122 pepper cumin bobby Recipes

  • Curry Crusted Leg of Lamb with Pomegranate Raita (Bobby Flay)
    greek yogurt, pomegranate molasses and
    17 More
    greek yogurt, pomegranate molasses, coarsely chopped cucumber, ground black pepper, kosher salt, chopped fresh mint leaves , optional, ancho chile powder, ground cumin, ground coriander, ground fennel, ground turmeric, ground cardamom, ground chile de arbol, ground black pepper, canola oil, boneless (5 to 7-lb) leg of lamb , butterflied, canola oil , as needed, kosher salt
    1 hour 5 min, 19 ingredients
  • Grilled Rack of Pork with Sherry Vinegar BBQ Sauce (Bobby Flay)
    kosher salt, light brown sugar, yellow mustard seeds and
    20 More
    kosher salt, light brown sugar, yellow mustard seeds, whole black peppercorns, fresh thyme, spanish onion, peeled and quartered, center cut rack of pork , chine and feather bones removed, spanish paprika, cumin seeds, ground, fennel seeds, ground, black mustard seeds, ground, coarsely ground black pepper, canola oil, sherry vinegar bbq sauce , recipe follows, ketchup, aged sherry vinegar, homemade chicken stock, dark brown sugar, dijon mustard, spanish paprika, chopped fresh thyme, kosher salt and freshly ground black pepper, honey
    1 hour 40 min, 23 ingredients
  • Spice Rubbed Smoked Ribs with Maple-Horseradish Baste (Bobby Flay)
    pure maple syrup, prepared horseradish, drained and
    12 More
    pure maple syrup, prepared horseradish, drained, heaping tbsp dijon mustard, ancho chili powder, salt and freshly ground pepper, spanish paprika, ancho chili powder, new mexican chili powder, ground coriander, ground cumin, kosher salt, ground black pepper, wood chips (hickory, mesquite, or applewood), racks pork ribs (3 lb each)
    1 hour 45 min, 14 ingredients
  • Cuban Skirt Steak with Tomato Escabeche and Mango Steak Sauce (Bobby Flay)
    canola oil, chopped fresh oregano, ground cumin and
    29 More
    canola oil, chopped fresh oregano, ground cumin, garlic, chopped, fresh bay leaves (must be fresh), zest and juice of 2 limes, two 1 1/2-lb skirt steaks, salt and freshly ground black pepper, mango steak sauce , recipe follows, tomato escabeche , recipe follows, fresh cilantro leaves, for garnish, canola oil, garlic , smashed, red onion, chopped, mango nectar, prepared horseradish, honey, ancho chile powder, maple syrup, dijon mustard, worcestershire sauce, very ripe mangoes, peeled, pitted and chopped, salt and freshly ground black pepper, chopped fresh cilantro, red wine vinegar, fresh lime juice, olive oil, sugar, ripe beefsteak tomatoes , cheeks removed and julienned, red onion, finely diced, jalapeno pepper, finely diced, salt and freshly ground black pepper
    50 min, 32 ingredients
  • Spicy Shrimp and Green Chile Goat Cheese Salad (Bobby Flay) Spicy Shrimp and Green Chile Goat Cheese Salad (Bobby Flay)
    ancho chile powder, light brown sugar and
    24 More
    ancho chile powder, light brown sugar, chile de arbol powder, ground cinnamon, ground cumin, shrimp, shelled and deveined, salt and freshly ground pepper, olive oil, arugula, washed and dried, smoked chile vinaigrette , recipe follows, gaufrettes , recipe follows, green chile goat cheese , recipe follows, chopped cilantro, for garnish, rice wine vinegar, chipotle pepper puree in adobo, chopped fresh cilantro, olive oil, honey, salt and freshly ground pepper, gaufrettes, peanut or canola oil, baking potatoes , like russets, washed and peeled, salt, poblano pepper , roasted, peeled, seeded and chopped, goat cheese, salt and freshly ground pepper
    50 min, 26 ingredients
  • Grilled Spiny Lobsters with Bahamian Curry Sauce (Bobby Flay) Grilled Spiny Lobsters with Bahamian Curry Sauce (Bobby Flay)
    ancho chile powder, ground cumin, ground coriander and
    21 More
    ancho chile powder, ground cumin, ground coriander, ground fennel, ground cardamom, ground turmeric, ground black pepper, ground chile de arbol, canola oil, red onion, coarsely chopped, fresh ginger, peeled and chopped, garlic, chopped, mesa curry mix (depending on how spicy you like it), white wine, lobster stock, unsweetened coconut milk, honey, salt and freshly ground black pepper, chopped cilantro leaves, spiny lobster tails, canola oil, kosher salt and freshly ground black pepper, wooden skewers , soaked in water for 30 minutes
    1 hour 15 min, 24 ingredients
  • Spicy Shrimp Salad with Smoked Chile Vinaigrette (Bobby Flay) Spicy Shrimp Salad with Smoked Chile Vinaigrette (Bobby Flay)
    ancho chili powder, light brown sugar and
    15 More
    ancho chili powder, light brown sugar, chile de arbol powder, ground cinnamon, ground cumin, shrimp, shelled and deveined, salt and freshly ground pepper, olive oil, arugula, washed and dried, smoked chile vinaigrette , recipe follows, chopped cilantro leaves, for garnish, rice wine vinegar, chipotle pepper puree in adobo, chopped fresh cilantro leaves, olive oil, honey, salt and freshly ground pepper
    35 min, 17 ingredients
  • Lentil and Split Pea Dip with Roasted Garlic Naan (Bobby Flay) Lentil and Split Pea Dip with Roasted Garlic Naan (Bobby Flay)
    head roasted garlic, extra-virgin olive oil, ground cumin and
    6 More
    head roasted garlic, extra-virgin olive oil, ground cumin, cayenne pepper, lemon zest, salt and freshly ground black pepper, naan, chopped fresh cilantro or parsley leaves, lentil and split pea dip, recipe follows
    1 hour , 9 ingredients
  • Red Chile Chicken Wings with Chipotle Honey Glaze (Bobby Flay) Red Chile Chicken Wings with Chipotle Honey Glaze (Bobby Flay)
    greek yogurt, crumbled blue cheese , such as cabrales and
    15 More
    greek yogurt, crumbled blue cheese , such as cabrales, chopped fresh cilantro, grated red onion, salt and freshly ground black pepper, canola oil, dozen chicken wings split at the joint , wing tips removedand discarded, salt and freshly ground black pepper, ancho chile powder, new mexico chile powder, ground cumin, red wine vinegar, pureed chipotle chile in adobo, honey, dijon mustard, unsalted butter, quartered, chopped fresh cilantro, for garnish
    1 hour 20 min, 17 ingredients
  • Turmeric Spiced Monkfish with Coconut-Mint Chutney (Bobby Flay) Turmeric Spiced Monkfish with Coconut-Mint Chutney (Bobby Flay)
    fresh lemon juice, olive oil, cumin, cayenne pepper and
    10 More
    fresh lemon juice, olive oil, cumin, cayenne pepper, turmeric, monkfish fillets, shredded unsweetened coconut, plain yogurt, chopped fresh mint, garlic, finely chopped, paprika, fresh lemon juice, ground coriander, salt and freshly ground pepper
    14 ingredients
  • Red Chile Rubbed Salmon with Toasted Corn Vinaigrette (Bobby Flay) Red Chile Rubbed Salmon with Toasted Corn Vinaigrette (Bobby Flay)
    ancho chile powder, cumin, brown sugar, cinnamon and
    11 More
    ancho chile powder, cumin, brown sugar, cinnamon, olive oil, salmon steaks , about 6 oz each, salt and pepper, ears corn, husk removed, fresh lime juice, jalapeno, grilled, seeded and chopped, honey, olive oil, salt and freshly ground pepper, green onion, finely sliced (white and 2 inches of the green), chopped cilantro
    28 min, 15 ingredients
  • Eggplant-Red Pepper Salsa with Cumin Dusted Tortilla Chips (Bobby Flay) Eggplant-Red Pepper Salsa with Cumin Dusted Tortilla Chips (Bobby Flay)
    eggplants, cut vertically into 1/2-inch thick slices and
    9 More
    eggplants, cut vertically into 1/2-inch thick slices, red peppers, quartered and seeded, yellow peppers, quartered and seeded, red onions, sliced 1/2-inch thick, olive oil, garlic, finely chopped, lemon juice, soft goat cheese, crumbled, chopped oregano, salt and freshly ground pepper
    25 min, 10 ingredients
  • Eggplant-Red Pepper Salsa with Cumin Dusted Tortilla Chips (Bobby Flay) Eggplant-Red Pepper Salsa with Cumin Dusted Tortilla Chips (Bobby Flay)
    eggplants, cut vertically into 1/2-inch thick slices and
    9 More
    eggplants, cut vertically into 1/2-inch thick slices, red peppers, quartered and seeded, yellow peppers, quartered and seeded, red onions, sliced 1/2-inch thick, olive oil, garlic, finely chopped, lemon juice, soft goat cheese, crumbled, chopped oregano, salt and freshly ground pepper
    25 min, 10 ingredients
  • Curry Rubbed Smoked Chicken Thighs with Sorghum-Chile Glaze (Bobby Flay) Curry Rubbed Smoked Chicken Thighs with Sorghum-Chile Glaze (Bobby Flay)
    kosher salt, sugar, chicken thighs, bone-in and skin on and
    15 More
    kosher salt, sugar, chicken thighs, bone-in and skin on, sorghum, chile de arbol, kosher salt and freshly ground black pepper, ancho chile powder, ground coriander, ground cumin, ground fennel, kosher salt, ground turmeric, ground cardamom, ground black pepper, ground chile de arbol, canola oil, special equipment : 1 cup apple or hickory wood chips, soaked in water for at least 2 hours
    1 hour 45 min, 18 ingredients
  • Rotisserie Lamb with Minted Cucumber Chutney and Tomato Jam (Bobby Flay) Rotisserie Lamb with Minted Cucumber Chutney and Tomato Jam (Bobby Flay)
    leg of lamb, olive oil, rosemary sprigs, fresh thyme and
    14 More
    leg of lamb, olive oil, rosemary sprigs, fresh thyme, garlic, coarsely chopped, yogurt, drained, seedless cucumbers, peeled and diced, mint , chiffonade, diced red onion, fresh lemon juice, cumin, salt and freshly ground pepper, baby eggplant, halved, olive oil, divided, salt and pepper, chopped garlic, tomatoes, seeded and chopped, lemon juice
    5 hour 45 min, 18 ingredients
  • Spanish Spice Rubbed Chicken Breasts with Parsley-Mint Sauce (Bobby Flay) Spanish Spice Rubbed Chicken Breasts with Parsley-Mint Sauce (Bobby Flay)
    spanish paprika, smoked paprika, cumin seeds, ground and
    16 More
    spanish paprika, smoked paprika, cumin seeds, ground, mustard seeds, ground, fennel seeds, ground, coarsely ground black pepper, kosher salt, boneless chicken breasts, olive oil, parsley-mint sauce , recipe follows, tightly packed fresh mint leaves, tightly packed fresh flat-leaf parsley, garlic, chopped, serrano chiles, grilled, peeled, chopped, honey, dijon mustard, olive oil, water, salt and freshly ground black pepper
    40 min, 19 ingredients
  • Spanish Spice Rubbed Rib-eye with Sherry Vinegar Steak Sauce (Bobby Flay) Spanish Spice Rubbed Rib-eye with Sherry Vinegar Steak Sauce (Bobby Flay)
    aged sherry vinegar, dijon mustard and
    15 More
    aged sherry vinegar, dijon mustard, pureed piquillo pepper *see cook s note, prepared horseradish, drained, honey, worcestershire sauce, molasses, salt and freshly ground black pepper, spanish paprika, cumin seeds, ground, mustard seeds, ground, fennel seeds, ground, coarsely ground black pepper, kosher salt, boneless rib-eye, canola oil, note : piquillo peppers are available in jars or cans at specialty stores. to puree, simply drain and puree in a blender.
    20 min, 17 ingredients
  • Grilled Red Onion and Cucumber Salad with Yogurt-Mint Dressing (Bobby Flay) Grilled Red Onion and Cucumber Salad with Yogurt-Mint Dressing (Bobby Flay)
    red onions, peeled and sliced 1/2-inch thick , crosswise and
    13 More
    red onions, peeled and sliced 1/2-inch thick , crosswise, olive oil, salt and pepper, cucumbers, peeled , halved lengthwise and sliced 1/2-inch thick, chopped fresh oregano, crumbled feta cheese, plain yogurt , drained in fine sieve about 30 minutes, tahini, olive oil, fresh lemon juice, garlic, finely chopped, cumin, mint chiffonade, salt and freshly ground pepper
    20 min, 14 ingredients




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