328725 pepper crusted bone chive herbed vinaigrette Recipes

  • Pepper Crusted Ahi Tuna with Sweet and Spicy Asian Slaw
    fresh ahi tuna, fresh ground black pepper and
    16 More
    fresh ahi tuna, fresh ground black pepper, extra virgin olive oil, soy sauce, sesame oil, rice wine vinegar, honey, mayonnaise, zest of 1 lime, ginger , minced, garlic , minced, brown sugar, napa cabbage thinly sliced, green cabbage thinly sliced, carrots julienned, wasabi peas, black sesame seeds, salt
    19 min, 19 ingredients
  • Pepper-Crusted Flank Steak
    flank steak, salt, black pepper, olive oil
    15 min, 4 ingredients
  • Pepper-Crusted Pork Tenderloin
    pork tenderloins (3/4 lb each), dijon mustard, buttermilk and
    4 More
    pork tenderloins (3/4 lb each), dijon mustard, buttermilk, minced fresh thyme, coarsely ground pepper, salt, soft bread crumbs
    55 min, 7 ingredients
  • Pepper-Crusted Tenderloin Crostini
    onions, thinly sliced, butter, softened, divided, sugar and
    8 More
    onions, thinly sliced, butter, softened, divided, sugar, olive oil, beef tenderloin roast (1-1/2 lb), coarsely ground pepper, garlic cloves, minced, salt, prepared horseradish, french bread baguette (10-1/2 oz), cut into 30 slices, minced fresh parsley
    1 hour 5 min, 11 ingredients
  • Balsamic Herb Vinaigrette
    balsamic vinegar (well aged is best ), sea salt and
    3 More
    balsamic vinegar (well aged is best ), sea salt, fresh ground black pepper, fresh basil or 1 tbsp fresh tarragon or 1 tbsp fresh chives or 1 tbsp fresh thyme or 1 tbsp fresh parsley, finely minced, olive oil
    8 min, 5 ingredients
  • Pepper-Crusted Salmon with Soy Drizzle Pepper-Crusted Salmon with Soy Drizzle
    sesame seeds, freshly ground green peppercorns and
    6 More
    sesame seeds, freshly ground green peppercorns, freshly ground black pepper, grated orange rind, sea salt, salmon fillets, sweet soy sauce
    8 ingredients
  • Pepper-Crusted Sirloin Roast Pepper-Crusted Sirloin Roast
    beef sirloin tip roast (4 lb), dijon mustard and
    3 More
    beef sirloin tip roast (4 lb), dijon mustard, coarsely ground pepper, minced fresh rosemary or 1 tsp dried rosemary, crushed, minced fresh mint or 1 tsp dried mint
    15 min, 5 ingredients
  • Green Salad with Mustard-Herb Vinaigrette Green Salad with Mustard-Herb Vinaigrette
    white-wine vinegar, dijon mustard, fat-free chicken broth and
    3 More
    white-wine vinegar, dijon mustard, fat-free chicken broth, extra-virgin olive oil, chopped mixed fresh herbs such as chives , tarragon, and parsley, head boston lettuce (1/2 lb), leaves separated and torn into bite-size pieces
    20 min, 6 ingredients
  • Warm Potato Salad With Herb Vinaigrette Warm Potato Salad With Herb Vinaigrette
    tiny new potatoes , scrubbed but not peeled, olive oil and
    8 More
    tiny new potatoes , scrubbed but not peeled, olive oil, olive oil, white wine vinegar, best quality, dry white wine, kosher salt, black pepper, shallots, minced, italian parsley, minced, fresh chives, snipped
    55 min, 10 ingredients
  • Choose Your Own Flavor Herb Vinaigrette Choose Your Own Flavor Herb Vinaigrette
    canola oil or 2 cups corn oil, olive oil and
    5 More
    canola oil or 2 cups corn oil, olive oil, white wine vinegar, dijon mustard (optional), salt and pepper, to taste, garlic clove, peeled, dried herbs (such as oregano, basil, thyme or a blend) or 1 tsp prepared pesto sauce or 1 tbsp chopped capers (or black olives) or 1/4 cup chopped fresh herb (such as basil, dill, parsley or a blend)
    5 min, 7 ingredients
  • Sesame-Crusted Scallops with Asian Vinaigrette Sesame-Crusted Scallops with Asian Vinaigrette
    sea scallops, salt, freshly ground pepper, sesame seeds and
    6 More
    sea scallops, salt, freshly ground pepper, sesame seeds, peanut oil, divided, red bell pepper , cut into thin strips, leaf lettuce, green onions, sliced, garnish: whole green onions, asian vinaigrette
    10 ingredients
  • Sesame-Crusted Salmon with Ginger Vinaigrette Sesame-Crusted Salmon with Ginger Vinaigrette
    cucumbers, peeled and coarsely chopped, rice wine vinegar and
    13 More
    cucumbers, peeled and coarsely chopped, rice wine vinegar, salt, sugar, water, low-sodium soy sauce, rice wine vinegar, honey, hot sauce, dark sesame oil, thick) salmon fillets (about 1 1/2 lb), sesame seeds, toasted, cucumbers, thinly sliced, ginger vinaigrette, garnish: fresh mint sprigs
    15 ingredients
  • Broccoli Salad With Fresh Herb Vinaigrette Broccoli Salad With Fresh Herb Vinaigrette
    head broccoli floret, cleaned and separated and
    14 More
    head broccoli floret, cleaned and separated, broccoli stem, if desired peeled and sliced thinly, red bell pepper, sliced thinly, yellow bell pepper, sliced thinly (or use orange bell pepper), red onion, sliced thinly, bella mushrooms, halved, mozzarella cheese, shaved, red wine vinegar, whole garlic cloves, peeled, fresh parsley, fresh basil leaf, sugar, fresh ground black pepper, salt, olive oil
    45 min, 15 ingredients
  • Artichoke Crusted Salmon with Mint Vinaigrette Artichoke Crusted Salmon with Mint Vinaigrette
    fresh, frozen or canned artichoke bottoms and
    18 More
    fresh, frozen or canned artichoke bottoms, fresh thyme leaves, garlic cloves, non-fat buttermilk or yogurt, dijon mustard, unflavored bread crumbs, kosher salt, black pepper, salmon fillets, kosher salt, black pepper, baby artichokes , thinly sliced through the heart (optional) or 2 tbsp bread crumbs, beefsteak tomato, minced, shallots, peeled and minced, chopped fresh mint leaves, fresh lemon juice, kosher salt, black pepper, sherry vinegar
    1 hour 15 min, 19 ingredients
  • Roasted Butternut Squash with Herbed Vinaigrette Roasted Butternut Squash with Herbed Vinaigrette
    chopped shallots, white balsamic vinegar, olive oil and
    10 More
    chopped shallots, white balsamic vinegar, olive oil, chopped fresh thyme, salt, cubed peeled butternut squash, cubed peeled sweet potato, green beans, wax beans, trimmed arugula, vertically sliced sweet onion, salt, freshly ground black pepper
    13 ingredients
  • Potato-Crusted Catfish with Fennel Vinaigrette and Spaghetti Squash (Emeril Lagasse) Potato-Crusted Catfish with Fennel Vinaigrette and Spaghetti Squash (Emeril Lagasse)
    spaghetti squash , about 3 lb, olive oil, unsalted butter and
    28 More
    spaghetti squash , about 3 lb, olive oil, unsalted butter, salt and freshly ground black pepper, minced chives, minced red pepper, minced garlic, olive oil, fennel, diced, diced red onion, minced garlic, fennel seed, peeled, seeded, and chopped plum tomatoes, white wine, red wine vinegar, chopped assorted soft fresh herbs , such as basil, chives, cilantro, oregano, parsley, salt, freshly ground black pepper, catfish fillets, essence , recipe follows, dijon mustard, idaho potatoes, peeled and coarsely grated, vegetable oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    2 hour 15 min, 31 ingredients
  • Grilled Pepper Crusted T-Bone Steaks with Worcestershire-Chive Butter (Bobby Flay) Grilled Pepper Crusted T-Bone Steaks with Worcestershire-Chive Butter (Bobby Flay)
    olive oil, chopped shallots, chopped garlic and
    10 More
    olive oil, chopped shallots, chopped garlic, unsalted butter, at room temperature, worcestershire sauce, dry mustard, chopped chives, salt and freshly ground pepper, coarsely ground black peppercorns, ancho chile powder, bone steaks , each 10 to 12 oz, olive oil, salt
    1 hour 20 min, 13 ingredients
  • Tomato Herb Vinaigrette (Volumetrics) Tomato Herb Vinaigrette (Volumetrics)
    peeled peeled and finely chopped firm ripe tomatoes and
    9 More
    peeled peeled and finely chopped firm ripe tomatoes, minced green onions or 1/4 cup chives, minced fresh basil , dill (or 1 tsp dried herbs) or 2 tbsp tarragon (or 1 tsp dried herbs), garlic clove, finely minced, sugar (optional if tomatoes are sweet ), salt, fresh ground pepper, balsamic vinegar, extra virgin olive oil, dijon mustard
    15 min, 10 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top