378082 pepper crusted pork tenderloin balsamic sauce Recipes

pork tenderloin, soy sauce, hoisin sauce (oriental), dry sherry, peanut oil, honey, light brown sugar, garlic salt, cinnamon

pork tenderloin, chili sauce, jellied cranberry sauce, brown sugar

pork tenderloin, soy sauce, bourbon, light brown sugar, water, lemon juice, worcestershire sauce, marinade (boiled ), apricot preserves, orange marmalade, brown sugar

pork tenderloin, soy sauce, worcestershire sauce, minced fresh cilantro, crushed ginger, brown sugar

pork tenderloin, soy sauce, lime juice, canola oil (or olive oil), crushed red pepper flakes, garlic (to taste)

pork tenderloin, soy sauce, cooking sherry, hot chinese mustard, prepared horseradish, crushed garlic, grated ginger (i used the bottled stuff), crushed red pepper flakes, onion powder, cornstarch, water

pork tenderloin, soya sauce, lemon juice, minced garlic, tarragon, basil, chopped chives, sage, black pepper (fresh ground is best )

pork tenderloin, soy sauce, water, lemon juice, vegetable oil, brown sugar twin, fresh coarse ground black pepper, garlic clove, finely chopped

roasted pork tenderloin with chili sauce, head of cabbage, thinly sliced (about 1 1/2 cups), fresh cilantro leaves, red wine vinegar, olive oil, sugar, kosher salt, freshly ground black pepper, reserved frozen chili sauce, reserved frozen pork tenderloins, thawed and sliced, sandwich rolls, tomatoes or plum , thinly sliced

pork tenderloins , trimmed of fat, soy sauce, sugar or substitute, sesame oil, smooth natural peanut butter, garlic, minced, curry powder, minced fresh ginger, salt

pork tenderloin, soy sauce, honey, brown sugar, cinnamon, garlic, red wine, ginger, green onions

pork tenderloin, hoisin sauce, sesame seeds , carefully toasted

pork tenderloin, soy sauce, green onions, sliced, minced fresh ginger, dark brown sugar, minced garlic, lime juice, dark sesame oil, molasses, sesame seeds, toasted, green onion, diagonally sliced, lime wedge

pork tenderloin, soy sauce, bourbon, brown sugar, sour cream, mayonnaise, dijon mustard, red wine vinegar, chopped green onion (to garnish )

pork tenderloin, soy sauce, frozen orange juice concentrate, thawed, sesame oil, wasabi, sliced pickled ginger , if desired

pork tenderloin, soy sauce, hoisin sauce, dry sherry, black bean sauce, gingerroot, brown sugar, garlic clove, sesame oil

pork tenderloin, cranberry sauce, dried apricots, chopped onion, peach nectar, red pepper, cider vinegar, sugar

pork tenderloin, soy sauce, beef base (could use half a beef bouillon or a whole, i don tsp think it would matter), red pepper flakes, chinese hot mustard (could use less and use dry mustard), ginger powder (could use a tsp of fresh), chinese five spice powder, brown sugar, sherry wine, garlic cloves, pressed, onion, diced, sesame oil