328285 pepper crusted bone worcestershire leeks vinaigrette Recipes

  • Pepper-Crusted Steak with Mustard-Mint Sauce
    dijon mustard, honey and
    6 More
    dijon mustard, honey, heaping tbsp prepared horseradish, drained, mint leaves, finely chopped (1 tbsp), kosher salt, divided, freshly ground black pepper, divided, new york strip steaks, trimmed and cut in half, canola oil
    20 min, 8 ingredients
  • Pepper-crusted Pork Tenderloin with Strawberry-Balsamic Sauce
    pork tenderloins, trimmed, minced fresh rosemary, salt and
    10 More
    pork tenderloins, trimmed, minced fresh rosemary, salt, cracked black pepper, butter, shallot, minced, chicken stock or chicken broth, white balsamic vinegar, light brown sugar, dried crushed red pepper, strawberries, hulled and chopped, hot cooked rice (optional), green onions, chopped
    42 min, 13 ingredients
  • Pepper-Crusted Flank Steak
    flank steak, salt, black pepper, olive oil
    15 min, 4 ingredients
  • Pepper-Crusted Tuna with Oven Fries and Lemon Spinach
    russet potatoes, cut into wedges, olive oil and
    7 More
    russet potatoes, cut into wedges, olive oil, kosher salt and pepper, tuna steaks, 3/4 inch thick, whole black peppercorns, crushed, fresh thyme, shallots, cut into rings, fresh spinach, lemon, quartered
    25 min, 9 ingredients
  • Pepper-Crusted Tenderloin Crostini
    onions, thinly sliced, butter, softened, divided, sugar and
    8 More
    onions, thinly sliced, butter, softened, divided, sugar, olive oil, beef tenderloin roast (1-1/2 lb), coarsely ground pepper, garlic cloves, minced, salt, prepared horseradish, french bread baguette (10-1/2 oz), cut into 30 slices, minced fresh parsley
    1 hour 5 min, 11 ingredients
  • Pepper-Crusted Beef Tenderloin
    dry red wine or beef broth, divided and
    17 More
    dry red wine or beef broth, divided, beef tenderloin roast (2 lb), potato, quartered, grated parmesan cheese, milk, butter, divided, bacon strips, cooked and crumbled, horseradish sauce, garlic cloves, minced, divided, garlic salt, minced chives , optional, ground coffee, brown sugar, coarsely ground pepper, salt, divided, onion, halved and sliced, olive oil, lemon juice
    1 hour 10 min, 18 ingredients
  • Peppered Pork Chops W/Portabella
    pork shoulder chop, portabella mushroom , rough chopped and
    12 More
    pork shoulder chop, portabella mushroom , rough chopped, red bell pepper , rough chopped, green bell pepper , rough chopped, yellow bell pepper , rough chopped, orange bell pepper (optional), poblano pepper , rough chopped, onion , rough chopped, roma tomato , cut into cubes, fresh garlic, chopped, salt, pepper, olive oil, worcestershire sauce
    50 min, 14 ingredients
  • Pepper-Crusted Corned Beef in a Bag with Honey Mustard Sauce (Robert Irvine) Pepper-Crusted Corned Beef in a Bag with Honey Mustard Sauce (Robert Irvine)
    all-purpose flour, cracked black pepper and
    14 More
    all-purpose flour, cracked black pepper, corned beef brisket, honey mustard, prepared horseradish, marble rye, milk, onion, finely chopped, bay leaf, nutmeg, unsalted butter, all-purpose flour, salt, freshly ground white pepper, honey mustard
    1 hour 15 min, 16 ingredients
  • Pepper-Crusted Maple-Glazed Salmon Pepper-Crusted Maple-Glazed Salmon
    maple syrup, soy sauce, salmon fillets, skin removed and
    2 More
    maple syrup, soy sauce, salmon fillets, skin removed, coarsely ground black pepper (grind it yourself, or purchase cracked pepper at your grocery store), peanut (or other vegetable) oil, or a spritz of oil spray
    17 min, 5 ingredients
  • Pepper-crusted Steak with Strawberry Zinfandel Sauce and Orange-Mustard Aioli (Paul Young) Pepper-crusted Steak with Strawberry Zinfandel Sauce and Orange-Mustard Aioli (Paul Young)
    stone ground mustard, prepared mayonnaise and
    16 More
    stone ground mustard, prepared mayonnaise, juice of 1 orange, kosher salt and freshly ground black pepper, red zinfandel wine, strawberries, cleaned and halved, orange-flavored liqueur, beef stock, honey, steaks, freshly cracked black peppercorns, olive oil, divided, head frisee lettuce , torn into bite-size pieces, red onion, thinly sliced, grape tomatoes, halved, granny smith apple, cored , and julienned, radishes, thinly sliced, juice of 1/2 a lemon
    35 min, 18 ingredients
  • Pepper-Crusted Filet Mignon with Horseradish Cream Pepper-Crusted Filet Mignon with Horseradish Cream
    beef tenderloin steaks, trimmed (about 3/4 inch thick ) and
    7 More
    beef tenderloin steaks, trimmed (about 3/4 inch thick ), sea salt, freshly ground black pepper, butter, garlic clove, minced, fat-free sour cream, prepared horseradish
    8 ingredients
  • Pepper-Crusted Salmon with Soy Drizzle Pepper-Crusted Salmon with Soy Drizzle
    sesame seeds, freshly ground green peppercorns and
    6 More
    sesame seeds, freshly ground green peppercorns, freshly ground black pepper, grated orange rind, sea salt, salmon fillets, sweet soy sauce
    8 ingredients
  • Pepper-Crusted Sirloin Roast Pepper-Crusted Sirloin Roast
    beef sirloin tip roast (4 lb), dijon mustard and
    3 More
    beef sirloin tip roast (4 lb), dijon mustard, coarsely ground pepper, minced fresh rosemary or 1 tsp dried rosemary, crushed, minced fresh mint or 1 tsp dried mint
    15 min, 5 ingredients
  • Peppered Turkey-Watercress Burgers Peppered Turkey-Watercress Burgers
    ground turkey breast, chopped trimmed watercress and
    8 More
    ground turkey breast, chopped trimmed watercress, plain low-fat yogurt, divided, cracked black pepper, divided, salt, worcestershire sauce, whole wheat hamburger buns, toasted, trimmed watercress, thick) slices tomato
    10 ingredients
  • Sesame-Crusted Scallops with Asian Vinaigrette Sesame-Crusted Scallops with Asian Vinaigrette
    sea scallops, salt, freshly ground pepper, sesame seeds and
    6 More
    sea scallops, salt, freshly ground pepper, sesame seeds, peanut oil, divided, red bell pepper , cut into thin strips, leaf lettuce, green onions, sliced, garnish: whole green onions, asian vinaigrette
    10 ingredients
  • Sesame-Crusted Salmon with Ginger Vinaigrette Sesame-Crusted Salmon with Ginger Vinaigrette
    cucumbers, peeled and coarsely chopped, rice wine vinegar and
    13 More
    cucumbers, peeled and coarsely chopped, rice wine vinegar, salt, sugar, water, low-sodium soy sauce, rice wine vinegar, honey, hot sauce, dark sesame oil, thick) salmon fillets (about 1 1/2 lb), sesame seeds, toasted, cucumbers, thinly sliced, ginger vinaigrette, garnish: fresh mint sprigs
    15 ingredients
  • Turkey Salad with Worcestershire-Chutney Vinaigrette Turkey Salad with Worcestershire-Chutney Vinaigrette
    major grey's mango chutney, peanut oil and
    6 More
    major grey s mango chutney, peanut oil, worcestershire sauce, malt vinegar, ready-to-use spinach, stems trimmed , leaves torninto bite-size pieces, smoked turkey breast or 2 1/2 cups cooked turkey, cut into 1/2-inch cubes, crumbled stilton cheese (about 5 1/2 oz), pine nuts, toasted
    8 ingredients
  • Artichoke Crusted Salmon with Mint Vinaigrette Artichoke Crusted Salmon with Mint Vinaigrette
    fresh, frozen or canned artichoke bottoms and
    18 More
    fresh, frozen or canned artichoke bottoms, fresh thyme leaves, garlic cloves, non-fat buttermilk or yogurt, dijon mustard, unflavored bread crumbs, kosher salt, black pepper, salmon fillets, kosher salt, black pepper, baby artichokes , thinly sliced through the heart (optional) or 2 tbsp bread crumbs, beefsteak tomato, minced, shallots, peeled and minced, chopped fresh mint leaves, fresh lemon juice, kosher salt, black pepper, sherry vinegar
    1 hour 15 min, 19 ingredients




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