil with a high smoke point), russet potatoes, kosher salt, half-and-half, unsalted butter, freshly ground black pepper, twelve 1/4-lb english-style banger pork sausages (or breakfast sausages or your favorite bratwurst), your favorite brown gravy mix or left-over roast turkey gravy, sliced onions , optional